Snappas Fish 'n' Chippery in Point Cook Menu
Currently there is no menu available for Snappas Fish 'n' Chippery in Point Cook. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Point Cook below.
Nearby Fish & Chips restaurants
| Name | Cuisines |
|---|---|
| Reel Deal Fish | Australian, Fish & Chips |
| Point Hook Fish'n'Chips | Fish & Chips |
| Snappas Fish 'n' Chippery | Fish & Chips |
| The Little Chippy | Fish & Chips |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Silverchord Noodle (sample menu)
| Java Curry Chicken - chicken in mild java curry sauce (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
| Tempura Prawn (5 pcs) | $9.80 |
| Sweet & Sour Sauce (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
| Sweet Chilli Noodle - mild spicy sweet chilli sauce | n/a |
| Hawaii Fried Rice - ginger flavor | n/a |
| Honey Pepper Sauce (Rice Bowl or Small Dish/Large Dish) | $10.80/$14.90 |
| Tori Chicken - chicken in thick teriyaki sauce (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
| Ipoh Ho Fan - egg & with teriyaki sauce | n/a |
| Clean Here for the full menu for Silverchord Noodle |
Jessie's Pizza (sample)
| ALL PIZZA'S COME WITH TOMATO BASE & CHEESE | - |
| 1 LARGE PIZZA / 1 GARLIC BREAD ROLL / 1.25LT SOFT DRINK | $15.90 |
| EXTRA TOPPING | $1.00 |
| Clean Here for the full menu for Jessie's Pizza |
The Brook On Sneydes (sample)
| Saganaki - Pan fried Kefalograviera cheese served with a side of home-made tomato chutney & warm ciabatta | $13.50 |
| Chocolate mousse - Callebaut spaghetti, raspberry compote & delicious chocolate soil | $9.50 |
| Between the Buns - Pick your patty: Beef, Chicken breast or Veggie. Your burger comes standard with lettuce, cheese, tomato, onion, mayo & a side of fries -Add ketchup, mustard or sweet chilli sauce. | $18.50 |
| Risotto Marinara - Calamari, mussels, pippies & prawns cooked with a hint of garlic, Olive oil, fresh basil & a rich Napoli sauce, finished with a pinch of chilli | $22.50 |
| Prawn Twisters - 5 Marinated King prawns wrapped in Filo pastry & sweet chilli dipping sauce | $13.50 |
| Onion rings | $5.00 |
| Mixed salad | $6.50 |
| Crème Brulee - Rich vanilla custard topped with a layer of hard caramel & served with a side of lemon sorbet | $9.50 |
| Clean Here for the full menu for The Brook On Sneydes |
Kampung Story (sample)
| Seafood crispy noodles- crispy noodles, prawns, calamari, fishcakes, pork, v egetables topped with egg gravy | $ 13.80 |
| Calamari- Calamari with sambal sauce (main/ w/rice) | $ 23.80/ 14.80 |
| Ice cream w/ chocolate or strawberry sauce | $ 3.80 |
| Sides or Extras- Chicken rice | $ 3.00/4.00 |
| Beef- Beef with perking sauce (main/ w/rice) | $ 19.80/ 13.80 |
| Pork- Golden pork ribs (main/ w/rice) | $ 21.80/ 13.80 |
| Sides or Extras- Extra chicken or meat | $ 2.00 |
| Soup- Chicken and corn soup (sweet corn, minced chicken and egg) | $ 4.50 |
| Clean Here for the full menu for Kampung Story |
The Cheesecake Shop (sample)
| American | $24.95 |
| Coffee Pecan Torte | $29.95 |
| Continental Eclairs | $2.95 |
| Lemon Meringue | $26.95 |
| Marble Baked | $26.95 |
| Lollipop Cake | $209 |
| Jamaican Chocolate | $26.95 |
| Number Cakes | $46.95 |
| Clean Here for the full menu for The Cheesecake Shop |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Silverchord Noodle | Noodles, Asian |
| Cyclo De Saigon | Asian, Vietnamese |
| Jessie's Pizza | Pizza & Pasta, Takeaway Food |
| Urban Grill | Mediterranean, Hamburgers |
| Priya Indian Restaurant & Catering Services | Catering, Indian |
| Cocochine Restaurant (Point Cook) | Asian |
| Off The Hook Fish'n'Chip | Seafood, Fish & Chips |
| The Brook On Sneydes | |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Point Cook
- Type
- Service
- Price
- Phone
- 0383539193
- Fax
- Address
- 238 Boardwalk Blvd, Point Cook VIC 3030, Australia
- Features
- Takeaway
- Cuisine
- Fish & Chips
- Website
- http://www.facebook.com/SnappasFishandChippery
Opening Hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM