Currently there is no menu available for Pani Kebabs in Taringa. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Taringa below.
Name | Cuisines |
---|---|
Pani Kebabs | Kebabs |
Below you'll find samples from menus of places nearby.
Flake | $7.00 / $14.00 |
Chicko Roll | $3.00 Each |
Baklava | $3.00 Each |
Seafood Platter for 6 | $70.00 |
Hamburger | $6.50 |
Large Dim Sim | $3.00 Each |
Chicken Burger | $6.50 |
Orange Roughy | $10.00 / $14.00 |
Clean Here for the full menu for Tipplers Seafood |
Garlic Prawn - Garlic prawns, capsicum, Spanish red onion & cheese on a tomato sauce with garlic aioli, lemon & chives | N/A |
BBQ Chicken & Bacon - Chicken, streaky bacon, Spanish red onion, mushrooms & cheese on a BBQ sauce with chives | N/A |
Heat Wave - Spicy pepperoni, jalapeno peppers, chargrilled capsicum, Spanish red onion, feta & cheese on a chilli tomato sauce | N/A |
Margherita - Cherry tomatoes, garlic & cheese on a tomato sauce with parmesan & mixed herbs | N/A |
Eagle Boys’ Works - Streaky bacon, pepperoni, steak, shredded ham, pineapple, capsicum, mushrooms, Kalamata olives, feta & cheese on a tomato sauce with chives | N/A |
Pepperoni - Pepperoni & cheese on a tomato sauce | N/A |
Butcher’s Block - Streaky bacon, steak, pepperoni, sausage, shredded ham & cheese on BBQ sauce with hollandaise sauce & chives | N/A |
Super Supremo - Pepperoni, beef, sausage, pineapple, capsicum, Spanish red onion, mushrooms, Kalamata olives and cheese on a tomato sauce | N/A |
Clean Here for the full menu for Eagle Boys Pizza |
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. | $9.50 |
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. | $9.50 |
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. | $10.50 |
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream | $5 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
Clean Here for the full menu for Domino's Pizza |
Tikka Masala - A preparation of capsicum and onion in a tomato and almond sauce. | Chicken: $19.50 |
Prawn Masala - Prawns, onions and capsicum pan fried in a creamy tomato and almond sauce. | $24.00 |
Naan (Plain or Garlic) - A soft bread made of plain flour & baked in the Tandoori oven. | $4.50 |
Wattalappam - Sticky palm sugar custard. | $9.00 |
Coconut Ice-cream - Homemade coconut flavoured ice-cream. | $9.00 |
Basmati | $4.00 |
Clean Here for the full menu for Hathi Indian Restaurant |
Name | Cuisines |
---|---|
Tipplers Seafood | Fish & Chips, Seafood |
Yuet Wah Chinese Restaurant | Asian, Chinese |
Sun Fay Restaurant | Chinese |
Sizzling Mongolian BBQ Restaurant | Barbeque |
Sushi Campus | Japanese, Asian |
King Of Cakes | Bakery, German |
Crust Gourmet Pizza Bar | Pizza & Pasta, Italian |
Eagle Boys Pizza | Takeaway Food, Pizza & Pasta |
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Click here to send us an updateMonday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM