Currently there is no menu available for Sushi Village in Gordon. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Gordon below.
Name | Cuisines |
---|---|
Sushi Boat | Sushi, Japanese |
Sushi Village | Sushi |
Below you'll find samples from menus of places nearby.
SPANISH OMELETTE served on sourdough bread Choose any three fillings-ham, roasted chicken, chorizo, smoked salmon, cheese,tomato,mushroom, spinach. | $15.00 |
BRUSCHETTA grilled sourdough bread topped with tomato, basil, onion & olive oil | $10.50 |
SAUTE MUSHROOM, SPINACH, PESTO Oon sourdough bread, topped with poached egg & crispy pancetta | $15.00 |
EGG FLORENTINE on Italian panini, with smoked salmon | $13.50 |
Extra - Chorizo | $4.00 |
PANFRIED SALMON FILLET with chips, salad & tartare | $22.50 |
Extra - Chorizo | $4.00 |
PECORINO BIG BREAKFAST eggs of your choice with sourdough bread, bacon, sausages, roasted basil tomato, mushroom, potato & bacon roesti, & freshly squeezed juice | $20.50 |
Clean Here for the full menu for Pecorino |
Fresh Mushroom | $10.00 |
Steamed Rice | $2.00 |
Lobster Tail | $30.00 |
Chicken Teriyaki | $18.00 |
Large King Prawn Tempura | $18.00 |
Duck Breast - With special sauce | $20.00 |
Squid | $16.00 |
Clean Here for the full menu for Fujiya Japanese Teppanyaki Restaurant |
Whole Chicken | $14.90 |
Special Pack (1 chicken+ 1 large chips or wedges or 1 large salads or 1 large hot dish) | $20.50 |
Chicko Roll | $2.50 |
Vegi Spring Roll | $1.50 each / 3 for $4.00 |
Homemade Schnitzel Burger (chicken breast fillet schnitzel + lettuce + mayo) | $6.00 |
Bacon, egg & cheese on a toasted bun | $6.00 |
- Beef Bourguignon Pie | $7.50 |
- Chicken with Chips | $7.50 / $11.00 |
Clean Here for the full menu for Gordon Chicken Shop |
Gyoza (5pc) Deep fried style dumpling served with chilli powder “ponzu” sauce | $6.8 |
Sashimi(6pc) & Deep fried Aji set -- with rice, miso soup, pickles & salad | $18.9 |
Braised pork belly (from SA) Braised pork belly with wasabi beans and steamed vegetable garnish and mirin & sake soy sauce | $26.8 |
Salmon belly Aburi (5pc) With fresh wasabi | $15.8 |
Vegetable udon (steam or pan fried) | $11.9 |
Deep fried Aji (yellow tail) set | $14.9 |
Unagi (grilled eel) Grilled eel with shallot with unagi sauce | $19.8 |
Grilled miso(bean paste) chicken (from VIC) Grilled chicken thigh fillet (skin off) marinated in saikya miso, with ponzu vinegar mayonnaise and mashed potato | $24.8 |
Clean Here for the full menu for Acacia Modern Japanese Restaurant |
Supreme lunch special Choice of any 2 type of curries served with rice salad, 1 naan bread and can of drink | $10.00 |
Rice | $2.50 |
Raita salad Finely chopped fresh cucumber and yoghurt seasoning with roasted cumin seed and chat masala | $6.00 |
Lamb korma(ghost malai)(med) Lamb cooked with tomato, onion, spices, cashew nuts and crème gravy | $13.90 |
Cheese naan Stuffed with mozorella cheese | $3.50 |
Plain naan | $2.50 |
Vegetable korma(mild) Mix vegetables cooked with Cashew nuts and crème gravy | $11.90 |
Chicken tikka (1 pcs) Boneless chicken fillets marinated with spice and yoghurt cooked in the tandoori oven | $2.50 |
Clean Here for the full menu for Curry Monitor |
Name | Cuisines |
---|---|
Pecorino | Cafes, Modern Australian |
Fujiya Japanese Teppanyaki Restaurant | Asian, Japanese |
Golden Swallow Restaurant | Chinese |
Cafe Piet | Fish & Chips, Chinese |
Gordon Chicken Shop | Charcoal Chicken, Takeaway Food |
Bar Fresko Gordon | Cafes |
Gordon Thai Restaurant | Thai, Asian |
Acacia Modern Japanese Restaurant | Japanese, European |
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Click here to send us an updateMonday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM