Sushi - assorted raw fish on top of vinegar rice (8, 6pcs/5, 4pcs) | $16.50/$12.50 |
Okunomi Sushi - making more beautiful and more tasteful sushi 10pcs | $11.00 |
Sushi & Sashimi - sushi, sashimi & cucumber roll 5, 12, 4pcs | $23.80 |
Tuna & Salmon Sashimi - sliced raw tuna & salmon (18pcs) | $23.80 |
Tuna & Salmon Sushi - assorted raw fish on top of vinegar rice 10pcs | $23.80 |
Tuna Sashimi 18pcs | $23.80 |
Tuna Sushi - assorted raw tuna on top of vinegar rice 10pcs | $23.80 |
Sashimi - sliced raw tuna & salmon, white fish 12pcs | $23.80 |
Salmon Sushi - assorted raw salmon on top of vinegar rice 6pcs | $23.80 |
Salmon Sashimi - sliced raw fish 18pcs | $23.80 |
Negi Tuna - spring onions and lemon sauce placed on raw tuna | $23.80 |
California Roll - avocado, cucumber, mayonnaise, crab & flying fish roe 12pcs | $23.80 |
Tekkamaki (1 roll) - tuna roll 7pcs | $23.80 |
California Roll (Salmon/Tuna0 - avocado, cucumber, mayonnaise, crab, flying fish roe and salmon or tune (M/E) | $18.50/$12.50 |
Te-Maki - sushi rice and vegetable filling rolled in seaweed (3 / 2pcs) | $15.50/$8.50 |
Kappamaki (1 roll) - cucumber roll 7pcs | $7.00 |
Maguro - Tuna | $5.00/order |
Sake - Salmon | $5.00/order |
Ikura - Salmon caviar | $5.00/order |
Ebi - Prawn | $5.00/order |
Unagi - Eel | $5.00/order |
Tobikko - Flying fish roe | $5.00/order |
Avocado Sushi - avocado and fish roe (Kebia) | $5.00/order |
Tamago - Egg | $5.00/order |
Tako - Octopus | $5.00/order |
For 2 people (Sushi, Sashimi & California roll) | $48.00 |
For 3 people (Sushi, Sashimi & California roll) | $56.00 |
For 4 people (Sushi, Sashimi & California roll) | $66.00 |
Miso - Japanese bean soup | $3.50 |
Osuimono - clear Japanese chicken and fish soup | $5.80 |
Ojoni - soup with rice cake chicken mushrooms and fish roe | $5.80 |
Beef Tataki - thinuly sliced raw beef Japanese steak tartar | $9.80 |
Harumaki (5 rolls) - prawn and vegetable spring roll | $8.80 |
Edamame (Bean) - soy bean | $7.80 |
Tempura - prawns and variety of vegetables dipped in light batter and deep fried (2pcs) | $15.50 |
Gyoza - Japanese fried dumpling | $8.80 |
Seafood Vegetable Pancake - Japanese pancake cooking with spring onions flour & seafood combination | $14.50 |
Age Tofu - deep fried beancurd served with dry fish shaving an light sauce | $8.80 |
Teriyaki Chicken - grilled chicken with teriyaki sauce | $13.80 |
Yakitori - skewed barbecued chicken spread with traditional Japanese sauce | $13.90 |
Tatsuta Age - marinated chicken in ginger and soy sauce, then deep fried 8pcs | $11.50 |
Shumai - steamed Japanese dim sim | $12.50 |
Horenso - spinach topped with soy sauce shaving and sesame sauce | $7.80 |
Nasu Dengaku - fried eggplant spread with miso sauce | $8.80 |
Seaweed Salmon Salad - seaweed salmon onions and cucumber served with sweet vinegar sauce | $15.00 |
Gyunikumaki - grilled beef rolled with french-bean served with teriyaki sauce 6pcs | $13.80 |
Ika Yaki - grilled squid legs with ginger sauce | $8.80 |
Chawan Mushi - steamed egg custard with prawn, chicken, mushrooms ad bamboo shoots | $8.80 |
Kakki Fry - deep fried oyster coated in bread crumbs with special tonkatsu sauce | $8.80 |
Nikusashi - vegetables roleld in raw beef spread with vinegar sauce | $13.80 |
Salmon Sashimi Roll - vegetables roleld in salmon and served wasabi & soy sauce | $13.80 |
Tonkatsu - deep fried pork fillet cutlet served with tonkatsu sauce | $17.80 |
Teriyaki Chicken - grilled chicken with teriyaki sauce | $17.80 |
Tempura - prawns with variety of vegetables dipped in light batter ad deep fried 3pcs | $21.50 |
Sakana Teriyaki - grilled fish fillet with teriyaki sauce | $18.80 |
Dobi Steak - eye fillet steak in fruit sauce served on a sizzling plate | $22.50 |
Teriyaki Beef - eye fillet of beef cooked with teriyaki sauce | $22.50 |
Deluxe Bento - beef, gyoza, spring roll, deep fried fish, chicken, sushi and rice | $24.50 |
Kaisen Teppanyaki - prawns, squid, fish and scallops, served on hot sizzling plate with vinegar sauce | $24.50 |
Sakana Angake - deep fried fish topped with vegetables and special sauce | $11.80 |
Oyako Odobol - deep fried chicken and vegetables served with special sauce | $11.80 |
Shabu Shabu (per head) - thinly sliced boiled beef, tofu, noodles and vegetables dipped in sesame sauce and vinegar sauce | $21.50 |
Fried Vege - pan cooking vegetable combination | $17.50 |
Katsudon - pork fillet cutlet, deep fried & served with special sauce on rice | $15.80 |
Nasu Miso - fried eggplant spread with miso sauce and vege combination | $17.50 |
Sukiyaki (per head) - Japanese dish with sliced, tofu, cabbage, beef, onion and bean thread in sukiyaki sauce, then dipped with raw beaten egg | $21.50 |
Yosenabe (per head) - variety of fresh seafood, chicken and vegetable served in Japanese hot pot style with vinegar sauce | $21.50 |
Ika Yaki - grileld squid with ginger sauce | $17.80 |
Chicken Katsu - deep fried marinated chicken fillet cutlet served with tonkatsu sauce | $17.50 |
Toridon - chicken on steamed rice with teriyaki sauce | $15.50 |
Gyudon - beef on steamed rice with teriyaki sauce | $15.50 |
Unagidon - eel on rice with special Japanese sauce | $16.50 |
Nabeyaki Udon - Japanese noodles, poached egg, chicken, prawn and vegetables cooked in a dried fish and seaweed | $14.80 |
Udon - a chocie of beef or chicken boiled with chicken boiled with Japanese noodles in fish and soy sauce | $13.50 |
Kaisen Udon - Japanese noodles with squid, fish, mussels, prawns and vegetables | $14.50 |
Yasai Udon - Japanese noodles with variety of vegetables | $13.50 |
Kaisen Yaki Soba - soft fried noodles with seafood | $14.80 |
Yaki Soba - soft fried noodles with beef | $13.80 |
Japanese Raimen - Japanese raimen (noodel) spring onions, vege & beef, seafood or chicken | $13.50 |
Sansai - Japanese style of assorted vegetable salads | $5.50 |
Salada - Japanese style of vegetable salad with crab | $9.80 |
Oshinko - mixed pickles | $5.80 |
Shoga - ginger pickle | $2.80 |
Gohan - steamed rice | $2.80 |
Fresh Fruits | $6.50 |
ice-Cream and Fruits | $5.80 |
Green Tea Ice-Cream | $6.50 |
Red Bean Ice-Cream | $6.50 |
Dango - red bean cake | $5.80 |
Choco Pie - chocolate pie | $5.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Origami | Japanese, Takeaway Food |
Peko Peko | Asian, Japanese |
KUU Cafe + Japanese Kitchen | Asian, Cafe Food, Japanese |
Tempura Hajime | Japanese |
izakaya sushi bar | Sushi, Asian, Japanese |
Below you'll find samples from menus of places nearby.
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon | $ 16.50 |
Fruit Salad - w/natural yoghurt | $ 8.50 |
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) | $ 4.50 |
Corned beef and cheddar w/pickled cabbage & mustard | $ 10.50 |
Crepes - w/orange & palm sugar caramel | $ 9.50 |
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil | $ 17.00 |
Cured salmon, avocado, sour cream & spinach | $ 10.50 |
Green salad, garden salad, dijon potatoes or fries | $ 3.50 |
Clean Here for the full menu for Stove Monkey |
Crumbed calamari with lemon pepper mayo | $14.00 |
Char grilled king prawns with chilli sambal sauce (GF) | $14.50 |
The rodriguez parma with napoli, ham & two cheeses, jalapenos guacamole, sour cream fries and spicy slaw | $25.00 |
White chocolate mousse with raspberry puree and fresh berries | $11.00 |
250g Duck river eye fillet | $36.50 |
Blueberry & vanilla créme brulee served with boysenberry ice cream | $10.00 |
Saganaki with honeyed figs & fresh herbs (V, GF) | $10.00 |
280 Black angus 150 day grain fed porterhouse | $34.00 |
Clean Here for the full menu for Limerick Arms Hotel |
-Roll | $5.50 |
Two poached eggs on multigrain toast with avocado mash & smoked salmon | $9.50 |
-Tomato | $0.50 |
-Ham, cheese & tomato | $7.00 |
-Ham & cheese | $6.50 |
-Eggplant | $1.00 |
Croissant | |
-Roasted capsicum | $1.00 |
Clean Here for the full menu for The Original Cafe |
Chicken bagel
House mayo, chicken, avocado, con lettuce |
$8.50 |
Brooklyn baby
Our take on the classic reunem with mustard, sauerkraut, cheese, pastrami, corned beef & a pickles |
$12.00 |
Smoked salmon salad
Leaves, red onion, avocado cucumber, rocket, tomato, feta, salmon |
$15.00 |
Zucchini salad
Zucchini noodles (carb free), pesto, chickpeas, roasted cherry tomatoes on a bed of salad leaves |
$14.00 |
Eggs bene
Free range poached eggs on paysan natural toast with hollandaise, wilted spinach, bacon & a haloumi crumb |
$15.00 |
Chicken avocado salad
Leaves, cucumber, tomato, chicken, red onion, feta, avocado |
$15.00 |
Toast
Multigrain or sourdough with jam, peanut butter or vegemite |
$6.00 |
Smoked salmon avocado, bacon, halloumi | $3.50 |
Clean Here for the full menu for Cafe Zappa |
Rocket salad
With shaved parmigiana grana & balsamic vinegar dressing |
$6.00 |
Egg florentine
Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce |
$14.90 |
Potato mash
With roasted garlic |
$6.00 |
H.C.T.
Virginia ham, cheddar cheese, tomato, and dijon mustard |
$9.50 |
Big chips
With a lime mayonnaise |
$7.00 |
Marinated fetta | $3.50 |
Aglio e olio
Garlic, chilli, extra virgin olive oil & spinach |
$16.9 / $18.9 |
B.L.T.
Bacon, lettuce & tomato with lime mayonnaise |
$9.50 |
Clean Here for the full menu for Caffe Panette |
Name | Cuisines |
---|---|
Stove Monkey | Cafes |
August Chinese Restaurant & Cafe | Takeaway Food |
Origami | Japanese, Takeaway Food |
Garamerica | Indonesian |
Limerick Arms Hotel 364 Clarendon St, South Melbourne VIC 3205 | Modern Australian |
The Original Cafe 23 Dorcas St, South Melbourne VIC 3205 | Cafes |
Cafe Zappa 206 Bank St, South Melbourne VIC 3205 | Italian, Modern Australian |
El Habanero Mexican | Mexican, European |
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Click here to send us an updateLunch Dinner Takeaway Available Wheelchair Accessible Seating Available Serves Alcohol Vegetarian Friendly
The opening hours for Wasabi Japanese Restaurant are coming soon