Currently there is no menu available for Sue's Korner Karvery in Boondall. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Boondall below.
Name | Cuisines |
---|---|
Zillmere Seafoods | Seafood |
Sue's Korner Karvery | Seafood, Burger |
Below you'll find samples from menus of places nearby.
Oysters - classic kilpatrick - bacon, worcestershire | $4.50/each |
Crumbed Steak - breaded rib fillet & salad, with a choice of chips or mash | $10.00 |
Slow Braised Belly Roll - crisp pork belly, traditional slaw, lettuce, mustard apple, sour dough baguette | $18.00 |
Scallops in the Half Shell - pan seared, warmed asparagus & truffle potato salad, crisp shallots, water cress, black garlic lemon aioli | $20.00 |
Broccolini & Beans - butter | $9.00 |
Garden Salad - mesculin, dried cherry tomato, onion jam, fetta | $8.00 |
Nolans Beef Rump 350gm - squashed caramelised sweet potato, greens, charred lemon | $38.00 |
Chips - sea salt & Szechuan pepper mayo | $8.00 |
Clean Here for the full menu for Rocklily Restaurant |
Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) | $30.00 |
Grilled Beef Hanger Steak (with mashed potato & roasted beeroot) | $27.00 |
Extra Sauces (gravy, white mushroom, green peppercorn & diane sauce) | Complimentary |
Penne Pasta (with Napolitana sauce) | $8.00 |
Pickled Prawns (with cucumber & green paw paw salad) | $18.00 |
Mashed Potatoes | $5.00 |
Poached Chicken & Avocado (with green salad leaves & lemon grass) | $15.00 |
Pumpkin & Baby Spinach (with roasted balsamic onion, pine nuts & parmesan cheese) | $13.00 |
Clean Here for the full menu for Baskin Robbins |
Orange and almond cake with natural Greek yoghurt and orange segments | $7.90 |
Dry ginger ale | $3.50 |
Duck spring rolls - Homemade duck spring rolls , crisp noodle salad, plum and cranberry dippingsauce | $19.50 |
2 Sausages | $3.50 |
Add a scoop of ice cream for a spider | $1.50 |
Whiting - Tempura battered whiting, garden salad, chips, homemade tartare sauce | $22.40 |
Smoked Salmon Salad - Smoked salmon, mixed leaves, Spanish onion, cherry tomatoes, cucumber,capers, avocado, balsamic and olive oil dressing | $22.40 |
Scones served with jam and fresh cream - Choice of date and ginger, pumpkin or plain | $5.20 |
Clean Here for the full menu for Elements Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
The Homestead Tavern | Pub Food |
Noodle Box | Asian, Noodles |
Blue Moon Cafe | Modern Australian |
Greens's Deli | Delicatessens |
Aarth Cafe & Indian Restaurant 320 Roghan Road, Taigum Village, Taigum QLD 4018, Australia | Indian, Cafe Food |
Boondall Pizza Plaza | Pizza & Pasta, Takeaway Food |
Rice Bowl Shop 1, 235 Zillmere Road, Boondall, Brisbane | Chinese, Cafe Food |
Indus Cafe Express Shop 7, 328 Newman Road, Geebung, Boondall, Brisbane | Asian, Indian, Nepalese |
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Click here to send us an updateMonday: 6:00 AM – 8:00 PM, Tuesday: 6:00 AM – 8:00 PM, Wednesday: 6:00 AM – 8:00 PM, Thursday: 6:00 AM – 8:00 PM, Friday: 6:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: Closed