Artisans antipasto - A fine selection of Clare Valley & SA produce. | $18 |
Besan battered chicken - With sesame carrot pieces and sweet & sour tomato. | $15 |
Summer berry cheese cake - With raspberry coulis, strawberries and cream. | $13 |
Felafel - With tahini & yoghurt dip. | $8 |
Fish of the day - Waiting staff will inform you. | POA |
Assorted Mustards | $2.00 |
Macchiato | $3.80 |
Flathead, Ale Battered or Crumbed (*GF) - served with garden salad & tartare sauce | $17.90 |
Bowl of Vegetables (GF) | $7.50 |
Chorizo & Marinated Olive Plate with Toasted Turkish Bread | $13.90 |