Modern Australian restaurant and takeaway menus in Waitara
Blue Gum Hotel Sample Menu
| Caesar (Served w/Chicken or Smoked Salmon) w/cos lettuce, avocado, egg, grilled bacon, sour dough crumbs, caesar & parmesan | $16 |
| Beer battered chips w/ our seasoning & pickle n mustard dipping sauce | $7.5 |
| Sticky Date & Pear pudding w/ salted caramel & vanilla bean ice cream | $11 |
| Pork n Veal meat balls in spiced tomato sauce served hot pot w/sour dough bread | $12 |
| Pork Ribs Lightly glazed in BBQ sauce w/chips & mexican black bean salad | $30 |
