Currently there is no menu available for Wayz Goose Cafe in Leura. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Leura below.
| Name | Cuisines |
|---|---|
| Alexandra Hotel | Modern Australian |
| Silk's Brasserie | Modern Australian |
| Red Door Cafe | Modern Australian |
| Loaves & The Dishes | Pies, Modern Australian |
| Landseer's Cafe | Vegetarian, Modern Australian |
Below you'll find samples from menus of places nearby.
| - Chicken, Beef, Pork | $10.90 |
| Oyster Sauce mixed vegetables with oyster sauce and your choice of meat or seafood | - |
| Chicken Salad chicken salad flavoured with thai style hot & sour dressing | $14.90 |
| Panang Curry mild flavoured panang curry cooked through coconut milk with mixed vegetables and your choice of meat or seafood | - |
| Red Curry medium flavoured red curry cooked through coconut milk with mixed vegetables and your choice of meat or seafood | - |
| Tom Kar thai style light coconut soup with mushrooms and thai herbs | - |
| Mixed Seafood | $19.90 |
| Yellow Curry mild flavoured yellow curry cooked through coconut milk with potatoes and onions and your choice of meat or seafood | - |
| Clean Here for the full menu for Thai Square Leura |
| Linguine pesto An italian homemade pasta.... | N/A |
| Salmon and Leek tart A delicious tart using fresh Tasmanian salmon and delicate pieces of leek and fresh dill.... | N/A |
| Chicken Pasta Tender juicy chicken thigh pieces mixed with penne pasta ,vegetables and melting cheese.... | N/A |
| Yemista Greek style stuffed capsicum;gluten free and dairy free... | N/A |
| Vegetable & goats cheese frittata garden fresh vegetables and goats cheese,a gluten free dish. ... | N/A |
| Spanakopita A traditional home made Greek dish which has been in the family for more than 100years. A Spinach and Goats cheese pie.... | N/A |
| Chicken Frittata another taste sensation... | N/A |
| Bacon & Egg Prime rindless bacon is oven baked and mixed with potatoes, farm fresh eggs, garden fresh parsley served with a fresh garden salad... | N/A |
| Clean Here for the full menu for Loaves & The Dishes |
| MIXED SALAD | $9.5 |
| HAND CUT PONT NEUF POTATOES | $9.5 |
| BACON AND EGGS - ORGANIC EGGS SCRAMBLED OR FRIED WITH SHORT CUT BACON, TOASTED SOURDOUGH, HOUSE MADE TOMATO RELISH | $16.5 |
| SMOKED SALMON SCRAMBLED EGGS SOURDOUGH TOAST, SPINACH AND HERB DRESSING | $21.5 |
| BASQUE STYLE BAKED EGGS SOFT BAKED IN A TRADITIONAL ‘CAZUELA’ | - |
| CHARCUTERIE BOARD (SERVES TWO) PORK, VEAL AND CHICKEN TERRINE, MORTADELLA, TRUFFLED SALAMI, JAMON SERRANO, HOME MADE PICKLES, CORNICHONS, BAGUETTE | $28.5 |
| HAZELNUT PRALINE ICE CREAM BOMBE WITH CARAMELISED SUGAR CRUST | $16.5 |
| - LUXE SMOKED SALMON, SPINACH, HERB DRESSING | $18.5 |
| Clean Here for the full menu for Bon Ton Cafe-Restaurant |
| Lamb Cutlet (4pc) - Tender rack of Baby Lamb marinated in aromatic Spices, skewered and broiled in Tandoori Oven | $17.90 |
| Veg Mixed Platter (for two) - Combination of Samosa, Pakora and Bonda | $13.90 |
| Navratan Korma - Fresh Vegetables cooked with Onions, Garlic, exotic Spices and Coconut Milk | $17.90 |
| Vegetable Biryani - Basmati Rice cooked with aromatic Spices and Vegetables. Served with Raita | $16.90 |
| Biriyani - Aromatic Basmati Rice cooked with special Spices with Lamb or Chicken, South Indian style. Served with Raita | $19.90 |
| Garlic Prawn (6pc) - Prawns marinated in Spices and fried with Chick Pea Batter | $15.50 |
| Tandoori Chicken - Chicken marinated in Yoghurt and aromatic Spices and cooked in Tandoori Oven. Choice of Full or Half | $8.90 |
| Beef Madras - Delicious Beef Curry prepared in a authentic South Indian style with a touch of Coconut | $19.90 |
| Clean Here for the full menu for Tamarin Indian Tandoori Restaurant |
| Potato puree (GF)(V) | $9.00 |
| Garlic & herb bread (V)(GF) | $8.00 |
| 350G rib eye on the bone, potato fondant, broccolini, corn cob, red wine jus (GF)(DF) | $44.00 |
| Bone marrow crusted eye fillet, root vegetable rosti, dutch carrots, carrot puree | $32.00 |
| Raspberry, roquefort, raspberry dust, roasted beetroot, asparagus, olive oil dust (GF)(V) | $16.00 |
| Radicchio, endive, red sorrel, cabernet sauvignon dressing (GF)(DF)(V) | $9.00 |
| Vegetable mille feuille of pumpkin, sweet potato, capsicum with endive, peach, jannei goats curd, quinoa salad | $18.00 |
| Cheese board, house made lavosh | $21.00 |
| Clean Here for the full menu for Terrace |
| Name | Cuisines |
|---|---|
| Leura Chinese Restaurant | Chinese, Asian |
| Lily's Pad Cafe & Takeaway | Cafes |
| Hana Japanese Restaurant & Cafe | Japanese, Cafes |
| Alexandra Hotel | Modern Australian |
| Thai Square Leura | Asian, Thai |
| Silk's Brasserie | Modern Australian |
| Red Door Cafe | Modern Australian |
| Hillcrest Coachman | French |
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