Chinese restaurant and takeaway menus in Wulguru
Lotus Room Enoggera Sample Menu
| Salt and Pepper Quail (each) - Young quail deep fried and tossed in spicy pepper salt. | $8.30 |
| Sweet & Sour Fried Fish Fillet | $21.80 |
| B.B.Q. Pork | $22.80 |
| Sizzling Garlic King Prawns - King prawns cooked with garlic and seasonal vegetables served in hot sizzling plate. | $26.30 |
| Sweet & Sour Beef | $21.80 |