Currently there is no menu available for Bar & Cafe at Golf Central in Brisbane Airport. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Brisbane Airport below.
| Name | Cuisines |
|---|---|
| Bar & Cafe at Golf Central | Modern Australian |
| Catalina | Modern Australian, Australian |
| Corretto Bar & Café | Vegetarian, Modern Australian, Gluten Free, Bar, Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
| MINI PECAN PIE Crunchy pecans laced with a hint of maple encased in a handmade sweet pastry. | n/a |
| MINI LEMON PIE A delicious lemon custard encased in a sweet crust pastry finished with orange rind. | n/a |
| SMOKED TURKEY SANDWICH At Pie Face we don’t just offer pies (contrary to popular belief) we actually host a range of delicious products. Some of which are our sandwiches and wraps. A great alternative | n/a |
| SPINACH QUICHE - Fresh spinach with our rich, buttery filling on a flaky pastry. | n/a |
| MINI RASPBERRY & WHITE CHOC PIE The freshness of raspberries beautifully complimented by smooth white chocolate mousse on a sweet pastry base | n/a |
| TOASTED CHICKEN & AIOLI CIABATTA At Pie Face we don’t just offer pies (contrary to popular belief) we actually host a range of delicious products. Some of which are our sandwiches and wraps. A great a | n/a |
| HAM + CHEESE CROISSANT - Ingredients Leg ham, cheese, pastry: butter, flour, eggs, sugar, milk powder, salt, yeast, croissant improver. | n/a |
| PLAIN CROISSANT - Croissants that are anything but plain with a rich, buttery puff pastry. All freshly baked, of course. | n/a |
| Clean Here for the full menu for Pie Face |
| The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic | N/A |
| Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
| Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
| Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. | N/A |
| Smoked salmon | N/A |
| Citrus tart | N/A |
| Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
| Seasoned chips to share | N/A |
| Clean Here for the full menu for Coffee Club The |
| Name | Cuisines |
|---|---|
| Tuk Chop Brisbane International Airport, Terminal 3, 11 The Circuit, Airport: Brisbane: BNE, Brisbane | Vietnamese, Asian, Chinese |
| Sushi Mi Shop 7, 3 Great Barrier Road, Airport: Brisbane: BNE, Brisbane | Sushi, Japanese |
| Bean & Co DFO Brisbane, 1 Airport Drive, Brisbane, Airport: Brisbane: BNE, Brisbane | Cafe Food |
| Coffee Club The | Cafes |
| Bakers Club | Bakery |
| Origin Kebabs | Kebabs, Takeaway Food |
| Bar Merlo | |
| Pie Face Brisbane Domestic Terminal, Level 2, Food Court, Airport: Brisbane: BNE, Brisbane | Bakery |
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