Cheese Plate - served with pickled pear, strawberries & wholemeal lavoche | $16.00 |
Nolans Sirloin of Beef 300gm - garlic prawns (3), mash, greens | $42.00 |
Pasta Bolognaise - classic bolognaise with garlic bread & parmesan | $8.00 |
8hr Braised Beef Short Rib - potato rosti, salsa verde, fresh horseradish cream | $18.00 |
Peppered Cow Burger - pulled slow braised beef cheek, pink peppercorns, house gherkins, butter crunch lettuce, peppered onion rings, brioche bun | $18.00 |
Chicken Tenderloins (with crispy coated steakhouse chips) | $8.00 |
Grilled Beef Hanger Steak (with mashed potato & roasted beeroot) | $27.00 |
Battered Fish (with crispy coated steakhouse chips) | $8.00 |
Crispy Salt & Pepper Snapper Fillet (with Asian greens & sweet soy reduction) | $28.00 |
Penne Pasta (with Napolitana sauce) | $8.00 |
Natural mineral water | $3.50 |
Iced milk drinks: Coffee / Chocolate / Mocha / Strawberry | $5.50 |
Eggs benedict - with field mushrooms ,baby spinach , béarnaise sauce | $15.90 |
Tea - Lady grey, Grey Chai, Chinese white,Russian caravan , Darjeeling , Peppermint , Chamomile | $3.50 |
All are served with chips | N/A |