Currently there is no menu available for Shun Noodle Bar in Kangaroo Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kangaroo Point below.
Name | Cuisines |
---|---|
Thong Thai Restaurant | Asian, Thai, Chinese |
Shun Noodle Bar | Asian, Singaporean, Chinese, Malaysian, Thai |
Below you'll find samples from menus of places nearby.
Extras: | $1.50 |
Filetto Ai Gamberi Medallions of eye fillet accompanied by sautéed garlic prawns drizzled w/lemon infused extra virgin olive oil | $30.00 |
- Seafood | $3.00 |
Chicken Rocco Chicken, bacon, onion, mushroom BBQ sauce | $18.50 |
Garlic Prawns Sautéed garlic green prawns w/ brandy, cream sauce accompanied by pesto risotto | $18.00 |
- Toppings | $1.50 |
Gnocchi Gamberi e Pesto Potato dumplings w/green prawns, pesto, sun-dried tomato cream and tomato sauce | $21.00 |
Siciliana Spicy Italian sausage, black olives and grilled eggplant | $16.50 |
Clean Here for the full menu for Spizzico |
Soft French goats curd, Victorian triple brie, Tassie gruyere | N/A |
Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. | $6.5 |
Local avocado guacamole - w/ tortilla crisps and Main St hot sauce | $8 |
Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. | $10 |
Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. | $14 |
Hand Cut Fries - w/ roasted garlic aioli | $7 |
BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs | $14 |
Clean Here for the full menu for Deery's Restaurant and Smokehouse |
Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto | $12 |
House made Pastrami | $8 |
Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt | $8 |
Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. | $12 |
Local avocado guacamole - w/ tortilla crisps and Main St hot sauce | $8 |
BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs | $14 |
Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. | $14 |
Clean Here for the full menu for The Shelter Bar |
Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms | $2 / $3ea / $4 / $3 / $4 |
House made Pastrami | $8 |
Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto | $12 |
Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing | $10 |
Crostini - with tomato, boquerones & basil | $8 |
Soft French goats curd, Victorian triple brie, Tassie gruyere | N/A |
All served with fig jam, olives, pickles & swiss cheese | N/A |
Clean Here for the full menu for Main St Bar & Eatery |
Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. | $10 |
Try them all as a platter | $20 |
Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. | $10 |
All served with fig jam, olives, pickles & swiss cheese | N/A |
Smoked Lamb - roasted carrots, fried chickpeas, leaves, saffron & mint yoghurt | $15 |
Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt | $8 |
Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. | $14 |
Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. | $18 |
Clean Here for the full menu for The Outback Bar & Grill |
Name | Cuisines |
---|---|
Tuppys | American, Takeaway Food |
Medley Cafe & Restaurant | Cafes, European |
Brazilian Touch Dinner & Show | Brazil |
Andrew Hugo's Dockside | |
Boss Take Away The | Takeaway Food |
Story Bridge Hotel | European |
Thai Korath | Asian, Thai |
Pastry Perfections | Desert, Ice Cream |
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Click here to send us an updateMonday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM