Currently there is no menu available for Doughlicious Pizza and Pasta in Australind. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Australind below.
Name | Cuisines |
---|---|
Caffissimo Treendale | Italian, European |
Mell Billy's Bakery | European, Italian, Bakery |
Doughlicious Pizza and Pasta | Italian |
Below you'll find samples from menus of places nearby.
Satay Chicken | $15.80 |
Sweet & Sour Fish | $10.00 |
Mongolian Beef (Hot) | $14.80 |
Satay Chicken Stick (2) | $5.50 |
Fried Duck with Mushroom Sauce | $16.50 |
Prawn Omelette | $15.80 |
Vegetable Chow Mein | $9.00 |
Mongolian Squid | $16.80 |
Clean Here for the full menu for Garden Palace Chinese Restaurant |
Chicken Caesar Salad - Baby cos, bacon, anchovies, parmesan, garlic croute | $19.50 |
Fish Burger - Lemon & pepper crumbed snapper, salad, sweet chilli, aioli, chips | $18.50 |
Chicken, Pumpkin & Mushroom Risotto - Shaved pecorino, toasted pumpkin seeds, spinach | $19.50 |
Asian style Pork & Vegetable Spring Rolls - crispy rice noodle salad | $18.50 |
Sweet Chiili Chicken Spaghetti - Chicken, bacon, olives, chilli, tomato, pecorino | $21.50 |
Tart of the Day - Garden Beef Burger - Crispy bacon, onion jam, swiss cheese, salad, beetroot relish, aioli, chips | $19.50 |
Fettuccine Broccoletti - Roasted pumpkin, broccoli, tomato, capsicum, spinach, pinenuts, evoo | $20.50 |
Garlic Bread | $6.50 |
Clean Here for the full menu for Henk's Cafe |
Mash & Gravy Creamy mashed potato served with rich gravy, available in small and large sizes. | N/A |
Hawaiian Cheeseburger Crispy chicken pattie with a pineapple fritter with a slice of cheese and mayo. | N/A |
Quarter Hawaiian A quarter of our famous Rotisserie Chicken, a serve of our irresistible chips, 1 Pineapple Fritter and two tempura battered bananas. | N/A |
Monster Nuggets Monster Nuggets - 3 Monster Nuggets Made with Chicken breast & Countrystyle seasoning, Monster Nuggets are a monstrous snack! | N/A |
Brekkie Burger Brekkie Burger with tasty BBQ sauce, slices of cheese and bacon, Chicken Pattie and a poached egg. | N/A |
Cheesy Boom Loaded Chips For the heat lovers, try our famous chips with Twistie style cheese sauce plus Spicy Boom sauce and jalapenos. Available in Extra Large and Monster size. | N/A |
Half Hawaiian Half Rotisserie Chicken, 1 Pineapple Fritters, 2 tempura battered bananas and a serve of our Famous Chips. | N/A |
Honey Mustard Burger Chicken pattie with tasty cheese, lettuce and honey mustard sauce in a sesame bun. | N/A |
Clean Here for the full menu for Chicken Treat |
Image | Name | Description | Cuisines |
---|---|---|---|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian | |
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian | |
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian | |
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian | |
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian | |
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian | |
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian | |
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian | |
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
Name | Cuisines |
---|---|
Garden Palace Chinese Restaurant | Asian, Chinese |
Australind Fish and Chips | Fish & Chips, Seafood |
Harmony Chinese Restaurant | Asian, Chinese |
Australind Thai Takeaway Shop | Asian, Thai |
Caffissimo Treendale | Italian, European |
Henk's Cafe | Cafes |
Cafe Portico | Cafes |
Cakes by Libby | Bakery, Desert |
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Click here to send us an updateMonday: Closed, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 4:30 – 9:30 PM, Friday: 4:30 – 10:30 PM, Saturday: 4:30 – 10:30 PM, Sunday: 4:30 – 9:30 PM