Pita Bread | $4.00 |
Chips | $7.50 |
Garlic Bread | $4.90 |
Horiatiki - no lettuce
small: $18.50, large: $24.50 |
- |
Greek Salad
small: $15.30, large: $19.90 |
- |
Cabbage Salad | $12.90 |
Dips - Tarama, skordalia, tzatziki, eggplant | each $8.00 |
Dips Platter - all 4 dips with 2 servings of pita bread | $29.90 |
Tirokafteri - Spicy feta spread | $9.50 |
Saganaki Cheese - Greek cheese grilled and toppped with grilled tomato slices | $16.90 |
Prawn Saganaki - Panfried with tomato, garlic, shallots and feta cheese sauce | $19.50 |
Ouzaki Garidaki - Panfried prawns with garlic, shallots, feta cheese, olive oil and Ouzo | $19.90 |
Eggplant Saganaki - Grilled eggplant in tomato and feta cheese sauce | $16.90 |
Kolokithakia - Floured pan fried zucchini | $13.90 |
Dolmades - Vine leaves stuffed with rice and herbs | $12.90 |
Pickled Octopus - Marinated in olive oil, vinegar, garlic and herbs | $18.90 |
Grilled Octopus - Drizzled with olive oil, lemon, garlic and herbs | $19.90 |
Calamari - Fried marinated tender calamari | $18.50 |
Haloumi - Pan fried cheese | $13.90 |
Loukaniko - Grilled spicy sausage | $13.90 |
Maridaki - Pan fried whitebait | $16.90 |
Keftedakia - Beef meatballs topped with traditional tomato sauce and Kefalograviera cheese | $16.90 |
Horta - Endives with olive oil and lemon | $12.90 |
Tiropites - Pastry triangles filled with mixed cheese | $12.90 |
Spanakopites - Spinach and cheese filled pastry triangles | $12.90 |
Glykadia - Grilled sweet-breads topped with olive oil, garlic, lemon and herbs | $17.90 |
Mixed Mezzethes Platter - Spanakopites,tiropites,haloumi cheese,dolmades, pickled octopus, tarama, tzatziki and pita bread | $69.90 |
Hot Mezzethes Platter - Saganaki prawns, haloumi, bbq octopus, keftedakia, calamari and loukaniko | $89.90 |
Souvlakia - Choice of lamb or pork skewers with chips, tzatziki, pita bread and salad | $29.50 |
Lamb Cutlets - Chargrilled cutlets with chips, salad, tzatziki and pita bread | $31.50 |
Pork Chops - Succulent chargrilled pork chops with chips, salad, pita bread and tzatziki | $26.90 |
Mousaka - Layers of potato, eggplant, beef mince, topped with bechamel sauce and served with side salad | $26.90 |
Chicken Breast - Char-grilled chicken breast served with vegetables and lemon, oil and garlic dressing | $25.90 |
Chicken Breast - With spinach and feta cream sauce served with vegetables | $28.90 |
Chicken Breast - With olives, capsicum, onion, garlic, topped with a tomato and feta sauce | $28.90 |
Quails - Tender quails marinated and chargrilled served with chips, salad, pita bread and tzatziki | $26.90 |
Kondosouvli Plate - Meat from spit roast, select or have all 3 meats, lamb, chicken, pork | $22.90 |
Kondosouvli for 1 (spit roast) - Choice of lamb, pork or chicken served with salad, 1 dip, pita bread and chips | $29.90 |
Kondosouvli for 2 (spit roast) - Choice of lamb, pork or chicken served with salad 2 dips, pita bread and chips | $56.90 |
Kondosouvli for 4 (spit roast) - Choice of lamb, pork or chicken served with salad, 3 dips, pita bread and chips | $109.90 |
Meat Platter for 2 - Souvlakia, quails, pork chops, cutlets, loukaniko, sweet-breads and kondosouvli meat, served on a bed of chips | $79.90 |
Meat Platter for 4 - souvlakia, quails, pork chops, cutlets, loukaniko, sweetbreads and kondosouvli meat, served on a bed of chips | $149.00 |
Seafood Platter for 2 - King prawns, mussels, BBQ octopus, perch, calamari, blue swimmer crab and bugs served on a bed of chips | $109.90 |
BBQ Prawns - Drizzled with lemon garlic and olive oil served with salad and chips | $33.90 |
BBQ Octopus - Drizzled with lemon garlic and olive oil served with chips and salad | $27.90 |
Calamari - Tender fried calamari served with salad and chips | $25.90 |
Perch - Grilled perch, topped with prawns, mussels and calamari cooked in a garlic white wine and seeded mustard cream served with vegetables | $32.90 |
Set Menu 1 - Greek salad, tzatziki, tarama, haloumi, calamari, choice of mixed spanakopites or eggplant saganaki, loukaniko and pork souvlakia served on a bed of chips with meat from the spit roast. | $42 per person |
Set Menu 2 - Greek salad, tzatziki, tarama, haloumi, calamari, mixed spanakopites/tiropites and a meat platter (souvlaki, pork chops, lamb cutlets, kondosouvli meat, choice of lamb/pork/chicken). | $52 per person |
Set Menu 3 - Greek salad, tzatziki, tarama, haloumi, calamari, BBQ octopus, eggplant saganaki, mixed tiropites & meat platter (souvlaki, quails, pork chops, kondosouvli meat served on a bed of chips). | $60 per person |
All kids meals come with kids drink and ice cream | N/A |
Calamari and chips | $20.00 |
Kondosouvli and chips | $20.00 |
Souvlakia and chips | $20.00 |
Cutlets and chips | $20.00 |
Coke, Diet Coke, Coke Zero, Lemonade, Lemon Squash, | N/A |
Juice: Orange, Pineapple & Cranberry, Lemon Lime & Bitters | N/A |
Mineral Water -Sparkling, Still Water | N/A |
Galaktobouriko - Layers of pastry filled with custard and lightly syruped | $8.00 |
Baklava - Layers of filo pastry with diced almonds scattered through every layer and honey sauce | $8.00 |
Thaktila - Almond fingers, thin pastry filled with almonds and cinnamon, rolled then fried and dipped into honey | $8.00 |
Bougatsa - FiIo pastry filled with custard and dusted with icing sugar and cinnamon | $8.00 |
Loukoumades - Greek honey balls of dough deep fried until golden, then drizzled with honey and sprinkled with cinnamon and ground walnuts (no ice-cream) | $12.00 |
Desert Platter - Includes Galaktobouriko, Baklava, Thaktila & Bougatsa | $6.00 per person |
Coffee | $4.50 |
Tea | $4.00 |
Hot Chocolate | $4.50 |
Corkage (BYO Wine only) | $3.00 per glass |
Menu Disclaimer
Name | Cuisines |
---|---|
Yiamas Greek Taverna | Greek, Mediterranean |
Below you'll find samples from menus of places nearby.
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup | n/a |
Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm | n/a |
Ketchup Sauce | n/a |
Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste | n/a |
Plain Sundae | n/a |
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b | n/a |
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup | n/a |
Frozen Blue Lemonade McSpider | n/a |
Clean Here for the full menu for McDonald's Australia Ltd |
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink | $10.95 |
Popcorn Chicken Regular - | $5.95 |
Wicked Wing Go Bucket | $3.75 |
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink | $10.95 |
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink | $10.95 |
Original Recipe Bacon & Cheese Burger | $6.95 |
Original Recipe Burger | $5.95 |
Original Recipe Chicken 5 Pieces | $12.95 |
Clean Here for the full menu for KFC |
Savoury Rolls | - |
Miscellaneous Individual Cakes | - |
- Chicken Schnitzel Wrap A chicken schnitzel, lettuce, tomato and mayo. | N/A |
Gourmet Large Muffins | - |
Fresh Wraps | - |
Fruit Breads | - |
Orange & Almond Cake - A moist flourless orange & almond meal cake, topped with roasted almond flakes. | $48.40 |
Clean Here for the full menu for Cakevan |
Image | Name | Description | Cuisines |
---|---|---|---|
Moussaka | An oven baked lasagna style dish but with the pasta being replaced by layers of eggplant. In between the layers is a delicious mix of spiced minced lamb with oregano and tomatoes. The whole dish is topped with a béchamel sauce and baked in the oven until the top is bubbling and golden. Some moussakas have a more savoury custard topping. Moussaka is made differently from restaurant to restaurant and can include sliced courgettes or part fried potato slices, depending on the chef’s recipes. | Greek | |
Kleftiko | A joint of lamb, usually a whole leg which has been slow roasted until it falls of the bone. Cooked with garlic, lemon, potatoes and onions with plenty of oregano and thyme and tomatoes. Often the lamb is wrapped in paper and sealed to keep in the flavour and left for many hours on a low heat. Very delicious and very Greek! | Greek | |
Spanakopita | A Greek savoury pastry often served as a starter or a snack, consisting of filo pastry wrapped around a filling of chopped spinach, feta cheese, onions, egg and seasoning. The dish is usually served as a triangular pastry, but some restaurants make large trays, almost pie like, and cut out wedges to serve with a mixed salad and yoghurt dip. | Greek | |
Mezze | Traditional starter of an array of small plates of Greek food, similar to eating tapas style in Spain. Regular dishes include hummus (chickpeas with garlic and tahini) taramasalata ( fish roe), felafels and kofte (spicy meatballs or cigar shaped formed meat with herbs, spice and onions), grilled octopus, grilled halloumi cheese and an aubergine salad, plus many more. Served with pitta bread for dipping and cucumber and mint tsatsiki | Greek | |
Souvlaki | An Amazing Greek dish consisting of small pieces of meat and sometimes vegetables grilled on a skewer. Check with the staff to the scale of heat as it has been know to surprise people! Be brave and add more spice with a hot chill sauce or soften the heat with garlic yoghurt or hummus | Greek | |
Baclava | Very sweet and almost ‘teeth-curling’ this is a delicious Greek pastry served as a dessert and comprising of flaky filo pastry, crisp on the outside but with a gooey filling of cinnamon spiced nuts and dried fruit bathed in honey or a sweet syrup. Whilst sold in restaurants as a dessert, it is often found in Greek delis and sandwich shops. | Greek | |
Ouzo | Traditional Greek drink served as an aperitif, although Greek people will drink it at any time! Quite a firey spirit, totally clear until water is added and it becomes cloudy. Almost aniseed in flavour, not unlike the French Pernod, but stronger. | Greek | |
Rakomello | This is more like a ‘hot toddy’ and made with the incredibly alcoholic raki spirit, but mellowed down with water, honey, cloves and cinnamon. Served hot, it is particularly popular in winter months – worth trying, it is quite unique, and the Greeks use it for ‘medicinal purposes’ !! | Greek | |
Retsina | Another traditional Greek wine, not known for its smoothness. It has been resonated with pine to preserve the wine, an age old tradition from thousands of years ago. It pairs effortlessly with dishes containing herbs such as rosemary, oregano and dill and is a good accompaniment to chicken and fish dishes. Crisp and quite a herbal taste, but some people really like it. Retsina is also available in a rose version but not all restaurants stock it – do ask though, as it is eminently more palatable than the white version! | Greek |
Name | Cuisines |
---|---|
Lemon Grove Seafood Wholesaler | Seafood, Fish & Chips, European |
Yiamas Greek Taverna | Greek, Mediterranean |
Happy Gourmet | Takeaway Food |
Business Centre Take-Away Cafe | Cafes |
McDonald's Australia Ltd | Takeaway Food, Hamburgers |
Lunch Whistle | Takeaway Food |
Hungry Jacks St Peters | Hamburgers, Takeaway Food |
Hong Lee Food | Asian, European, Chinese |
Notice wrong information? Help us keep everything about Yiamas Greek Taverna up to date.
Click here to send us an updateAnything you may be craving “Greek†is on the menu at Yia Mas Greek taverna, our meals are authentic and prepared with ingredients that could satisfy even the hungriest. We give you the best hospitality and your satisfaction is second to none. There’s nothing that compares to the big pieces of lamb, pork or chicken kondosouvli slowly rotating over the hot burning coals. The smokey smell is enough to make your mouth water. If seafood is your choice, be tempted with our fresh seafood platters or entrees.If you’re after an authentic tarvena experience join is on Wednesday nights and be tempted with a 9 course banquet while enjoying taverna live music Enjoy taverna live music every Friday as well.We have seating up to 140, it’s perfect for dinner for two, small groups or private celebrations.Bookings essential for Friday / Saturday nights andfor private functions
Proudly supports ‘Wishing Heats’ and ‘Intracranial Hypertension Australia’ charities who do amazing work raising awareness and funds in helping kids with heart disease and a sufferers from a brain disease
The opening hours for Yiamas Greek Taverna are coming soon