Currently there is no menu available for Smalls Bar in South Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Melbourne below.
| Name | Cuisines |
|---|---|
| Proper & Son | Gluten Free, Cafe Food, Vegetarian, Vegan, Australian, Health Food |
| Coppersmith Hotel | European, Bar, Gluten Free, Australian, Pub Food, Contemporary |
| Wynyard | Australian, Cafe Food |
| Cheeky Chinos | Australian |
| Cottle on Coventry | Vegetarian, Australian, Cafe Food, Bakery |
Below you'll find samples from menus of places nearby.
| Grilled eggplant & zucchini, tomato, rocket & fetta | $ 9.50 |
| Muesli - w/fresh or poached fruit | $ 8.50 |
| Baby beets & caprese salad w/toasted walnuts & pomegranate molasses | $ 13.50 |
| Spaghetti aglio e olio w/grilled eggplant & zucchini | $ 17.50 |
| Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa | $ 16.00 |
| Soup w/crusty bread | N/A |
| Cured salmon, avocado, sour cream & spinach | $ 10.50 |
| Chicken salad w/bacon & parmesan | $ 10.50 |
| Clean Here for the full menu for Stove Monkey |
| Limerick parma with napoli, ham & two cheeses, fries & spicy slaw | $23.00 |
| Traditional greek salad | $9.00 |
| Pork schnitzel with mash, red wine jus and apple slaw | $22.00 |
| Sticky date pudding with butterscotch sauce & vanilla ice cream | $10.00 |
| Pork belly sliders with apple slaw | $13.50 |
| Alabama chicken pieces with chipotle mayo | $13.00 |
| 280 Black angus 150 day grain fed porterhouse | $34.00 |
| 250g Duck river eye fillet | $36.50 |
| Clean Here for the full menu for Limerick Arms Hotel |
|
Big breakfast
Two eggs with bacon, sausage, tomato & hash brown |
$14.50 |
| -Coleslaw | $1.00 |
| Toasted sandwich | |
| -Tomato | $0.50 |
| French toast with marscapone cheese & berry vanilla compote | $9.50 |
| -Pineapple | $1.00 |
| -Large | $7.50 |
| -Smoked salmon | $7.00 |
| Clean Here for the full menu for The Original Cafe |
|
Vego beaky
Garliky mushrooms, fried halloumi, baby peas, rocket,pumpkin seeds & smashed avo on sourdough |
$15.00 |
| Smoked salmon avocado, bacon, halloumi | $3.50 |
|
Eggs bene
Free range poached eggs on paysan natural toast with hollandaise, wilted spinach, bacon & a haloumi crumb |
$15.00 |
|
Chicken bagel
House mayo, chicken, avocado, con lettuce |
$8.50 |
|
Superfood salad
Brown rice, quinoa, tuscan kale, pumpkin, pine nuts, sundried tomatoes |
$15.00 |
| Eggs, mushrooms, roasted tomatoes , spinach, house relish | $2.50 |
|
Chicken deluxe
Chicken, mayo, avocado, cos lettuce, cheese on sourdough |
$10.00 |
|
That breaky burger
Cheese, egg, bacon, spinach, house hollandaise on brioche |
$8.50 |
| Clean Here for the full menu for Cafe Zappa |
|
Vietnamese chicken & mint salad
A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots |
$16.9 / $18.9 |
|
Calabrese
Calabrese salami, tomato, fior di latte and dressed green leaves |
$13.90 |
|
Bruschetta
Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing |
$14.9 / $17.9 |
|
Green salad
Served with mesclun leaves & french dressing |
$6.00 |
|
Cacciucco
Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta |
$21.90 |
|
Eggs benedict
Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce |
$14.90 |
|
Berry terrine
Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint |
$14.90 |
| Coco pops | $5.50 |
| Clean Here for the full menu for Caffe Panette |
| Name | Cuisines |
|---|---|
| Stove Monkey | Cafes |
| August Chinese Restaurant & Cafe | Takeaway Food |
| Origami | Japanese, Takeaway Food |
| Garamerica | Indonesian |
| Limerick Arms Hotel 364 Clarendon St, South Melbourne VIC 3205 | Modern Australian |
| The Original Cafe 23 Dorcas St, South Melbourne VIC 3205 | Cafes |
| Cafe Zappa 206 Bank St, South Melbourne VIC 3205 | Italian, Modern Australian |
| El Habanero Mexican | Mexican, European |
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Click here to send us an updateMonday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM