Small Dim Sim | $2.00 |
Steak Burger | $9.00 |
Spring Roll | $3.50 |
6 Calamari Rings | $5.50 |
Fish Sandwich | $8.50 |
Chicken parmigiana
You know what it is and yes it has ham |
$25.50 |
-For 4 | $33.50 |
-With minute steak and tomato | $16.50 |
The crown hot pot
Locally caught prawns or mussels served with lightly toasted sourdough, cooked in your choice of: |
$16.80 |
Duo of dips
Crusty sourdough with duo of house dips |
$12.50 |
POLENTA RAGÙ (GF) - Bolognese sauce on a bed of polenta mash with roasted cherry tomatoes and shaved parmesan | $14.00 |
- ADD LAMB | $5.00 |
SUNRISE - Bacon, egg and mushroom on a barbecue base | $ 15.00 / $18.00 |
DUCK SPRING ROLLS - Szechuan spiced duck spring rolls with a trio of dipping sauces and toasted sesame seeds | $18.00 |
CRISPY ARANCINI (V) - Lightly crumbed mushroom risotto balls, stuffed with mozzarella cheese and served with Napoli sauce | $15.00 |
Ice cream | $4.00 |
King prawn chow mein | $16.50 |
Combination soup | $6.00 |
Garlic chicken and vegetables | $13.50 |
Honey chicken | $13.50 |
Mongolian lamb | $17.80 |
Scallop on ginger shallot sauce | $23.00 |
Garlic rice | $5.00 |
Red curry | |
Crispy shallot cake | $4.00 |
Large / Small | $11.50/$11.00 |
Scallops with Black Bean Sauce | $20.00 |
Chicken with Ginger & Shallot Sauce | $15.50 |
Prawn with Kung-Po Sauce (Hot) | $18.50 |
Beef Our Chef's Special Sauce | $15.50 |
5. CRYING TIGER
Grilled marinated beef, bursting with the classic Thai spicy sauce. |
$9.00 |
17. PLAH
Similar to Nam Tok with additional vibrant flavour and aroma of lemon grass and chilli jam. |
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Choice of Thai Salad: | |
25. ROASTED DUCK CURRY
Roasted duck cooked in coconut milk and red curry paste with fruity flavour of cherry tomatoes, lychees, pineapples, capsicums and basil. |
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12. TOM YUM
This famous soup has many health benefits, due its potent combination of herbs and spices such as lemongrass, lime leaves, lemon juice, chilli, coriander and mushrooms. |
Make it a Meal - Meal B - Serve of battered chips, small salad & mini sauce | +$9.00 |
Barramundi | $10.40 |
Wedges (served with sweet chilli sauce) | $4.80 |
Potato Scallop | $1.80 |
Amritsari Dal Makhni - A variety of beans and lentils cooked with fresh ginger, garlic, variety of spices and simmered over a slow fire | $10.90 |
Mix Vegetable Makhanwala - An assortment of fresh vegetables blended with authentic rich tomato gravy | $10.90 |
Palak Kofta - Spinach traditionally cooked with balls made of cheese and potato | $10.90 |
Papp Dum (4 pieces per serve) - Home made thin Indian wafer deep fried in oil or grilled in Tandoori oven | $2.00 |
Chicken Tikka (5 pcs) - Fillets of chicken marinated in traditional spices and cooked in tandoor | $8.00 |
Syrup Shot - add | $ 0.60 |
Eggs on Toast - 2 Eggs (Scrambled or Fried), sourdough toast | $ 7.60 |
Hot & Hearty - Grilled Cheese Toast - Fat cut, cheese grilled (2 Slices): Tom chutney | $ 8.00 |
Prawn & Avocado (+ seafood sauce) | $ 9.00 |
Toasted Focaccia - Focaccia roll toasted with your choice of 3 basic toppings | $ 9.10 |
PRAWN AND AVOCADO SALAD - A Traditional tossed salad with Cooked Prawns and Soft Avocado | $19.00 |
GRILLED CHICKEN BREAST - Fresh Chicken Breast grilled and served with your choice of sauce *Mushroom *Sweet Chilli and Plum *Sweet and Sour | $20.00 |
CRUMBED CAMEMBERT - Fried Crumbed Camembert Cheese served with Toasted Croutons | $11.00 |
BREAD AND BUTTER PUDDING - Homemade Sweet Bread and Butter pudding served with ice-cream | $6.00 |
PRAWN CUTLET (Main / Entree) - Freshly Crumbed Local Prawns served with a Traditional Seafood Sauce | $22.00 / $14.00 |
Warm Sticky Date Pudding | $15.00 |
Atlantic Salmon with Crispy Prosciutto - Chat potato, asparagus, orange hollandaise sauce with a petite side salad | $32.00 |
Chicken Breast sliced with Wild Mushroom Sauce served on sweet mash potato with seasonal vegetables | $29.00 |
Laksa Vegetarian | $25.00 |
Barramundi Encrusted with Cajun Coconut served with chips and rocket salad | $32.00 |