Currently there is no menu available for Miss Claudes Crepes and French Cafe in New Farm. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within New Farm below.
Name | Cuisines |
---|---|
Little Larder | Vegetarian, Modern Australian |
Little Loco | Australian, Cafe Food, Vegan, Vegetarian, Coffee and Tea |
Miss Claudes Crepes and French Cafe | French, Vegan, Vegetarian, Cafe Food, Crepes |
Bitter Suite | Australian, Bar, Gluten Free, Vegetarian, Modern Australian |
The Little Larder | Cafe Food, Gluten Free, Vegetarian, Australian |
Below you'll find samples from menus of places nearby.
BREAKFAST - EXTRAS | $4.00 ea |
- Fried egg | $2.00 |
FRENCH TWIST BREAKFAST BOARD - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19.00 |
- Free range poached eggs | $4.00 |
CROISSANT FRENCH TOAST - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature croissant | $15.00 |
OUR SIGNATURE AVOCADO - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough | $12.00 |
WELL-BEING BREAKFAST - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Toast signature sourdough | $18.00 |
- Crispy omelette | $4.00 |
Clean Here for the full menu for French Twist |
PERi-PERi Chips (Large) | $5.95 |
Pineapple | $1.00 |
Supremo Chicken Burger with the Lot - With bacon, cheese, caramelised onion and egg served on your choice of a white or wholemeal crusty, Portuguese roll. | $13.95 |
8 Churrasco BBQ Ribs | $8.95 |
PERinaise/Creamy Chip Dip | $1.95 |
Whole Chicken with 1 large side | $23.85 |
White Rice *Only available at selected restaurants | $3.95 |
Powerade Sports Drink 600ml | $4.75 |
Clean Here for the full menu for Nando's |
CROISSANT Croissants are commonly served alongside a coffee for breakfast. Traditionally served as a breakfast item, they are delicious slightly heated eaten plain or with strawberry or apricot jam. | N/A |
CUP CAKE CIOCCOLATO This is our chocolate and fresh raspberry cup cake. A delicious sweet snack or served with a scoop of gelato for dessert, chocolate is always the ideal Winter treat. | N/A |
BOMBOLONI CARAMELLO SALATO ‘Bomboloni’ are an Italian Tuscan doughnuts. Bomboloni is Italian for ‘over filled’ ‘over flowing’. Our bomboloni caramello salato is a light dough doughnut filled with Ita | N/A |
RIPIENA QUATTRO STAGIONI ‘Quattro Stagioni’ is Italian for Four Seasons. ‘Ripiena is Italian for ‘stuffed’ or ‘filled’. Our Ripiena Quattro Stagioni is similar of that a pizza slice filed with toma | N/A |
FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag | N/A |
TORTINO CIOCCOLATO Tortino is Italian for ‘little cake’. Tortino Cioccolato is very moist and uniquely made using olive oil. The tortini is perfect for any time of the day accompanied by a caffé latte | N/A |
TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
ESPRESSO Espresso is Italian for ‘express’ or ‘fast’ coffee. Often referred to as a ‘short black’, an Espresso is the basic foundation for most coffee. Espresso is a coffee brewing method, it is not a | N/A |
Clean Here for the full menu for Cibo Espresso |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
PEPPERONI - Lots of pepperoni & mozzarella | n/a |
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
Clean Here for the full menu for Domino's Pizza |
Mclaren (v)
Stack toasted turkish bread, haloumi, onion rings, poached egg top with hollandaise sauce |
$18.00 |
Professor (GF)
Brownie, ganish strawberry |
$5.00 |
Egg 1 fried, scrambled, poached (GF) | $3.00 |
Spinach fresh (GF) | $3.00 |
Old trafford
Waffle 1 berry compote, ice cream, maple syrup |
$10.00 |
Chicken breast sliced (GF) | $4.00 |
Red delicious
Pork belly 3 roasted, apple sauce, gravy, rustic fries, seasonal vegetabñes |
$16.00 |
Onion rings | $4.00 |
Clean Here for the full menu for Café 63 |
Name | Cuisines |
---|---|
Merthyr Cafe | Chinese, Cafes |
Little Pantry | European |
Sushi Farm | Sushi, Asian, Japanese |
New Farm Deli & Cafe | Cafes, Italian |
Gerbino's Pasticceria | Bakery |
Cafe Portofino | Cafes, Italian |
French Twist | Bakery, European |
Krua Esan | Thai, Asian |
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Click here to send us an updateMonday: Closed, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 9:00 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 9:00 AM – 2:30 PM, 5:30 – 9:00 PM