- Roasted Royal Blue Potatoes With thyme-lemon salt | $7 |
Warm Potato, Capsicum and Chorizo Salad Green olives, parsley, sherry vinegar dressing | $14 |
- Mushroom | $3 |
- Tasmanian Salmon | $32 |
- Creamy Pumpkin Risotto with Parmesan and chives | $7 |
SCOTCH FILLET
250g scotch fillet, served with chips & garden salad, with signature chili sauce or BBQ Rum sauce |
$29.90 |
BEEF NACHOS
Crispy corn chips, slow-cooked pulled beef, black beans, guacamole, cheese, salsa, sour cream |
$15.90 |
HAMBURGER
Pasture fed beef, melted cheese, tomato sauce, served with chips |
$9.90 |
RACK OF PORK RIBS
Slow cooked pork ribs with BBQ Rum glaze, served with chips & garden salad |
$34.90 |
HAM & CHEESE TOASTIE
Thinly sliced ham, melted cheese |
$7.90 |