Currently there is no menu available for Le Petit Patissier in Ballarat. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Ballarat below.
Name | Cuisines |
---|---|
Seymours on Lydiard | Italian, Spanish, Moroccan, Mexican, French, Greek, International |
French Kitchen Cafe | Contemporary, Cafe Food, French, Asian, Breakfast, Coffee and Tea, Sandwiches |
Le Petit Patissier | French |
La Kitchen 2U | French, Vegetarian, Cafe Food |
Bistro Ratatouille | French |
Below you'll find samples from menus of places nearby.
- Lasagne Combo Combo Side | N/A |
- Vegetarian Lasagne Combo Combo Side | N/A |
Chocolate Heaven Cake Rich Chocolate Mudcake with layers of Ganache topped with Maltesers and Rich Chocolate Curls. | $6.95 |
Lamb Curry Quality Lamb, Potato, Carrot, Onion and Beans in a Mild Curry Sauce (Gluten Free). | - |
Clean Here for the full menu for Country Casseroles |
Cold Drinks /Mineral Water - Plain, Blood Orange, Apple, Lemon, Orange & Passionfruit, Pink Grapefruit, Chinotto, Lime & Soda, Cranberry, LLB, Ginger Beer | $4.00 |
Two Eggs - (Poached, scrambled or fried) on thick toast | $9.00 |
Served with salad | $13.00 |
Muesli - Made in house with fresh fruit and yoghurt | $11.00 |
Muffin - Fresh daily homemade muffins | $3.00 |
Lekker Breakfast - Two eggs (poached, scrambled or fried) with grilled mushroom, tomato and bacon with Turkish bread and house made relish | $18.00 |
Toast - 3 Slices with your choice of one of honey, jam, peanut butter or vegemite (extra spread 50c) | $5.50 |
Sausages, Hollandaise, Tomato, Mushrooms, Spinach | $3.00 |
Clean Here for the full menu for Cafe Lekker |
Mash (V) | $7.00 |
Salt & pepper calamari
Served with pickled cucumber, lemon aioli and nam jim dressing |
$18.50 |
-Red wine jus | |
Seasonal vegetables (V) | $8.00 |
GF= Gluten free / GFR = Gluten free on request / V = Vegetarian | |
White chocolate brownie
With house made spiced berry compote and house made vanilla ice cream |
$12.00 |
Open steak sandwich
Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips |
$26.00 |
Garden salad (V) | $6.00 |
Clean Here for the full menu for Black Hill Hotel |
- bacon or pineapple | $1.30 |
Greek falafel Falafels, gourmet lett, tom, cucumber, raw onion, fetta and sliced black olives | $13.50 |
Bushman burger - meat, onions, bacon, egg & cheese & BBQ sauce | $7.80 |
Parma Dinner Whole Parma Dinner with Napoli sauce, grilled to perfection mozzaralla cheese, a serve of chips and a garden salad with dressing. | $15.95 |
Tropical Lot + Grilled Pineapple | $10.00 |
- eggor cheese | $1.00 |
Outback Steak, mushrooms, onion, egg and bacon sweet chilli, tomato or garlic sauce | $13.70 |
- Lettuce or tomatoes ea | $0.50 |
Clean Here for the full menu for Fairdinkum Fish & Chips |
Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt | $19.00 |
Fried Seafood Basket - A mixture of seafood served with chips | $11.00 |
Curry of the day - Served on jasmine rice | $11.00 |
Beer Battered Flathead - Crispy beer battered flathead fillets served with chips, lemon and tartare sauce | $21.00 |
Crumbed Tuna Patties - Served with roast garlic mayonnaise | $11.00 |
Chicken Schnitzel - Crumbed chicken breast, toppped with your choice of sauce | $11.00 |
Chicken Pumpkin and Sage Risotto - Chicken tenderloin pieces cooked in a creamy pumpkin, sage, roasted capsicum and baby spinach sauce finished with parmesan cheese and fine nuts | $20.00 |
Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges | $14.00 |
Clean Here for the full menu for Flying Horse Bistro |
Name | Cuisines |
---|---|
Country Casseroles | Indian |
Cafe Lekker | Cafes |
Black Hill Hotel | European, Italian |
Fairdinkum Fish & Chips | Thai, Mexican |
Dyer's Steak Stable | Steak |
Queen's Head Hotel | Pub Food |
Flying Horse Bistro | Caribbean |
Brown Hill Hotel | Pub Food |
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Click here to send us an updateMonday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 1:00 PM