Currently there is no menu available for Juniper & Bay in Como. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Como below.
Name | Cuisines |
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Juniper & Bay | Gluten Free, Australian, Vegetarian, European, German, Modern Australian |
Como Historic Hotel Restaurant | European |
Image | Name | Description | Cuisines |
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Wiener Schnitzel | Ah! The Wiener Schnitzel. A large flattened piece of veal delightfully coated in egg and seasoned breadcrumbs. Add in a portion of your favourite potatos (either chips or roasted) and you have one filling meal. They'll always add in some sort of salad or vegetables to round it out. Lemon wedges are also provided to squeeze over the veal. | German | |
Sauerkraut | Translated direct to \"sour cabbage\", but don't let that put you off as it is popular for a reason. Finely cut cabbage that has been fermented. Your meal may already come with Sauerkraut, but if it doesn't you can always order a side dish. | German | |
Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian | |
Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian | |
Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian | |
Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian | |
Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian | |
Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian | |
Bratwurst | A lightly spicy but soft textured sausage is accompanied by fermented cabbage, a traditional German dish. Bratwurst can be made of pork, veal or beef, and is usually cooked by frying or poaching in beer. | German | |
Pork Knuckle | This classic German dish (Schweinshaxe - The Austrian version of this dish, called Stelze) with pork knuckle and potato dumplings is a great option if you've got an apetite. Enjoy it as you would at a Bavarian beer garden: with a cold glass of your favourite ale. | German | |
Apple Strudel | A strudel is a type of sweet or savoury layered pastry with a filling inside. The traditional Apple Strudel is filled of cooked apples, sugar, cinnamon, raisins, and bread crumbs. It can be served warm or cold drizzled if liked with a Vanillla Sauce or a big scoop of ice cream. | German | |
Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian | |
Berliner Weisse | Originating in Northern Germany and very popular in Berlin, Berliner Weisse is an unusual wheat beer that is both cloudy and sour in taste. It is often mixed with a paler beer or a lager to sweeten the beer up, but is also mixed with a fruit syrup, such as raspberry or a sweet green syrup, which not only sweetens the beer, but also turns it into extreme bright colours. | German |
Name | Cuisines |
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Como Garden Chinese Restaurant | Chinese, Asian |
Pagoda 112 Melville Parade, Como, South Perth, Perth | Gluten Free, Australian |
Coffee Corner 1/262 Canning Highway, Como, South Perth, Perth | Coffee and Tea, Cafe Food |
Cafelis Cafe 459 Canning Hwy, Perth WA 6152, Australia | Sandwiches, Coffee and Tea, Cafe Food |
Dux 71 South Tce, Cnr Coode St, Como, Western Australia 6152, Australia | Contemporary, Australian, Gluten Free, Vegetarian |
Nasi Lemak Korner 18 Preston Street, Como, South Perth, Perth | Vegan, Asian, Vegetarian, Malaysian |
Como Historic Hotel Restaurant | European |
Juniper & Bay | Gluten Free, Australian, Vegetarian, European, German, Modern Australian |
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