Currently there is no menu available for Yiros Greek Restaurant in New Farm. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within New Farm below.
| Name | Cuisines |
|---|---|
| Watt Modern Dining | Modern Australian |
| Yiros Greek Restaurant | Modern Australian, Mediterranean |
| Cafe Phoenix | Modern Australian, Australian, Coffee and Tea, Cafe Food |
| Little Larder | Vegetarian, Modern Australian |
| The Continental Cafe | Modern Australian, European |
Below you'll find samples from menus of places nearby.
| MEDITERRANEAN BREAKFAST - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough | $17.00 |
| OUR EGGS ON TOAST - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough | $12.00 |
| - Free range poached eggs | $4.00 |
| - Free range poached eggs | $4.00 |
| TOAST FROM FRENCH TWIST BAKERY - toasted and served with seasonal jam | $6.00 |
| BREAKFAST - EXTRAS | $4.00 ea |
| BRIOCHE FRENCH TOAST - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist signature brioche | $18.00 |
| FRENCH TWIST BREAKFAST BOARD - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19.00 |
| Clean Here for the full menu for French Twist |
| Chips (Regular) | $3.95 |
| Coleslaw (Regular) | $3.95 |
| Egg | $1.00 |
| Classic Chicken Wrap - Chicken tenderloins, lettuce, tomato & light mayo in a soft tomato tortilla. | $7.45 |
| PERi-PERi Chips (Large) | $5.95 |
| Coke/Sprite/Fanta 390ml | $3.10 |
| Veggie Pita (No Mayo) | $8.45 |
| Seriously Large Chips / PERi-PERi Chips | $7.95 |
| Clean Here for the full menu for Nando's |
| TORTINO CIOCCOLATO Tortino is Italian for ‘little cake’. Tortino Cioccolato is very moist and uniquely made using olive oil. The tortini is perfect for any time of the day accompanied by a caffé latte | N/A |
| PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp | N/A |
| CROSTATINA AL LIMONE Crostatina al limone is Italian for ‘lemon tart’. The base of our tarts are made from a traditional shortbread dough. The lemon curd filling in this tart has been set fresh, not c | N/A |
| MACARON CARAMELLO Caramello macaron are our caramel flavoured macarons filled with caramel ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron biscui | N/A |
| CANNOLI TRADIZIONALI MIGNON These are our mini custard cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the | N/A |
| CORNETTO CREMA Cornetto Crema is the classic Italian breakfast and is Italian for ‘cream croissant’ named “cornetto” in the Centre and South of Italy and “brioche” in the North. Though a cousin of the | N/A |
| FLAT WHITE A flat white originated from Australia and involves pouring milk over a shot of espresso. It is similar to a caffe latte but typically served in a ceramic cup and is distinguished by its ve | N/A |
| PANINO ARROSTO Panini Arrosto is Italian for ‘roast sandwich’. We slow roasts lean beef with fresh rosemary, sage, bay leaf, olive oil and salt. Once roasted, the beef is thinly sliced and marinated i | N/A |
| Clean Here for the full menu for Cibo Espresso |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| SIMPLY CHEESE - Lots of mozzarella | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
| Clean Here for the full menu for Domino's Pizza |
|
Naughty
French toast (1), ice cream, maple syrup |
$5.00 |
| Tomato fresh (GF) | $1.00 |
| Mushrooms grilled (GF) | $4.00 |
| Olive oil | n/c |
|
Gary
Smoked salmon, poached egg top with hollandaise sauce mash avo, toast |
$15.00 |
|
Endeavour
Stack potato rosti, pork belly (3) cook in bbq sauce, poached eggs, top with hollandaise sauce & toast |
$20.00 |
|
Elle macpherson
Scrambled eggs mix with bacon, cheese & hash browns toast |
$16.00 |
|
Peggy
Toasted sandwich sliced chicken breast, mashed avo, green leaves, tomato mayo |
$13.00 |
| Clean Here for the full menu for Café 63 |
| Name | Cuisines |
|---|---|
| Merthyr Cafe | Cafes, Chinese |
| Little Pantry | European |
| Sushi Farm | Sushi, Japanese, Asian |
| New Farm Deli & Cafe | Italian, Cafes |
| Gerbino's Pasticceria | Bakery |
| Cafe Portofino | Italian, Cafes |
| French Twist | Bakery, European |
| Krua Esan | Asian, Thai |
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