Currently there is no menu available for Master Da Sheng in Eastwood. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Eastwood below.
| Name | Cuisines |
|---|---|
| Golden Wheel Chinese Restaurant | Asian, Chinese |
| Eastwood Gardens Peking Restaurant | Asian, Chinese |
| Rasa Sayang | Chinese |
| K & J Takeaway | Noodles, Chinese |
| Da Wan Lai | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
| Takoyaki (7pc) - octopus ball | $9.00 |
| Tuna | $3.00/piece |
| Hukuya Set (8pcs) - salmon belly, scampi, eel, salmon roe, sea urchin | $29.00 |
| Tempura Soft Shell Crab - crispy deep fried soft shell crab served with soy dipping sauce | $18.00 |
| Snapper | $2.50/piece |
| Unagi Roll (Eel) (9pcs) | $15.00 |
| Age Gyoza (7pcs) - deep fried dumplings with special sauce | $8.00 |
| Flying Fish Roe | $2.50/piece |
| Clean Here for the full menu for Hukuya |
| CHICKEN KATSU | $5.00 |
| WAGYU OROSHI - Sliced wagyu beef served with ponzu, radish, citrus pepper, shallots & mixed leaf salad with homemade dressing | $17.80 |
| WAGYU STEAK BENTO - Wagyu beef steak served with ponzu, chilli radish, shallots, beansprout with salmon sashimi, takoyaki, pickled seaweed & salad | $20.80 |
| CHEF'S SELECTION COMBINATION SASHIMI - Today's specially selected combination sashimi (Small/Medium/Family) | $14.80/$17.80/$35 |
| DEEP FRIED SPICY SOFT SHELL CRAB - Deep fried soft shell crab with mixed leaf salad topped with our delicious sesame and spicy sauce | $14.80 |
| AJITAMA (Marinated Egg) | $1.00 |
| SPICY TOFU SALAD - Mixed leaf salad & tofu with sesame dressing & spicy sauce | $10.80 |
| WAGYU YAKINIKU - Sliced wagyu beef with Zenya yakiniku sauce, mixed leaf salad with homemade dressing | $17.80 |
| Clean Here for the full menu for Zenya Noodle Bar |
| Stir Fried Seafood / Beef Slice / Wagyu Beef with XO sauce | $16.80 |
| Pan Fried Fish Fillet | $12.80 |
| Moroccan Chicken Wings | $9.80 |
| Century Egg with Pork Fillet Congee | $9.80 |
| Curry Fish Ball | $9.80 |
| Today’s Special Stir Fired Vegetable(Extra $2.00 for XO sauce) | $10.80 |
| Braised Pork Rib | $9.80 |
| Fusion Baked Pork Chop with Rice / Spaghetti | $13.80 |
| Clean Here for the full menu for Fusion Cafe Restaurant |
| Garlic Prawns with steamed jasmine and wild rice | $15.00 |
| Served with beetroot relish, BBQ sauce and garlic aioli and a side of seasoned potato chips | - |
| Roast Chicken Breast - Have it either plain or with our lemon and garlic yogurt marinade | $27.50 |
| Lamb Shank - Oven roasted for hours so that it simply falls of the bone | $29.00 |
| Why not really finish of your steak by adding one of our delicious sauces or toppers | - |
| All of our meat board selections come with a choice of any two sides | - |
| Slider Combo - 3 mini versions from our burger range, have one of each, or mix and match as you please | $22.00 |
| Clean Here for the full menu for Shiraz Restaurant |
| AJ's Vegetarian Delight Banquet | $29.50/pp |
| Pudina Lamb This lamb dish is from Southern India. Wonderfully fresh, exotic taste resulting from the generous amount of fresh mint, herbs, sharp chillies and coconut milk (med) | $ 18.90 |
| Vanilla bean Ice Cream Made true with whole vanilla beans and cream | $4.50 |
| Garlic Naan Light and fluffy naan topped with crushed garlic | $ 3.90 |
| Entrée Samosa, Chicken Tikka, Kiskinda Prawns | - |
| Sabzi Pattie (2 pcs) A delicious, purely vegetarian entrée, think bubble ‘n’ Squeak but spiced | $ 6.90 |
| Paneer Kulcha Ricotta cheese and onions encased in a naan | $ 3.90 |
| Palak Paneer Delicious fresh, soft cheese cooked with pureed English Spinach (mild) | $ 15.80 |
| Clean Here for the full menu for AJ's Indian Restaurant |
| Name | Cuisines |
|---|---|
| Hukuya | Japanese |
| Pho Gia Hoi | Asian, Vietnamese |
| Arisana Restaurant | |
| Top Choice Buffet Restaurant | Buffet |
| Landmark Hotel | European |
| Golden Wheel Chinese Restaurant | Asian, Chinese |
| Yummy World | Asian, Korean |
| Wokking Inn Restaurant | Asian |
Notice wrong information? Help us keep everything about Master Da Sheng up to date.
Click here to send us an updateMonday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM