Butter Chicken - Mughal style dish cooked in cashew, butter and mild creamy sauce. | $14.95 |
Beef Curry | $15.50 |
Chicken Tikka Masala - Marinated chicken fillets, half cooked in tandoor then prepared in chef's special sauce, spices sauce and topped with onion, capsicum and coriander. | $15.50 |
Beef Korma | $14.50 |
Indian Masala Tea | $3.50 |
Mughal Biryani Mughlai style basmati rice cooked with (choice of chicken, beef, lamb or goat) | $16.50 |
Coconut and Banana Pieces of banana with seasoned coconut | $2.00 |
Mango Chutney Mashed mango pickle, sweet and sour | $2.00 |
Beef Vindaloo Hot spicy curry in vindaloo sauce | $15.95 |
Stuffed Alo Paratha Served with raita & pickle (2 pieces) | $8.95 |