| Club Sandwich - Chicken, mayonnaise, lettuce, tomato & bacon made on white bread. Served with criss cut chips | $12.95 |
| Steak Sandwich - Steak, garlic aioli, smokey bbq sauce, lettuce & tomato, made on thin white bread. Served with criss cut chips | $13.95 |
| Sliders - Angus beef with cheese, mustard & pickles; Peri chicken with garlic aioli, lettuce & tomato; Pulled pork with slaw. Served with criss cut chips | $15.95 |
| Beef Lasagne - Served with salad | $12.95 |
| Chicken Caesar Wrap - Chicken, cos lettuce, bacon, avocado, parmesan cheese & caesar dressing wrapped in a tortilla. Served with criss cut chips | $10.95 |
| Flathead Fillets - Beer-battered fillets, served with criss cut chips & salad | $12.95 |
| Chorizo Salad - Baby spinach, chorizo, Spanish onions, olives, feta cheese, pine nuts, peppers & balsamic vinaigrette | $10.95 |
| Chicken & Spinach Parcel - Chicken breast, spinach & cheese encased in a puff pastry. Served with criss cut chips & salad | $13.95 |
| Chicken Schnitzel - Served with criss cut chips & salad | $13.95 |
| Pulled Pork Sandwich - Tender bbq pork and slaw, made on thick white bread. Served with criss cut chips | $14.95 |
| Sizzle Steak - 300gm rump served on a sizzle plate with your choice of topping, mushroom & onion or capsicum & onion | $28.95 |
| Chicken Hawaiian - Chicken breast topped with bacon, pineapple & melted cheese. Served with salad & fries | $23.95 |
| Pulled Pork Nachos - Corn chips topped with pulled pork. Served with salsa, avocado and sour cream | $18.95 |
| Lasagne - Served with salad | $17.95 |
| Deep Fried Mushrooms - Crumbed garlic & herb mushrooms, served with garlic aioli | $8.95 |
| Gelato & Sorbet - Lemon, raspberry or mango sorbet. Pistachio, cookies & cream or macadamia caramel gelato | $2.50 per scoop |
| Banana Split - Banana, ice cream, cream, chocolate fudge and nuts | $10.95 |
| Pavlova | $10.95 |
| Bruschetta - Tomatoes, Spanish onion and basil atop toasted Vienna bread | $6.95 |
| Garlic 3 Cheese Pizza | $7.95 |
| 3 Cheese Pizza | $6.95 |
| Garlic Pizza | $4.95 |
| Pork Belly Bites - Served with a caramel apple sauce | $11.95 |
| Mixed Platter - Lemon pepper calamari, potato shells, crumbed chicken tenderloins and piggyback prawns | $31.95 |
| Potato Shells - Topped with bacon and cheese | $9.95 |
| Crumbed Chicken Tenderloins - Served with honey mustard sauce | $9.95 |
| Lemon Pepper Calamari - Served with lemon and tartare | $10.95 |
| BBQ Baby Octopus Salad - With a balsamic vinaigrett | $13.95 |
| Sizzling Garlic Prawns - Served with toasted Vienna bread | $14.95 |
| Piggyback Prawns - Garlic prawns wrapped in bacon topped with a tangy sauce | $14.95 |
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Sydney Rock Oysters - Natural
1 Dozen: $24.95, 1/2 Dozen: $14.95 |
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Sydney Rock Oysters - Kilpatrick
1 Dozen: $25.95, 1/2 Dozen: $15.95 |
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Sydney Rock Oysters - Mornay
1 Dozen: $25.95, 1/2 Dozen: $15.95 |
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Sydney Rock Oysters - Mixed
1 Dozen: $25.95, 1/2 Dozen: $15.95 |
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Flamengo - Fresh oysters topped with avocado and shaved smoked salmon
1 Dozen: $25.95, 1/2 Dozen: $15.95 |
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| Tapas Plate - Pork belly bites, chorizo sausage, prawns in spicy tomato sauce & buffalo wings. Served with crispy bread | $31.95 |
| Greek Salad - Balsamic vinegar dressing | $11.95 |
| Monte Carlo Salad - Baby spinach, avocado, smoked salmon, onion, capers and a home-made dressing | $14.95 |
| Caesar Salad | $12.95 |
| Lemon Pepper Calamari | $4.95 |
| Sautéed Prawns or Grilled Chicken | $4.95 |
| Smoked Salmon | $3.95 |
| Avocado | $3.00 |
| Pork Belly - Served with a caramel apple sauce, mash potato & vegetables | $25.95 |
| Spanish Paella … for 2 - Saffron rice, chorizo, chicken and seafood | $48.95 |
| Fajitas - Beef and chicken sautéed with onions and peppers. Served with salsa, avocado and sour cream | $23.95 |
| Lamb Shank - Braised in red wine and rosemary jus | $28.95 |
| Angus Beef Burger - Mayonnaise, lettuce, tomato, beetroot, pineapple, cheese, bacon, egg and onion | $16.95 |
| Nachos Fiesta - Sautéed onion, capsicum and kidney beans in a concasse sauce. Served with salsa, avocado and sour cream | $15.95 |
| Nachos Grande - Chilli con carne. Served with salsa, avocado and sour cream | $17.95 |
| Risotto Primavera - Roasted vegetables, peas, kidney beans and baby spinach in a tomato risotto | $16.95 |
| Fettuccine Verde - Chicken breast sautéed with avocado, pine nuts, sun-dried tomato, shallots, feta cheese and a white wine sauce | $23.95 |
| Risotto Alla Funghi - Mushroom and sun-dried tomato risotto topped with chicken breast | $20.95 |
| Fettuccine Chorizo - Chorizo, mushrooms, olives and a hint of chilli | $20.95 |
| Fettuccine Marinara - Combination of seafood sautéed in a tomato concasse | $25.95 |
| Fettuccine Arrabbiata - Chilli, garlic, herbs in a tomato passata sauce | $16.95 |
| Fettuccine Ragu - Traditional Bolognese | $17.95 |
| Chicken Parmigiana - Chicken breast topped with napoli sauce and melted cheese | $20.95 |
| Chicken Camarao - Chicken breast topped with sweet chilli sautéed prawns and served with béarnaise sauce | $25.45 |
| Portuguese Chicken - Chicken breast marinated in chilli, coated in a peri-peri sauce | $25.95 |
| Chicken and Spinach Parcel - Chicken breast, spinach and cheese encased in puff pastry | $20.95 |
| Chicken Margarita - Chicken breast topped with bacon, avocado and melted cheese | $23.95 |
| Mediterranean Bouillabaisse - Combination of seafood slow cooked with garlic, wine and tomatoes | $28.95 |
| Fisherman’s Creel - Fried prawns, calamari, octopus and flathead fillets served with tartare | $25.45 |
| Flathead Fillets - Beer-battered flathead fillets served with tartare | $19.95 |
| Barramundi al Forno - Baked barramundi fillet topped with a lime dill butter | $22.95 |
| Salmon Fillet - Atlantic salmon fillet char-grilled, served with béarnaise sauce | $25.45 |
| Seafood Platter… for 2 - BBQ octopus, beer-battered flathead fillets, vongole, sizzling garlic prawns, calamari, smoked salmon, kilpatrick and natural oysters. Served with fries and a garden salad | $52.95 |
| Eye Fillet - 250gm beef tenderloin topped with Cafe de Paris butter | $30.95 |
| Porterhouse Steak - 220gm sirloin | $21.95 |
| Rump Steak - 300gm tender prime beef | $25.95 |
| Surf & Turf - Rump steak. Prawns saute´ed in a tomato peri sauce | $28.95 |
| Pork Ribs - Basted in a smoky BBQ sauce | $32.95 |
| Fillet Mignon - Served atop sautéed mushrooms and wrapped with bacon. Topped with Café de Paris butter | $33.95 |
| Portuguese Chicken & Ribs Combo - Spicy chicken breast and half a rack of ribs | $32.95 |
| Steak & Ribs Combo - Porterhouse steak and half a rack of ribs | $32.95 |
| Portuguese Chicken & Steak Combo - Spicy chicken breast and a porterhouse steak | $32.95 |
| Sauces - Peppercorn, Mushroom, Dianne, Peri Peri, Picante & Béarnaise Sauce | $3.50 |
| Seasoned Fries | $3.95 |
| Sautéed Mushrooms | $3.95 |
| Sautéed Onions | $2.95 |
| Surf & Turf Topping | $7.95 |
| Steamed Vegetables | $2.95 |
| Garden Salad | $2.95 |
| Seasoned Wedges | $4.95 |
| Crème Brulee - Vanilla bean crème brulee | $9.95 |
| Hokey Pokey - Vanilla and honeycomb ice cream on a vanilla biscuit crumb base covered in honeycomb and caramel | $10.50 |
| Caramel Cheesecake - Topped with caramel sauce | $9.95 |
| Chocolate Temptation - Warm mud cake, fudge and ice cream, topped with whipped cream | $9.50 |
| Go Nuts - Chocolate and vanilla ice cream cake on a peanut butter base, topped with fudge and nuts | $9.50 |
| Sticky Date Pudding - Served with hot butterscotch sauce | $9.95 |
| Baileys Pannacotta - Garnished with chocolate served with ice cream & cream | $9.50 |
| Affogatto - Vanilla ice-cream, coffee and Frangelico | $10.50 |
| Espresso | $3.00 |
| Macchiato | $3.50 |
| Flat White | $3.75 |
| Cappuccino | $3.75 |
| Café Latte | $3.75 |
| Long Black | $3.75 |
| Muggacino | $4.25 |
| Hot Chocolate | $4.25 |
| Vienna Coffee | $4.25 |
| Assorted Liqueur Coffees | $9.50 |
| Pot of Tea - Regular, Earl Grey, Green, English Breakfast & Peppermint | $3.95 |
| Soft Drinks - Pepsi, Pepsi Max, Lemonade, Solo, Creaming Soda, Sunkist | $3.75 |
| Lemon Lime & Bitters | $4.00 |
| Juices - Orange, Pineapple, Apple, Cranberry, Tomato | $4.95 |
| Mineral Water - 750 ml | $7.50 |
| Fish ‘N’ Chips - Crisp golden battered fish fillet with seasoned chips | $10.95 |
| Chicken Strips - Tenderloin strips fried golden brown, served with seasoned chips | $10.95 |
| Fettuccine Bolognese - Ribbon pasta, in a traditional home made style 100% beef bolognese sauce | $10.95 |
| The Mighty Cheese Burger - Our big juicy burger, topped with cheese and served with seasoned chips | $10.95 |
| Vaby’s Bacon Pizza - Topped with napoli sauce, cheese and bacon | $10.95 |
| Grilled Chicken - Served with mashed potato | $10.95 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Vaby's Mediterranean Grill - Narellan | Mediterranean, Barbeque |
| Zaria Mediterranean Village Food | Middle Eastern, Lebanese, Vegan, Mediterranean, Vegetarian |
Below you'll find samples from menus of places nearby.
| Braised King Prawns with Sate Sauce | $16.80 |
| Stir Fried Shredded Duck with Shanghai Noodles | $13.80 |
| - Boneless Lemon Chicken | |
| Sizzling King Prawns & Fresh Mushroom with Black Pepper Sauce | $18.80 |
| Steamed Choy Sum with Oyster Sauce | $11.80 |
| Braised King Prawns with Vegetables | $16.80 |
| Deep Fried King Prawns with Imperial Chilli Sauce | $16.80 |
| Sweet & Sour King Prawns | $16.80 |
| Clean Here for the full menu for Narellan Court Chinese Restaurant |
| Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. | $11.50 |
| Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. | $10.50 |
| Clean Here for the full menu for Crust Pizza Narellan |
| Warm Beef Salad Tender seared lamb backstrap, with pesto, cherry tomato, crispy kumara, baby spinach and feta. | $20.00 |
| Orange and Almond Muffin (GF) A moist blend of poached oranges and almond meal, topped with almond flakes and garnished with whipped cream and seasonal fruit. (Gluten and dairy free) | $6.50 |
| Chicken Risotta (GF) Pan fried chicken breast, sun dried tomatoes and baby spinach in a white wine risotto, topped with parmesan cheese. | $18.50 |
| Garlic Bread | $6.00 |
| Kids Linguini Served with Napoli sauce and parmesan cheese. | $9.50 |
| Chicken Risotto (GF) Pan fried chicken breast, sun dried tomatoes and baby spinach in a white wine risotto, topped with parmesan cheese. | $21.50 |
| B.L.A.T.(GF bread available) Grilled Turkish bread with bacon, lettuce, avocado, tomato and aioli, garnished with a petite rocket, parmesan, pine nut and pesto salad with balsamic reduction | $15.00 |
| Pumpkin & Pine Nut Salad (GF) Roasted pumpkin and pine nuts served with mesclun leaf lettuce, grilled mushrooms, parmesan cheese and balsamic dressing. | $16.50 |
| Clean Here for the full menu for The Art House |
| Original Recipe Burger | $5.95 |
| Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top | $4.95 |
| Bacon & Egg Roll | $3.95 |
| Nuggets Go Bucket | $3.75 |
| Wicked Wings 3 pieces | $3.50 |
| Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink | $9.95 |
| Original Recipe Bacon & Cheese Burger | $6.95 |
| Gravy Regular | $3.75 |
| Clean Here for the full menu for KFC |
| Tiramisu Torte | $29.95 |
| Strawberry | $25.95 |
| White Cherry | $99 |
| Caribbean Dream | $30.95 |
| True Love Kiss | $249 |
| Chocolate Dipped Strawberries | $1.5 |
| Caramel | $25.95 |
| Boston Mudcake | $28.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Name | Cuisines |
|---|---|
| Nice Noodle | Asian, Noodles |
| Silver Jade Chinese Restaurant | Chinese, Asian |
| Narellan Court Chinese Restaurant | Asian, Chinese |
| Blissful Garden Malaysian Restaurant | Asian, Malaysian |
| Narellan Charcoal Chicken | Takeaway Food, Hamburgers |
| Cake Biz | Bakery, Desert |
| Luigi's Restaurant | Italian |
| Mondos Cafe & Catering | Cafes |
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