Currently there is no menu available for Balfour Kitchen in New Farm. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within New Farm below.
Name | Cuisines |
---|---|
Little Larder | Vegetarian, Modern Australian |
Little Loco | Australian, Cafe Food, Vegan, Vegetarian, Coffee and Tea |
Miss Claudes Crepes and French Cafe | French, Vegan, Vegetarian, Cafe Food, Crepes |
Bitter Suite | Australian, Bar, Gluten Free, Vegetarian, Modern Australian |
The Little Larder | Cafe Food, Gluten Free, Vegetarian, Australian |
Below you'll find samples from menus of places nearby.
- Fried egg | $2.00 |
WELL-BEING BREAKFAST - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Toast signature sourdough | $18.00 |
PALEO HEALTH - French Twist 100% organic, gluten free, dairy free, grain free paleo granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk | $15.00 |
MEDITERRANEAN BREAKFAST - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough | $17.00 |
BREAKFAST - EXTRAS | $4.00 ea |
CROISSANT FRENCH TOAST - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature croissant | $15.00 |
TOAST FROM FRENCH TWIST BAKERY - toasted and served with seasonal jam | $6.00 |
- Crispy omelette | $4.00 |
Clean Here for the full menu for French Twist |
Supremo Chicken Burger with bacon & cheese | $11.95 |
Classic Chicken Wrap - Chicken tenderloins, lettuce, tomato & light mayo in a soft tomato tortilla. | $7.45 |
4 Grilled Tenderloins | $8.95 |
Pineapple | $1.00 |
Whole Chicken - Marinated, basted & flame-grilled to perfection. | $18.45 |
Cous Cous (Large) | $5.95 |
Veggie Pita (No Mayo) | $8.45 |
Supremo Chicken Burger with the Lot - With bacon, cheese, caramelised onion and egg served on your choice of a white or wholemeal crusty, Portuguese roll. | $13.95 |
Clean Here for the full menu for Nando's |
ICED COFFEE Our iced coffees are made using fresh espresso poured over a scoop of our artisan made coffee gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee | N/A |
PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp | N/A |
VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f | N/A |
PARIGINA Parigina is Italian for ‘Parisian’ this is a Neapolitan favourite which remind them of Paris because of the layers of puff pastry topping. The Cibo Parigina is another way to enjoy pizza! Jus | N/A |
CAPPUCCINO A cappuccino is an Italian coffee drink prepared with espresso and steamed foamy milk. The name ‘cappuccino’ comes from the Italian Capuchin monastic order, because when the espresso was m | N/A |
DANESE CREMA E SULTANA Danese crema e sultana is Italian for ‘custard and sultana Danish’. This Danish is shaped like a scroll, baked with thin layer of custard and sultanas. A Danish is an Italian pa | N/A |
PIADINA BOSCAIOLA ‘Boscaiola’ is Italian for woodcutter – collecting mushrooms is part of the woodcutter’s heritage. Our Piadina Boscaiola combines sautéed mushrooms, free range leg ham, and provolone | N/A |
CANNOLI TRADIZIONALI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally | N/A |
Clean Here for the full menu for Cibo Espresso |
PEPPERONI - Lots of pepperoni & mozzarella | n/a |
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
Clean Here for the full menu for Domino's Pizza |
Aioli garlic | n/c |
Egg 1 fried, scrambled, poached (GF) | $3.00 |
BBBB
Beef patty, bacon, grilled onion, fried egg, green leavers, tomato, mayo & fries, 1/2 salad |
$18.00 |
Spinach wilted (GF) | $3.00 |
Cathy freeman
Eggs white omelette sliced chicken breast, feta, spinach & toast |
|
Romney marsh
Slow cooked lamb shoulder 200g, rustic fries, grilled mushrooms, seasonal, vegetables & gravy |
$24.00 |
-1/2 serve | $4.00 |
Parmesan cheese | n/c |
Clean Here for the full menu for Café 63 |
Name | Cuisines |
---|---|
Merthyr Cafe | Chinese, Cafes |
Little Pantry | European |
Sushi Farm | Sushi, Asian, Japanese |
New Farm Deli & Cafe | Cafes, Italian |
Gerbino's Pasticceria | Bakery |
Cafe Portofino | Cafes, Italian |
French Twist | Bakery, European |
Krua Esan | Thai, Asian |
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Click here to send us an updateMonday: 12:00 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 AM – 11:00 PM, Sunday: 12:00 AM – 11:00 PM