Moroccan Goat Hotpot Israeli cous cous, spiced pumpkin, mint, heritage tomatoes, labna, smoked almonds | $36 |
Wagyu Beef Brisket Cauliflower puree, shaved baby beetroot, Morton bay scallop, barbeque horseradish glaze | $17 |
- Grilled Whole Lemon Sole Lemon, capers, parsley butter sauce | $33 |
- Gallet of fig and walnuts, pane croccante` | - |
Dukkah Spiced Baby Chicken Taco Avocado salsa, pomegranate, chipotle yoghurt, tequila lime jelly | $18 |
Crispy cider battered red emperor, fries, tartare | $29 |
Brocollini, pickled red onion | $8 |
Capsicum, fetta, herb arancini, tomato chutney | $13 |
Orange blossom panna cotta, strawberries, pistachio crumble | $12.50 |
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan | $22 |