Currently there is no menu available for Fusion Italian Restaurant in Newington. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newington below.
Name | Cuisines |
---|---|
Fusion Italian Restaurant | Pizza & Pasta, European, Italian |
Jouliana's Woodfired Pizza Italian Restaurant | Italian, Pizza & Pasta |
Jags Ristorante | Italian |
Fusion Italian Restaurant | Pizza, Italian |
Newington Italiana Bar and Restaurant | Italian |
Below you'll find samples from menus of places nearby.
Wonton - steamed chicken wonton with egg noodles | $12.50 |
Chicken Wings (4 Pcs) deep fried marinated Thai style chicken wing served with sweet chilli sauce | $6.90 |
Lemongrass Salad - salad of lemongrass with tiger prawns (5 pcs), lime juice and mint dressing | $15.90 |
Pineapple Fried Rice | $13.50 |
Chilli and Thai Basil Fried Rice - hot country style fried rice with egg, onion, basil leaves, vegetable and chilli | $13.50 |
Whole Barramundi with Thai Salad - fried barramundi topped with green apple, spicy chilli, lime Thai dressing and Thai Herbs | $28.00 |
Sparkling Water | $3.50 |
Hokkien Noodle (Egg Noodle) a popular stir fry with egg, sweet soy sauce | $13.50 |
Clean Here for the full menu for Thaimeless |
Ham, Poached Egg and Cheese | N/A |
Mount Franklin Water 600ml | N/A |
Honey Oat | N/A |
Flatbread | N/A |
Sweet Chilli | N/A |
Tuna | N/A |
Cheddar | N/A |
Multigrain | N/A |
Clean Here for the full menu for Subway |
Pickles- (Small/ Medium) | $3.50 / $5.50 |
Whole chicken - with garlic dip, pickles and bread | $18.90 |
1/2 chicken - with garlic dip, pickles and bread | $9.90 |
1/4 chicken deal - with regular chips, small garlic dip and coca-cola 450mml variety | $9.90 |
Babaghanouge- (Small) | $5.50 |
Falafel - each | $0.80 |
Chips - (Small / medium / large) | $2.90 / $4.50 / $6.00 |
Kafta Skewers Plate - 2 Skewers, garlic dip, pickles and bread | $7.90 |
Clean Here for the full menu for El J's Charcoal Chicken |
Image | Name | Description | Cuisines |
---|---|---|---|
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian | |
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian | |
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian | |
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian | |
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian | |
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian | |
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian | |
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian | |
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
Name | Cuisines |
---|---|
Homaru | |
Yum Yum Kebabs | Takeaway Food, Hamburgers |
Thaimeless | European, Asian, Thai |
Cafe Redstone | Cafes |
Kang Chon Pty Ltd | |
Siam Kingdom | Vietnamese, Asian |
Subway | Health Bar, Sandwich Bar |
Hinode Japanese Family Restaurant | Asian, Japanese |
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Click here to send us an updateMonday: 8:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 8:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 8:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 8:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 8:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 8:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 8:00 AM – 3:00 PM, 5:00 – 10:00 PM