M.S.A eye fillet 220gms
Grain fed 70 days +, Friboi Queensland |
44.00 |
M.S.A Angus porterhouse 300gms
Grain fed 100 days +, marble score 2+, River Southern Australia |
39.00 |
Rib eye 400g
Grain fed 70 days +, Fair Light NSW |
46.00 |
Chicken Breast
Chicken breast, infused with lemon, thyme, garlic and tarragon |
32.00 |
All served with sauteed spinach, desiree potato with a choice of mushroom red wine jus and argentine chimichurri sauce (exua sauce - $3) |
Chilled Seafood Tasting Plate
Chilled Seafood tasting plate - Queensland King Prawn, Moreton Bay bug, scampi, pacific oysters, smoked salmon cocktail sauce and lemon |
70.00 |
Trio of Fish Fillets of the Day
Trio of Fish Fiilets of the Day with jalapeno, apple chutney and tartare sauce |
68.00 |
Seafood Paella for 2
Seafood paella for 2, blue swimmer crabs, mussels, prawns, local fish, chorizo, chicken drumettes, capsicum, smoked Paprika, green peas, chili |
72.00 |
1KG Rib-eye
1kg Rib-eye |
110.00 |
Mix Grill Platter
Mix grill platter - chorizo, lamb cutlets, pork belly, scotch fillet, garden salad with chimmichurri sauce |
70/135 |
Seafood linguini
Seafood linguini, olive oil,garlic, fresh chilli and parsley |
35.00 |
Crispy Battered king George Whiting Fillets
Crispy battered King George whiting fillets, thick cut chips, lemon and tartare sauce |
31.00 |
Sous Vide Northern territory Barramundi Fillet
marinated in ginger, soy, garlic, served with steamed rice and vegetables |
34.00 |
Crispy Skin Salmon Fillet
with sweet potato rosti asparagus, scallops, mustard and caper sauce |
33.00 |
Lobster & Salmon Wellington
Fresh lobster linguini with chili, garlic, fresh roma tomatoes, parsley and lemon zest |
1/2 mp - whole mp |
Char-grilled Snapper
served with fennel salad, citrus vinaigrette |
37.00 |
Pan fried flounder
with lemon caper butter sauce served with sauteed spinach and lemon |
37.00 |
Marinated Kalamata olives
feta cheese, with chargrilled bread |
12.00 |
Waterfront King Prawns cocktail
chiffonade of iceberg lettuce and cocktail sauce |
23.00 |
Seared Canadian scallops
seared Canadian scallops with betel leaves and cocktail sauce |
24/32 |
Salt & Pepper Calamari
salt & pepper calamari, lemon and garlic aioli |
21/28 |
Grilled Chermoula marinated tiger prawns
Mediterranean cous cous salad |
25/34 |
Grilled haloumi cheese
rocket salad, olive oil and fresh lemon |
17.00 |
Golden Fried Goat Cheese Balls
golden fried goat cheese balls, beetroot and watercress salad, mixed herbs dressing |
18/25 |
Porcini Mushroom Risotto
asparagus and shaved Grana Padano |
24.00 |
Lobster cakes
with citrus salad and mayonnaise |
24/34 |
Seafood Chowder | 23.00 |
Lamb cutlets with porcini mushroom risotto | 38.00 |
Waterfront Chilled Platter
Queensland King prawns, 1 dozen pacific oysters, blue swimmer crabs, Moreton Bay bugs, marinated spring bay mussels, cocktail sauce, jalapeno & apple chutney, tartare sauce & fresh lemon |
170.00 |
Waterfront Queen Chilled Platter
Half a chilled Australian rock lobster, Queensland king prawns, Scampis, 1 dozen pacific oysters, blue swimmer crabs, Moreton Bay bugs, marinated spring bay mussels, Tasmanian smoked salmon, cocktail sauce, tartare sauce, jalapeno and apple chutney and fresh lemon |
300.00 |
Waterfront Grilled Platter
Queensland King prawns, 1 dozen Kilpatrick oysters, blue swimmer crabs, salt and pepper calamari, Moreton Bay bugs, whole fish of the day, brown marjoram and thyme butter sauce |
210.00 |
Waterfront King Chilled Platter
Whole chilled Australia rock lobster, Queensland king prawns, Scampi, 2 dozen pacific oysters, blue swimmer crabs, Moreton Bay bugs, calamari salad, Tasmanian smoked salmon, cocktail sauce, tartare sauce, harissa and fresh lemons |
580.00 |
Tasmanian Spring Bay Mussels and Char-grilled Bread | 25.00 |
- Chili jam, coconut cream | |
- Roasted tomatoes and basil |
1/2 Doz / 1 Doz Pacific | |
6 - 19.00 | |
12 - 37.00 | |
Sydney Rock | |
6 - 21.00 | |
12 - 39.00 | |
Mixed Plate
Tangy ginger and soy dressing or shallot and red wine vinaigrette |
|
6 - 21.00 | |
12 - 38.00 | |
Kilpatrick | |
6 - 22.00 | |
12 - 42.00 |
King Prawns
Chilled - cocktail sauce, spicy jalapeno and apple chutney Grilled - brown marjoram and thyme butter sauce or spicy jalapeno and apple chutney |
|
1/2KG - 65.00 | |
1KG - 110.00 | |
Moreton Bay Bugs
Chilled - cocktail sauce, spicy jalapeno and apple chutney Grilled - brown marjoram and thyme butter sauce or spicy jalapeno and apple chutney |
|
1/2KG - 60.00 | |
1KG - 105.00 | |
Rock Lobster
Chilled - cocktail sauce, spicy jalapeno and apple chutney Grilled - lemon and garglic herb butter sauce or steamed and served chilled with harissa mayonnaise and cocktail sauce |
Market Price |
Rock Lobster | 1/2 mp - whole mp |
- Wok-tossed, chilli jam and coconut cream with steamed rice and vegetables | |
- Wok-tossed, Waterfront XO sauce with steamed rice and vegetables | |
- Char-grilled, lemon, garlic and herb butter sauce and sauteed spinach | |
- Char-grilled, brown marjoram and thyme butter sauce & sauteed spinach | |
Crab of the day | |
- Wok-tossed, chilli jam and coconut cream with steamed rice and vegetables | |
- Wok-tossed, Waterfront XO sauce with steamed rice and vegetables |
Thick Cut Chips
Thick cut chips, rosemary salt |
8.00 |
Steamed Bok Choy
with chili, garlic and sesame oil |
9.00 |
Steamed brocollinni
with oyster sauce |
10.00 |
Desiree potato puree | 9.00 |
Beetroot Salad
Roasted beetroot salad with feta cheese, mixed leaves and walnuts |
14.00 |
Rocket Salad
Pear, parmesan and balsamic dressing |
14.00 |
Asian style quinoa salad
with red capsicum, spring onion cucumber, carrots, coriander lemon and chili dressing |
13.00 |
Garden Salad
Garden salad, tomato, cucumber, carrot, red onion and red wine vinaigrette |
14.00 |
Greek Salad
Greek salad, cos lettuce, feta cheese, tomato, baby olives, red onion and cucumber |
12.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Rubira's @ Swallows | Seafood, International |
Waterfront Restaurant | Seafood, Modern Australian |
Rubiras at Swallows | Gluten Free, Seafood, Australian, Modern Australian |
Hunky Dory Fish and Burger Bar | Fish & Chips, Seafood |
D'Lish Fish | Australian, Fast Food, Seafood, Fish & Chips |
Below you'll find samples from menus of places nearby.
Curry puff
Meat or veg |
$3.00 |
-Large | $3.70 |
Prawn crackers/cassava crackers | $2.00 |
-Veg | $11.00 |
-Chicken | $12.50 |
-Veg | $12.00 |
-Veg | $12.00 |
One king prawn | $1.50 |
Clean Here for the full menu for Ora-Thai |
Saganaki
Grilled kefalograviera cheese with bread, lemon & petite salad |
$12.90 |
Lamb shank
Slow cooked with thyme, rosemary & root vegetables served a top a pea & herb risotto |
$24.90 |
Italian meatball
Beef meatballs, prosciutto, herbs, shaved grana padano |
$24.90 |
Spaghetti meatballs
Braised italian style beef and pork meatballs tossed with napoli sauce, topped with grana padano |
$17.90 |
Marinara
Crispy squid, prawns, garlic, chilli, shallots, napoli & cheese |
$24.90 |
Mini frankfurters & chips | $10.00 |
Half chook
150gm - ham, napoli, mozzarella |
|
Salt n' pepper squid
Lightly floured and fried with chips, salad & dipping sauce |
$24.90 |
Clean Here for the full menu for Albion Hotel Port Melbourne |
Sister's omelette (gf)
Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes |
$16.50 |
Zucchini pea & mint fritters(v)
With meredith goat feta, corn salsa and lemon creme fraiche |
$18.00 |
-Add smoked salmon | $5.00 |
Acai superfood smoothie bowl(v) (gf)
Sweetened with guarana, house roasted granola,topped with fruit of the season |
$14.00 |
Moroccan cauliflower salad (gf) (v)
Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach |
$16.00 |
-Add bacon | $5.00 |
The scrambled sister(v) (gf)
Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts |
$18.00 |
Noisette toast(v)
Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey |
$6.50 |
Clean Here for the full menu for My Sister Says |
Steak sandwich
Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese |
$9.90 |
Chicken schnitzel parmigiano and chips | $9.90 |
Chicken burger
Breast fillet, lettuce beetroot, mayo and cheese |
$9.00 |
Egg benedict
Poached eggs on english muffin with ham and hollandaisee sauce |
$12.50 |
Saber omelette
Ham, cheese and tomato omelette on toast |
$12.50 |
-Mushroom, spinach and feta omelette on toast | $12.50 |
Egg florentine
Poached eggs on english muffin with spinach and hollandaise sauce |
$12.50 |
-Ham, cheese and tomato omelette on toast | $12.50 |
Clean Here for the full menu for Sabre Cafe |
Tomato | |
Turkish | |
Wraps | |
-Cheese & salad | $7.50 |
Porridge
Served with banana, sultanas and drizzled with honey |
$8.50 |
Ciabatta | |
-Schnitzel | $6.00 |
-Ham,tuna,salami | $7.00 |
Clean Here for the full menu for Melbourne Bakehouse |
Name | Cuisines |
---|---|
Ora-Thai 90 Bay St, Port Melbourne VIC 3207 | Thai |
G & S Cafe 391 Plummer St, Port Melbourne VIC 3207 | Cafes |
Spice Av 381 Bay St, Port Melbourne VIC 3207 | Modern Australian, Indian |
Albion Hotel Port Melbourne 146 Evans St, Port Melbourne VIC 3207 | European |
My Sister Says 118 Bridge St, Port Melbourne VIC 3207 | Cafes |
The Heist Cafe Bar | Cafes |
Sabre Cafe 2/42 Sabre Dr, Port Melbourne VIC 3207 | Cafes |
Mary's Gourmet Kitchen | Takeaway Food |
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