Modern Australian restaurant and takeaway menus in Yarraville
Hyde Street Hotel Sample Menu
| Free range chicken parmagiana w/ House cheese mix , prosciutto, mixed leaf salad & fries | $25 |
| Wagyu Burger - Brioche Bun, Bacon,Iceberg,Tomato Relish, Swiss Cheese, Aioli, Pickles & Fries | $23 |
| Affogato W/ Almond Bread , Espresso & Pedro Ximenez | $15 |
| Oysters Natural Or W/ Nam Jim & Crispy Shallots | $3.5 ea |
| 300G/600G/1Kg Great Southern Scotch W/ Beer Battered Chips, Leaf Salad Béarnaise Sauce & Red Wine Jus | $33/65/90 |
Alfa
Gluten Free, Cafe Food, Australian, Vegetarian, Bakery, Modern Australian, Coffee and Tea
42 Anderson St, Yarraville VIC 3013, Australia
Vault Cafe Bar Restaurant
Cafe Food, Australian, Vegetarian, Bar, Gluten Free, Bar Food, Modern Australian
13 Ballarat St, Yarraville VIC 3013, Australia
The Yarraville Club Bistro
International, Modern Australian
135 Stephen St, Yarraville, VIC, 3013, Australia
The Yarraville Club Bistro Sample Menu
| Chook & Reef gf - Butterflied grain fed chicken fillet, served w mash, seasonal green vegetables, topped w prawns, calamari, mussels, scallops, 1/2 a Moreton Bay bug & a garlic cream sauce | $34.90 |
| Main Course - add $ 1.00 soup or dessert | $14.90 |
| Minute Steak wrap w onon jam, roquette, cheese, sliced tomato & relish | $9.90 |
| Mexican Chicken Fajitas - Build your own Fajitas with diced chicken breast fillet tossed in Chef's traditional Mexican salsa, with flour tortillas, sour cream, guacamole, jalapenos & corn chips, serve | $28.90 |
| Penne Bolognese or Pasta Carbonara | $14.90 |