Currently there is no menu available for One 50 Public House in Bundall. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Bundall below.
Name | Cuisines |
---|---|
One 50 Public House | Vegetarian, American, Australian, Bar, Gluten Free, Pub Food |
Goodies Cafe | Cafe Food, Vegetarian, Australian |
Below you'll find samples from menus of places nearby.
Corn Jack | $2.60 |
Potato Scallop | $0.90 |
Kids Pack - Nuggets (4) + Chips | $4.50 |
Pineapple Fritter | $1.50 |
Seafood Stick | $1.70 |
Extras | - |
Fish Cake | $2.60 |
Steak | $7.40 / $9.90 |
Clean Here for the full menu for That Takeaway |
Gyoza (Steamed) (Pork/Prawn) | $4.00 |
BBQ Eel Nigiri | $4.50 |
Vegetable Tempura | $4.00 |
Chef Special B | $6.00 |
Eel Udon (includes miso soup) | $17.00 |
Cooked Tuna Hosomaki | $3.50 |
Ebi Fry (Prawn) Roll | $5.50 |
Takoyaki (Octopus Ball) | $4.00 |
Clean Here for the full menu for Master Sushi |
Lamb kofta burger, lettuce, spiced tomato relish, cucumber & mint remoulade | $17 |
Tiger prawn pizza, chorizo sausage, fired capsicum, feta & rocket | $17 |
Seasonal greens tossed w/ butter | $4.5 |
Roasted duck breast salad w/ caramelised pear, honey toasted pecans & vincotto | $18 |
Seafood Plate - Moreton Bay bug, local prawns, giant sea scallops, salsa & bacon crumble, salt & pepper squid w/ lemon aioli & crusty bread | $42 |
Steak sanga w/ grilled sirloin, chilli onions, rocket, aioli & tomato & red pepper relish on toasted turkish bun & chips | $17 |
Vine tomato, basil & bocconcini salad | $4.5 |
Add chicken | $4 |
Clean Here for the full menu for Full Moon Hotel |
Spinach & Ricotta Canelloni tubes of pasta filled with creamy spinach & ricotta, served with salad garnish | $18.50 |
L’Anatra (transl. crispy duck) Hoisin sauce, mozzarella, shredded duck topped with fresh spring onion & cucumber | $24.50 |
Gluten Free pizza base | $5.50 |
Hawaiian (transl. pineapple doesn’t go on pizza!) Tomato, mozzarella, leg ham, fresh pineapples slices | $19.00 |
Beef Lasagna traditional like Nonna (grandma) would make! served with salad garnish | $18.50 |
Cheeses & olives | $2.50 |
Spinaci e’ Ricotta (transl. spinach & ricotta) Tomato, parmesan, spinach, mozzarella, ricotta, roasted garlic, fresh cherry tomatoes & olive oil | $19.50 |
Margherita (transl. Queen Margaret of Italy) Tomato, fior di latte mozzarella, fresh basil | $18.00 |
Clean Here for the full menu for Il Forno Pizzeria |
Name | Cuisines |
---|---|
Cafe Nero | Cafes |
Cafe 47 | Cafes |
Salad Days | Health Bar, Salad |
That Takeaway | Takeaway Food |
Waterside Cafe | Cafes |
Pete's Upton Street Brasserie | Cafes |
Master Sushi | Japanese, Asian |
My Place Chinese & Malaysian Restaurant | Malaysian, Chinese |
Notice wrong information? Help us keep everything about One 50 Public House up to date.
Click here to send us an updateMonday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM