Sanctuary Lakes Hotel in Point Cook Menu

Currently there is no menu available for Sanctuary Lakes Hotel in Point Cook. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Point Cook below.

Nearby Modern Australian restaurants

Name Cuisines
Alamanda Cafe and Providore Cafes, Modern Australian
Point Cook Homestead Modern Australian
7 Oak Tree Bar Food, Modern Australian
Sanctuary Lakes Hotel Bar Food, Modern Australian

Below you'll find samples from menus of places nearby.

Nearby sample menus

Silverchord Noodle (sample menu)
Java Curry Chicken - chicken in mild java curry sauce (Rice Bowl or Small Dish/Large Dish) $10.50/$14.80
Small / Regular $8.50/$10.50
Honey Pepper Sauce (Rice Bowl or Small Dish/Large Dish) $10.50/$14.80
Char Kwai Teow - curry powder & sweet soy sauce n/a
Honey Sauce (Rice Bowl or Small Dish/Large Dish) $10.80/$14.90
Small / Regular $10.50/$12.50
Honey Pepper Sauce (Rice Bowl or Small Dish/Large Dish) $10.50/$14.80
Fried Chicken Thigh - deep-fry chicken thigh (Rice Bowl or Small Dish/Large Dish) $10.50/$14.80
Clean Here for the full menu for Silverchord Noodle
Jessie's Pizza (sample)
1 FAMILY PIZZA / 1 GARLIC BREAD ROLL / 1.25LT SOFT DRINK $20.90
2 LARGE PIZZA / 1 GARLIC BREAD ROLL / 1.25LT SOFT DRINK $24.90
POLLO CHICKEN Chicken, Mushroom, Cream, Parmesan $9.90
ALL PIZZA'S COME WITH TOMATO BASE & CHEESE -
ANY 3 LARGE PIZZAS $25.90
Clean Here for the full menu for Jessie's Pizza
The Brook On Sneydes (sample)
Goats cheese & semi-dried tomato tart - Fresh tart accompanied with a garden salad & drizzled with a vinaigrette dressing $13.50
Saganaki - Pan fried Kefalograviera cheese served with a side of home-made tomato chutney & warm ciabatta $13.50
Grilled Kangaroo - Grilled kangaroo fillet cooked to Medium rare, served on a stunning smooth beetroot puree, sided with fermented Daikon & carrot salad, creamy mash & finally finished with walnut cru $28.50
Salmon Gravlax - Cured Atlantic salmon topped with fresh dill, served with seaweed salad, dill mustard dressing & crispy tortilla $15.50
Prawn Gyoza - 5 Traditional Japanese prawn dumplings, served with a side of coleslaw & wasabi aioli $9.50
Mixed salad $6.50
Onion rings $5.00
Clean Here for the full menu for The Brook On Sneydes
Kampung Story (sample)
Siamese fried noodles- Vernicelli, tofu, shrimps, egg with Thai paste $ 12.80
Roasted chicken noodle soup- Egg noodles with roast chicken and asian green $ 11.80
Vegetables- Vegetables with bean curd (main/ w/rice) $ 15.80/ 12.80
Singapore fried noodles- Verniceli, shrimps, chicken, BBQ pork with curry paste $ 12.80
Beef- Mongolian beef (main/ w/rice) $ 19.80/13.80
Vegetarian fried rice- fried rice with mixed vegetables (egg optional) $ 11.80
Prawns & fish- King prawns with sambal sauce (main/ w/rice) $ 25.80/ 15.80
Calamari- Calamari with assam sauce (main/ w/rice) $ 23.80/ 14.80
Clean Here for the full menu for Kampung Story
The Cheesecake Shop (sample)
Marble Mudcake $30.95
Tiramisu Torte $29.95
Jamaican Chocolate $26.95
Number Cakes $46.95
Strawberry Fields Torte $30.95
Strawberry Glazed $28.95
Continental Profiteroles $1.95
Enchanted Forest $40.95
Clean Here for the full menu for The Cheesecake Shop

Nearby restaurants

Name Cuisines
Silverchord Noodle Noodles, Asian
Cyclo De Saigon Asian, Vietnamese
Jessie's Pizza Pizza & Pasta, Takeaway Food
Urban Grill Mediterranean, Hamburgers
Priya Indian Restaurant & Catering Services Catering, Indian
Cocochine Restaurant (Point Cook) Asian
Off The Hook Fish'n'Chip Seafood, Fish & Chips
The Brook On Sneydes

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Restaurant Details

Location
Point Cook
Type
Service
Price
Phone
0383531052
Fax
Email
Address
280 Point Cook Rd, Point Cook VIC 3030, Australia
Features
Cuisine
Bar Food, Modern Australian
Website
http://www.slhotel.com.au/
Sanctuary Lakes Hotel Point Cook Menu

Opening Hours

Monday: 8:00 AM – 2:00 AM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 8:00 AM – 2:00 AM, Sunday: 8:00 AM – 2:00 AM

Location