Asian restaurant and takeaway menus in Whyalla
Tandoori Guru Sample Menu
| Chicken Tikka - Chicken fillet marinated in spiced tandoori guru masala & grilled over charcoal. | $11.90 |
| Subji - Seasonal vegetable cooked in a delicate blend of spices. | $9.90 |
| Chana Masala - Chick peas cooked over aslow firewith herbs,spices and special masala. | $9.90 |
| Peas Puloa - Basmati rice cooked with garden peas fried onoin and a touch of spice. | $4.90 |
| Beef Madras - Prime beef pieces cooked in coconut milk with mustard seeds, curry leaf & spices. | $14.90 |
Asian Box Sample Menu
|
Satay chicken
Thick egg noodles with chicken & fresh vegetables in satay sauce |
$10.80 |
|
Polo espanda
Fettuccine tossed with chicken, snow peas, broccoli and mushroom in a creamy sauce |
$10.80 |
| -Each | $2.60 |
|
Seafood mee goreng
Thick egg noodles with prawn, calamari, fish cake, crab meat, tofu & fresh vegetables in an indian style sauce (served mild, medium or hot) |
$11.80 |
|
Marinara
Japanese udon noodles tossed with fresh seafood in a delicious garlic sauce |
$11.80 |
Really good food and a nice little restaurant if you want to eat in.
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