| Organic free range eggs poached, scrambled or fried w chilli jam on sourdough | $10.50 |
| Bacon & egg roll w chilli jam (organic fried egg only) | $9.50 |
| Mexican breakfast scrambled eggs in tortilla w jalapenos, salsa, guacamole & sour cream | $17 |
| Eggs benedict poached eggs w hollandaise on toast w your choice of bacon, ham or mushroom | $17 |
| Moroccan breakfast poached eggs, hommus, dukkah, spinach & garlic coriander potatoes w grilled flat bread | $17 |
| Sweet corn & kaffir lime fritters poached egg, grilled halloumi, salsa, avacado & chilli jam (gluten free) | $17 |
| French toast w grilled banana, cinnamon ricotta, Camp maple syrup and mixed berries | $16.50 |
| Smoked salmon / smoked leg ham / chorizo / crispy bacon Lebanese potatoes w garlic, lemon & coriander / grilled haloumi / garlic mushrooms / wilted spinach | $4.00 each |
| hommus / avocado & lemon / macadamia pesto / roast tomato / dukkah | $3 each |
| Organic toast w butter wood fired sour dough, soy & linseed, seeded rye or “sol” bread (gluten free) | $6.50 |
| Seasonal fruit salad w natural yoghurt (gluten free) | $10.50 |
| Fruit breads Organic fruit toast; toast’s banana bread w walnuts & sultanas; toast’s raspberry & coconut bread toasted w butter | $6.50 |
| Home made bircher muesli quinoa flakes, rice flakes, cranberries, linseed, sunflower seeds, apricots, pepitas, natural yoghurt & apple (gluten free) | $11.50 |
| Home made roasted muesli oats, pepitas, dried apricots, cashews, natural yoghurt & poached seasonal fruits | $11.50 |
| Gourmet tarts w garden salad bacon & mushroom; red pepper & goat’s cheese; spinach, ricotta & tomato | $12.50 |
| Home made pie & garden salad mushroom and vegetable; free range chicken; moroccan lamb | $14.50 |
| Your choice of 3 salads from display cabinet available mon-fri - ask wait staff for today’s selection | $13.50 |
| Roast pumpkin sandwich macadamia pesto, oven roasted tomato, goat’s cheese - served w rocket: wrap, toasted panini or 'sol' megagrain bread (gluten free) | $10.80 |
| Chicken sandwich free range breast fillet, avocado, tomato & mayonnaise - served w rocket: wrap, toasted panini or 'sol' megagrain bread (gluten free) | $10.80 |
| Smoked leg ham sandwich w swiss cheese, oven roasted tomato, mustard mayo - served w rocket: wrap, toasted panini or 'sol' megagrain bread (gluten free) | $10.80 |
| Garden salad with beetroot, cucumber & sprouts | $7.50 |
| Big bad boy chips & chilli jam | $7.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| City Edge Cafe | Cafes |
| Crumbs Cake Shop | Patisserie, Cafes |
| Kaffe Fabrika | Cafes |
| Kawa | Cafes, Modern Australian |
| Foundry Cafe The | Cafes |
Below you'll find samples from menus of places nearby.
| Spring Roll - lightly fried vegetarian roll | $7.90 |
| Tom Kha Kai - tender chicken breast and mushroom in mild coconut broth flavoured with chilli jam and thai herbs | $8.90 |
| Phed Yang Gapraw Grob - grilled barbecue duck served with crispy chinese broccoli topped with chilli basil sauce | $19.90 |
| Dusty Fish - battered fish fillet mixed with dry chilli, mint leaves, crushed roasted rice and lemon dressing | $15.90 |
| Tom Yum Goong - king prawn and mushroom in spicy sour soup with roast chilli, chilli paste and thai herbs | $9.90 |
| Duck Salad - roasted duck with ginger, mint, onion, chilli jam and lemon juice topped with cashew nuts and dried chilli | $16.90 |
| Roasted Duck Curry - spiced red curry highlights the boneless roast duck with lychee, pineapple and cherry tomato | $16.90 |
| Clean Here for the full menu for Nua Thai |
| - Mushrooms, Tomato or Avocado | $2.50 |
| Smashed egg, leg ham, swiss cheese & dijon mustard toasted sandwich | $12.50 |
| Roasted pumpkin, sun dried tomatoes, feta and spinach leave salad | $14.50 |
| Chicken breast, feta, roasted peppers and pesto | $10.90 |
| Avocado Mash with Raosted Tomato & Parmesan | $12.50 |
| Tuna with spinach, tomato, olives and mayo | $10.50 |
| Italisan rissole with caramelized onion, cheese and rocket | $12.50 |
| Bacon & Egg Roll with Chilli Jam, Tomato or BBQ Sauce | $9.50 |
| Clean Here for the full menu for Mr Mo |
| Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. | N/A |
| Hanoi pho ga chicken noodle soup | $11 |
| Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. | N/A |
| Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. | N/A |
| Crispy spring rolls with classic dipping sauce | $9.5 |
| Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs | $12.5 |
| Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette | $7.5 |
| Fresh baked croissant from the Taste bakery with butter and jam | $5.5 |
| Clean Here for the full menu for Taste Baguette |
| Fried Monterey Jack Cheese Sticks Breaded & fried melted cheese sticks with spicy home made Napoli | $10.00 |
| Steak Sambo Sirloin steak (100g), swiss cheese, onion jam, organic roquette, aioli with shoestring fries & organic green salad | $12.50 |
| Grifter’s Edward Pale Ale battered barramundi Crispy beer battered barramundi fillets with a spicy tartar sauce, shoestring fries & organic green salad | $13.00 |
| Sweet Baby Ray’s BBQ Pork Ribs In an 8 hour Sweet Baby Ray’s BBQ marinade with home made slaw, shoestring fries & chimichurri | $19.00 |
| Redneck Bacon Dogs 2 x gourmet pork Frankfurt hotdogs wrapped in crispy bacon, house made slaw, jalapeños, roma tomato salsa & Jack Daniels chipotle sauce with shoestring fries | $12.50 |
| Grilled Atlantic Salmon on truffled risotto Grilled salmon fillet with a crispy skin on black truffle risotto with crispy capers, watercress & lemon | $25.00 |
| Little Creatures Beef Pie Home made tender beef & ale pie with minted mushy peas, mashed potatoes & gravy | $16.00 |
| - ADD Grilled CHicken Tenderloin | + $3.00 |
| Clean Here for the full menu for Dove & Olive |
| Beetroot, chicken and goats cheese | $10.90 |
| Goats cheese and beetroot | $9.90 |
| - Penne / Fusilli / Beef Tortellini (+ $2.20) / Spinach & Ricotta Ravioli (+ $2.20) / Gnocchi (+ $2.20) / Gluten Free Penne (+ $2.20) | - |
| Belgian chocolate mousse | $2.50 |
| Leaves and vinaigrette | $4.90 |
| Pork and beef meatballs on fusilli | $11.90 |
| Tuna and egg Nicoise | $10.90 |
| - Goats cheese, tuna, chicken | $2.50 each |
| Clean Here for the full menu for Pasta Bros |
| Name | Cuisines |
|---|---|
| City Edge Cafe | Cafes |
| Nua Thai | Asian, Thai |
| Crumbs Cake Shop | Patisserie, Cafes |
| Kaffe Fabrika | Cafes |
| Prophet Restaurant The | Middle Eastern, Lebanese |
| Kawa | Cafes, Modern Australian |
| Foundry Cafe The | Cafes |
| Crown St Grocer | Italian, Delicatessens |
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