| Garlic or herbs bread - Slice of Baps roll char-grilled | $1.50 |
| Afghani naan - flat bread, margarine (4 slice) | $2.90 |
| Afghani naan with salsa - flat bread, margarine, Afghnai salsa(4 slice) | $3.90 |
| Chilli bread - Slice of baps roll lightly coated with hot chilli paste | $2.50 |
| Garlic & tomato bruschetta - Pan fried with shallot, herbs and spices served on Afghani naan | $9.90 |
| Prawns bruschetta - Pan fried with garlic, ginger, shallot, herbs and spice served on naan | $9.90 |
| Mushroom bruschetta - Pan fried with garlic, ginger, shallot, herbs and spice served on naan | $9.90 |
| Afghani Salsa | $3.90 |
| Turshi (afghani mixed pickle) | $3.90 |
| Lemon Turshi | $4.90 |
| Kalamat olive | $4.90 |
| Mixed nuts | $4.90 |
| Calamari - Crumbed, deep-fried, lemon | $9.90 |
| Mixed entree - 2 twisters prawn, 2 cocktail spring rolls, 2 samosas | $9.90 |
| Red curry of scallops - Red chilli, ginger, garlic, paprika, shallot, spinach, coconut, cream | $14.90 |
| Squid with salt & pepper - Pan-fried with garlic, pepper, shallot, herbs and spices | $14.90 |
| Chilli, garlic, ginger octopus - Shallot, herbs, spices | $12.00 |
| Creamy garlic prawns - Pan-fried, with a touch of mustard oil, orange juice, lemon oil, ground clove, coriander, tomato and mustard seed | $12.00 |
| Twisters prawn - Prawns infused with coriander, green onion and garlic rolled in a crispy wonton style pastry | $14.90 |
| Cranberry camembert - freshly crumbed, deep fried, served with cranberry sauce | $14.90 |
| Greek salad - Fetta, tomato, cucumber, capsicum, olives, onion, herbs, mixed salad leaves, Dijon dressing | $7.90 |
| Haloumi cheese salad - Grilled, olives, capsicum, onion, cucumber, tomato, mixed salad leaves, olives, Dijon dressing | $19.90 |
| Mediterranean village salad - Fetta cheese, tomato, onion, cucumber, olives, capsicum, mixed nuts, herbs, mixed salad leaves, orange dressing | $14.90 |
| Bouranee kachaloo - Sauteed potatoes, herbs, spices, yogurts | $9.90 |
| Bouranee badinjaan - Sauteed potatoes, herbs, spices, yogurts | $9.90 |
| Mantu (Afghani lamb dumpling) - Lamb mince, garlic, onion, touch of ginger fresh coriander, coriander seeds, Pepper, turmeric, leek, basil and touch of chilli in pastry steamed and served under natura | $9.90 |
| Kadu dip - Pumpkin sauteed with onion, garlic, ginger, herbs & spices topped with yoghurt and sprinkled with paprika served with naan | $9.90 |
| Dall dip - Hot and spicy lentils sauteed with garlic, ginger, shallot, tomato, onion, dill, cardamom, cinnamon, cloves, coriander, cumin, paprika, sumac and pepper served with naan and salad | $9.90 |
| Shor nakhod salad - Chick peas, potatoes, mixed greens served with cilantro (coriander) vinaigrette herbs and spices | $9.90 |
| Murgh Qorma (Chicken) - Garlic, ginger, tomato, herbs and spices served with slice of naan and rice | $14.90 |
| Kofta - Lamb meat balls cooked with herb, spices turmeric served with salad, naan and rice | $14.90 |
| Aushak (Afghani herb ravioli) - Little pillows of pasta plumped with a filling of gandana (an herb of the onion family) coriander, leak and spices under a natural yoghurt sauce generously sprinkled wi | $17.90 |
| Chapli Kebab - Hot & spicy Patty made from beef mince, garlic, ginger, pepper, green chilli, coriander, cumin seeds, onion, egg, chick peas, pomegranate powder and tomato served with cilantro vinaigre | $24.90 |
| Qabli Pilaf (Kabuli) (Afghanistan's national dish) Slow cooked Lamb topped with sultanas, carrot, almonds, mixed spices, rice | $19.90 |
| Bouz Qorma (goat korma) - Ginger, shallot, tomato, dill, cardamom, cloves, onion, cinnamon, coriander seeds, cumin and paprika, rice, naan | $17.90 |
| Lamb Alou-Bokhara - an Afghan favourite Qorma with lentil, sour plums, cardamom, cinnamon, served with rice and naan (Afghans favourite) | $19.90 |
| Beef kebab - diced, marinated in a special spice including garlic, pepper, chilli, sumac and touch of lemon, broiled on a skewer served with naan, salad and afghani chutney (Four skewers) | $19.90 |
| Chicken Kebab - marinated with lemon, herb and spices served with naan, rice and salsa | $17.90 |
| Lamb - Slow cooked with onions herbs and spices served with lightly marinated onion in vinegar and sauteed yellow split-peas | $19.90 |
| Karayee - Tomato, onion, garlic, ginger, chilli, herbs, spices and eggs pan fried with a choice of Chicken kebab, Spicy chicken roll kebab, Lamb kebab, King Prawns, Vegetarian | $24.90 |
| Chicken liver - Pan fried with, ginger, garlic, herbs and spices, served with naan | $19.90 |
| Mantu (Afghan-e- lamb dumpling), Borani kachaloo (potato), Lamb Pilaf, Karayee with chicken kebab, Naan, Afghan-e-salsa (minimum 4 person) | $25.00 per head |
| Mushroom steak - 200 grams sirloin, creamy mushroom sauce | $17.90 |
| Dianne steak - 200 grams sirloin, creamy Dianne sauce | $17.90 |
| Herbs and tomato steak - 200 grams sirloin, fresh and paste tomato, onion, garlic, ginger, spinach, herbs and spices | $17.90 |
| Hot & spicy steak - 200 grams sirloin, topped with pan fried chilli, garlic, ginger, herbs, spices | $17.90 |
| Onion Steak - 200 grams sirloin, tenderised, pan fried onion, herbs and spices | $19.90 |
| Pepper Steak - 200 grams, tenderised, topped with cracked pepper & spices | $19.00 |
| Mediterranean steak -200 grams sirloin, tenderised, flatten, topped with pan fried mixed nuts, garlic, ginger, herbs, tomato, spices | $24.90 |
| New York cut - 300 grams grain and grass fed | $24.90 |
| Eye fillet - 200 grams grain and grass fed | $24.90 |
| Scotch fillet - 250 grams grain fed | $24.90 |
| Camemberts scotch - 200 grams, topped with Camembert cheese | $24.90 |
| Grain mustard fillet - 200 grams, pan fried garlic, shallot, touch of cream | $24.90 |
| Eye fillet with prawns-200 grams eye fillet char grilled topped with pan fried tiger prawns in creamy paper sauce | $29.90 |
| Surf 'n' turf-200 grams, Sirloin steak char grilled and topped with pan fried prawns and calamari in creamy sauce | $24.90 |
| Barramundi fillet - Grilled and topped with herbs and butter | $19.90 |
| Lemon sole - 300-400 grams whole grilled with herbs and butter | $28.00 |
| Atlantic salmon - 250 grams pan fried with herbs and butter | $19.90 |
| Seafood Cleopatra - Fish fillet, prawns, calamari, spinach, shallot, creamy sauce | $19.90 |
| Scallop in cream sauce | $24.90 |
| Spanish prawns - In shell pan fried with hot chilli, onion, garlic, herbs and spices | $19.90 |
| Prawn in olive oil - King prawns with tail, fresh garlic, shallot, and garlic bread | $19.90 |
| Tamarind prawns - Garlic, tamarind, cream, shallot, onion, tomato, lemon | $19.90 |
| Garlic & tomato bruschetta - Pan fried with shallot, herbs and spices served on Afghani naan | $9.90 |
| Prawns or Mushroom bruschetta - Pan fried with garlic, ginger, shallot, herbs and spice served on naan | $9.90 |
| Vegetables - Mixed seasonal vegetables with choice of a sauce: Herbs & tomato, Mushroom sauce, Mediterranean sauce, Chilli garlic ginger, Mango sauce, Apricot sauce, Plum sauce | $20.00 |
| Aushak (Afghani herb ravioli) - Little pillows of pasta plumped with a filling of gandana coriander, leak & spices under a natural yoghurt sauce generously sprinkled with minced lamb & lentils | $17.90 |
| Boulani (Afghani crepes) - Potato, onion, shallot, herbs and spice wrapped in pastry, pan-fried and served with mixed salad leaves | $17.90 |
| Chicken schnitzel with chips - Breast fillet tenderized and freshly crumbed | $14.90 |
| Spicy butter chicken (no sugar) - Garlic, ginger, butter chicken spices, touch of cream, salad, naan, rice | $14.90 |
| Chicken mushroom - Breast fillet char grilled and topped with pan fried creamy mushroom sauce | $14.90 |
| Sea and mountain - Chicken breast, prawns, calamari, spinach, shallot, creamy sauce | $19.90 |
| French chicken - Camembert, prawns, herbs, spinach, shallot in creamy sauce | $19.90 |
| Chicken with herbs & tomato - Breast fillet, tenderised, char grilled | $14.90 |
| Chilli chicken - Breast fillet, diced, pan fried with, garlic, ginger, chilli, onion, tomato, spinach and cream served with rice | $14.90 |
| Veal schnitzel with chips - Tenderised and freshly crumbed | $25.00 |
| Veal - 200 grams tenderised, char grilled with a choice of pepper sauce, mushroom sauce, Dianne sauce or herb and tomato | $25.00 |
| Veal Mediterranean - Char grilled, topped with pan fried garlic, ginger, shallot, spinach, onion, tomato, herbs, pepper, cloves, dill, Kalamata olives, black pepper, mixed nuts paprika, cinnamon | $30.00 |
| Veal with chilli garlic & ginger - 250 grams tenderised, char grilled topped with pan fried chilli, garlic, ginger, shallot, herbs and spiced cooked medium to well | $30.00 |
| Veal prawns - 250 grams tenderised char grilled and topped with pan fried prawns, shallots cream sauce | $35.00 |
| Ice cream with topping - Chocolate, strawberry, caramel, vanilla | $5.00 |
| Cherry ice cream - Ice cream topped with sour cherry jam | $10.00 |
| Sticky date pudding - Served with ice cream and vanilla syrup | $10.00 |
| Apple strudel - Served with ice-cream | $10.00 |
| Afghani Panna cotta - Milk, sugar, cornflour, sour cherry jam | $10.00 |
| Creme caramel - served with ice cream | $10.00 |
| Affogato - Ice cream with double shot of espresso | $10.00 |
| A favorite Afghan-e-dessert - A combination of creme caramel, fruit jelly and Firni | $15.00 |
| Indian Gulab Jamun - The traditional royal soft cottage cheese dumpling with cardamon flavored sugar syrup served with Ice cream | $10.00 |
| Afghani shol-e-zard - Arbrio rice, saffron, sugar, pistachio and almonds served with ice cream | $10.00 |
| Rasmalai - traditional Indian dairy dessert with pistachio and cardamon | $10.00 |
| Espresso - 25-30 ml shot of concentrated full-bodied coffee Espresso is the foundation of all cafe | $4.00 |
| Ristretto (restricted) - 10-15 mil of coffee served in 70-90 demitasse cup traditionally served with glass of water | $4.00 |
| Double ristretto - 30-40 ml of coffee | $4.00 |
| Piccolo latte - 25-30 mil shot of espresso topped with silky-smooth textured milk in a 100-120 mil glass | $4.00 |
| Macchiato - 25-30 mil shot of standard espresso with a dash of milk and small dollop of froth in the middle | $4.00 |
| Cafe latte - An espresso, steamed milk layer of frothed milk on top | $4.00 |
| Latte macchiato - Steamed milk served in a glass with half shot of espresso | $4.00 |
| Flat white - Shot of espresso with silky-smooth textured milk and light froth in a 220 mil cup | $4.00 |
| Cappuccino - Espresso with steamed milk, topped with creamy froth and a dustring of chocolate | $4.00 |
| Long black - 60-120 ml of hot water topped with 50-60 ml double shot of ml of espresso | $4.00 |
| Cafe mocha - Made similar to cappuccino but with the addition of drinking chocolate | $4.00 |
| Turkish coffee - Sweet strong coffee, served with Turkish delight | $4.00 |
| Babycino - Frothed hot milk | $4.00 |
| Chocaccino - Hot chocolate with frothed milk | $4.00 |
| Cinnamon - Cinnamon stick brought to boil from cold takes 15 minutes to make | $4.00 |
| Iced coffee - Real coffee, ice cream, milk topped with fresh cream | $4.00 |
| Green tea | $4.00 |
| English breakfast | $4.00 |
| Darjeeling | $4.00 |
| Peppermint | $4.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Zac's Great Food | Middle Eastern, Modern Australian |
Below you'll find samples from menus of places nearby.
| Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b | n/a |
| Sweet 'n' Sour Sauce | n/a |
| Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty | n/a |
| Barbeque Sauce | n/a |
| Caramel Mega Choc Waffle Cone | n/a |
| Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles | n/a |
| Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
| Grilled Warm Chicken Salad - With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious | n/a |
| Clean Here for the full menu for McDonald's Family Restaurants |
| Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $24.95 |
| Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. | $8.95 |
| Couscous (Large) | $5.95 |
| Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. | $14.20 |
| Streaky Bacon | $1.50 |
| Whole Chicken with 1 large side* | $23.85 |
| Chips (Regular) | $3.95 |
| Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. | $12.95 |
| Clean Here for the full menu for Nando's Flame Grilled Chicken |
| PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
| BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
| HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
| HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
| CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Panang Lamb Shank Slow cooked lamb shank tossed with special creamy curry , crushed peanuts, vegetables and topped with slices kaffir lime leaves and red chilli | $21.90 |
| Brown Rice (Small / Large) | $2.90 / $3.90 |
| Basil Noodle Stir fried flat rice noodles with garlic, chili, egg, fragrant basil and vegetables | $13.90 |
| Salmon Lard Prik Grilled salmon fillet tossed with chilli paste, chilli jam sauce andtopped with crispy basil | $21.90 |
| Cashew Nut a popular dishfor Thai cuisinewith roasted cashew nut, chili jam, vegetable sprinkled with fried chili | $14.50 |
| Peanut Sauce steam dish in our assorted vegetable dressed with peanut sauce | $14.50 |
| Red Curry (GF) Herbal red curry paste cooked in coconut milk, fresh bamboo shoot, basil and vegetables | $14.50 |
| Spring Roll (2 Pcs) crispy spring rolls filled with mixed vegetables and shiitake mushroom served with plum sauce | $4.00 |
| Clean Here for the full menu for Pear Thai Restaurant |
| Name | Cuisines |
|---|---|
| Blanc noire car wash and cafe | Cafes |
| Rajasthan Delights | European |
| Istana Restaurant | Chinese, Malaysian |
| The Original Pretzel Co | Takeaway Food |
| Straits Gourmet Cuisine | |
| Red Rock Deli | European |
| Michel's Patisserie | Patisserie, Desert |
| Parkway Plaza Chicken and Takeaway Food Shop | Takeaway Food, Charcoal Chicken |
Notice wrong information? Help us keep everything about Zac’s Great Food up to date.
Click here to send us an updateThe opening hours for Zac’s Great Food are coming soon