Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. | $31.95 |
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. | $8.95 |
Byron Bay Chilli Sauce (LG) | $1.95 |
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. | $7.95 |