Currently there is no menu available for Deckhouse Cafe, Woolwich in Hunters Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hunters Hill below.
Name | Cuisines |
---|---|
Deckhouse Cafe, Woolwich | Gluten Free, Australian, Vegetarian, Cafe Food, Modern Australian |
Ironwood | Italian, Mediterranean, European, Gluten Free, Australian, Cafe Food, Vegetarian, Pizza, Greek, Modern Australian |
Charlotte Cafe | Cafe Food, Australian, Vegetarian |
Dachshund Coffee | Cafe Food, Vegetarian, Vegan, Australian |
Il Girarrosto | Gluten Free, Pizza, Vegetarian, Italian |
Below you'll find samples from menus of places nearby.
1 Grilled Fish, 3 octopus, 3 prawns, 3 calamari, 1 fresh water scampi & chips | $ 25.50 |
Flathead Fillet | $ 15.80 |
Joeys Special- 2 cocktail, 2 prawns, 4 calamari, chips | $ 12.00 |
Tuna Fillet | $ 14.50 |
Oyster Kilpatrick | $ 2.40 each |
Ocean Trout Fillet | $ 14.30 |
Seafood Stick | $ 1.80 |
Crumbed Fish & Chips | $ 9.80 |
Clean Here for the full menu for Basil's Gourmet Seafoods |
Fillet steak in barbecue sauce | $ 19.00 |
Sesame prawn toast (4) | $ 10.00 |
Honey king prawns | $ 21.00 |
Prawn chips | $ 3.50 |
Fillet steak in cantonese style | $ 19.00 |
Rainbow beef | $ 18.00 |
Seafood chow mein | $ 20.00 |
Shantung chicken | $ 17.50 |
Clean Here for the full menu for Peninsula Court Chinese Restaurant |
Waterfall Salad (Nam Tok) - A mild salad with thinly sliced grilled beef, mixed in Thai Salad with slices of tomato and herbs. | $14.90 |
Salt and pepper (Prawns) - A well-known favorite, lightly battered in salt, pepper, capsicum, onion and shallot with or without mild chili. | $22.90 |
Roasted Duck Salad in Doytao's Spicy Sauce - A mild salad with chopped roasted duck in Thai salad dressing together with slices of onion, tomatoes and Thai herbs. | $16.90 |
BBQ Chicken (Boneless!) half/whole - The chicken looks likes a normal chicken, but surprise! there are no bones in it. Marinated with Thai herbs and cooked in the Thai way. | $9.90/$19.80 |
Masman (Beef Only) - A rich aromatic Thai beef curry cooked with coconut milk, potatoes and onion. | $14.90 |
Red Curry - Meat or tofu in Thai red curry paste, coconut milk, peas, bamboo shoots, mixed vegetables and fresh basil. (Beef,Chicken,Pork,Lamb/Seafood,King Prawns/Vegetables with or without tofu) | $14.90/$18.90/$13.90 |
Golden Chicken Wings (6pcs) - Chicken wings marinated in Thai herbs topped with special home-made sauce, sprinkled with sesame seeds and shallots. | $8.90 |
Chicken or Beef Salad (Larb) - Minced beef/chicken/pork/lamb cooked in Thai Salad dressing (with toasted ground rice, without chili jam). | $14.90 |
Clean Here for the full menu for Doytao Thai Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian | |
Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian | |
Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian | |
Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian | |
Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian | |
Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian | |
Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian |
Name | Cuisines |
---|---|
Basil's Gourmet Seafoods | Seafood, Fish & Chips |
Peninsula Court Chinese Restaurant | Asian, Chinese |
Boronia Bakehouse | Bakery |
Grand View Chinese Restaurant | Asian, Chinese |
Unwritten Bookshop Cafe | Cafes |
Via Napoli Pizzeria | Italian, European, Pizza & Pasta |
Hungry Macs | Takeaway Food |
Chelso's Italian Restaurant & Take Away | Italian, Pizza & Pasta |
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Click here to send us an updateMonday: 8:30 – 11:30 AM, 12:00 – 3:30 PM, Tuesday: 8:30 – 11:30 AM, 12:00 – 3:30 PM, Wednesday: 8:30 – 11:30 AM, 12:00 – 3:30 PM, Thursday: 8:30 – 11:30 AM, 12:00 – 3:30 PM, Friday: 8:30 – 11:30 AM, 12:00 – 3:30 PM, Saturday: 8:30 – 11:30 AM, 12:00 – 3:30 PM, Sunday: 8:30 – 11:30 AM, 12:00 – 4:00 PM