Thai restaurant and takeaway menus in Torquay
Real Thai Cafe Sample Menu
| Mixed Entree Vegetarian - fried spring rolls, curry puff & tofu served with sweet chilli sauce & peanut sauce (5 pieces) | $9.50 |
| Tom Yum Goong - spicy & sour soup and Thai herbs with prawns, mushroom & corn | $10.50 |
| Pad Khing - stir fried ginger with fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) | $15.50/$17.50/$14.50 |
| Choo Chee Goong - stir fried prawns with chilli & coconur sauce | $20.50 |
| Gang Dang - red curry with coconut milk & fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) | $14.50/$15.50/$17.50 |
Frontbeach Cafe
Japanese, Spanish, French, German, International, Greek, Thai, Mediterranean
16 The Esplanade St, Torquay, VIC, 3228, Australia
Frontbeach Cafe Sample Menu
| Stuffed Avocado - filled with grilled chicken, sun dried tomato, spanish onion, lightly crumbed on a bed of mizuna lettuce and chilli capsicum coulis | $20 |
| Chicken Schnitzel - with chips and salad | $10 |
| Thai Beef & Prawn Salad - with mizuna lettuce, cherry tomato cucumber, bean sprouts, fried shallots and sesame soy dressing | $22 |
| Oysters (Coffin Bay) - natural or kilpatrick | $18 half doz / $32 doz |
| Pizza Margherita - with chorizo | $16 |
