Currently there is no menu available for Wynnum High School-Canteen in Manly. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Manly below.
| Name | Cuisines |
|---|---|
| Rene's Snack Bar | Takeaway Food |
| BBQ King Noosa | Barbeque, Takeaway Food |
| Noosaville Snack Bar | Takeaway Food |
| Burger Bar The | Hamburgers, Takeaway Food |
| Staceys Kitchens | Seafood, Takeaway Food |
Below you'll find samples from menus of places nearby.
| Garlic Chicken - succulent chicken breast stuffed with garlic herb butter & your choice of: garlic mash & vegetables or chips & salad | $20.00 |
| Ham Sandwich - ham, swiss cheese, mustard & salad | $11.00 |
| Lamb Cutlets - spice crusted lamb served with sweet apple & tomato relish & your choice of: garlic mash & vegetables or chips & salad | $29.50 |
| Thai Style Prawns - served in a light coconut curry sauce, served with seasonal vegetables on a bed of rice | $21.00 |
| Paddy's Rump - 250g rump steak served with a rosemary & red wine sauce & your choice of: garlic mash & vegetables or chips & salad | $26.50 |
| Prawn & Pesto Fettuccine - sauteed prawns, spanish onions, sun dried tomatoes & spinach in a creamy garlic sauce | $19.00 |
| Calamari - lightly seasoned & crumbed, served with lemon & tartare sauce | $12.00 |
| Potato Wedges - served with sour cream & sweet chilli dipping sauce | $8.50 |
| Clean Here for the full menu for The Celtic Corner Bar and Bistro |
| - The Waltzing Matilda The finest rib fillet, grilled to your liking and served with mushrooms, asparagus and a pepper sauce. “Great eating” | $33.50 |
| Chargrilled Steaks - served with chips or baked potato with sour cream and salad garnish | - |
| The following meals are served with baked potato, sour cream and salad garnish: | - |
| Seafood Caesar Salad Combination of prawns, mussels, bug and baby octopus served on caesar salad | $20.50 |
| - or King Prawns and Moreton Bay Bugs | $26.50 |
| Seafood Chowder Combination of seafood served in a warm crusty bread | $12.50 |
| Devilled Kidneys Veal kidneys, onions and bacon in a pepper and brandy sauce served with rice | $11.50 |
| Octopus Salad Baby octopus marinated in sweet chilli, coriander and lime, pan fried and served on a crisp house salad | $14.50 |
| Clean Here for the full menu for Maisie's Seafood & Steakhouse |
| House of the Rising Bun premium Wagyu beef, japanese teriyaki sauce, pickled ginger, house mayo, wasabi, kimchi, roasted red peppers, lettuce | $15 |
| Bollywood tandoori chicken breast, hommus, cucumber & mint yoghurt raita, roasted red peppers, lettuce, house mayonnaise | $14 |
| Still water | 600 ml $ 3.00 |
| Downunder beef, bacon, beetroot, fried onion, egg, BBQ sauce, lettuce, tomato, house mayonnaise | $14 |
| Dutch Oven beef, bacon, sauerkraut, dijonnaise, fried onions, lettuce, tomato, house mayonnaise | $13 |
| BB ChickPea vegetarian pattie, cucumber and mint yoghurt raita, beetroot, lettuce, tomato, house mayonnaise | $13 |
| Ninja chicken teriyaki sauce, wasabi, pickled ginger, kimchi, roasted red peppers, lettuce, house mayonnaise | $14 |
| Midnight Delight beef, cheese, smoked bacon, garlic & chilli mayonnaise, fried onions, lettuce, tomato, house mayonnaise | $14 |
| Clean Here for the full menu for Burger Bar The |
| Fettuccini Boscaiola -Bacon, mushrooms, shallots, tomato, in a light cream sauce | $16.50 |
| Simply the Best - Penne with chicken breast, kalamatta olives, sun dried tomato, roasted capsicums, sweet chilli bush tomato salsa and shaved parmesan | $16.50 |
| 4 BBq Chicken Wings | $10.00 |
| Mud Cake - A rich chocolate mudcake topped with a chocolate coating served warm with vanilla ice cream and drizzled with homemade caramel sauce | $7.90 |
| Clean Here for the full menu for Raymondo's Gourmet Pizza |
| Creamy Mussels – New Zealand green lip mussels sautéed in a creamy white wine broth with toasted Turkish bread | $19.90 |
| Nibbles Plate For Two - panko crumbed prawns, scallop and lime twisters, spring rolls & pork wontons served with house made Thai chilli dipper and lemon | $15.90 |
| Ravioli - spinach & ricotta filled ravioli pillows tossed with roast pumpkin, pine nuts, basil, mushrooms, roasted garlic, baby spinach, Danish feta and olive oil (V) | $19.90 |
| Mini Steak, Chips & Salad | $7.90 |
| Calamari Salad - pan seared calamari tossed into a bed of fresh mixed leaves topped with a drizzling of mango & lime dressing (GF) | $16.50 |
| Fried Seafood Plate – tempura prawns, salt and pepper calamari, fish wings, beer battered coral trout, ginger & lime prawn twisters, garden salad and dipping sauces. | $28.90 |
| Kilpatrick oysters dozen (GF) | $32.90 |
| Battered onion rings (V) | $4.90 |
| Clean Here for the full menu for Noosa Yacht & Rowing Club Inc |
| Name | Cuisines |
|---|---|
| Lazy River Bar & Bristo | Modern Australian, Mediterranean |
| Rasa Modern Asian Cuisine | Asian |
| iS Tapas Bar | Spanish |
| Krung Thep Thai Restaurant | Asian, Thai |
| Holy Mackerel Fish Cafe | Cafes, Seafood |
| The Celtic Corner Bar and Bistro | |
| Noosaville Fish Market | Fish & Chips, Seafood |
| Rene's Snack Bar | Takeaway Food |
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