Salt & Pepper Squid - fresh squid lightly dusted and fried till golden served w chips, salad and house made aioli | $24.00 |
Risotto Primavera - Chef's selection of seasonal vegetables tossed w garlic and napolitana | $23.00 |
Grilled Prawns - Char-grilled king prawn skewers wrapped in prosciutto served w a roquette and mango salad and sweet chilli lime aioli | $16.00 |
Chicken Nuggets - premium breast nuggets served with fries & tomato sauce | $8.00 |