Currently there is no menu available for the curry pavilion in Dingley Village. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Dingley Village below.
Name | Cuisines |
---|---|
the curry pavilion | Asian, Indian |
Tandori Lounge Cafe | Cafes, Indian |
Below you'll find samples from menus of places nearby.
Won ton soup
Pork-filled wontons served with thin egg noodles, roast pork and fresh vegetables |
$12.50 |
Stir fried tofu with thin egg noodles mixed with soy sauce & fresh vegetables | $10.50 |
Seafood mee goreng (**)
Thick egg noodles with a mixture of seafood and vegetables served with a sweet chilli sauce |
$16.00 |
Mee goreng stir fried tofu with thick egg noodles & fresh vegetables in a spicy sauce (**) | $10.50 |
Curry laksa (**)
Thick egg noodles with chicken, fish cake, tofu & fresh vegetables in a coconut curry soup |
$12.50 |
Tom Yum box (**)
A selection of stir-fried vegetables with chicken, and thick egg noodles in thai style tom yum sauce |
$12.00 |
Seasoning vegetables stir fried with thin egg noodles in sweet & sour sauce | $10.50 |
Singapore fried noodles (**)
Stir fried thin rice noodles with a light curry, roast pork, shrimp & seasoning vegetables |
$12.00 |
Clean Here for the full menu for Ichiban Noodle |
Scallops (Battered) | $1.90 |
Chiko Roll | $2.60 |
Tomato Sauce Tub | 80¢ |
OCEAN CATCH - 2 calamari rings, 1 crab stick, 1 battered scallop, 1 fish bite, junior chips | $7.80 |
King George Whiting (Fried/Grilled) | $6.50/$6.70 |
KING PRAWN PACK - 5 king prawns, junior chips & tartare sauce | $12.50 |
Flake (Battered) | $5.20 |
Junior Serve of chips | $2.70 |
Clean Here for the full menu for Flakey Jakes Dingley |
1 LARGE PIZZA / 1 GARLIC BREAD ROLL / 1.25LT SOFT DRINK | $15.90 |
BOLOGNAISE Mince Fresh Tomato with Parmesan (Otional) | $9.90 |
MARINARA Mixed Seafood, Garlic, Napoli Sauce | $9.90 |
Clean Here for the full menu for Jessie's Pizza |
Image | Name | Description | Cuisines |
---|---|---|---|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian | |
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian | |
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian | |
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian | |
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Name | Cuisines |
---|---|
Ichiban Noodle | Japanese, Asian |
Flakey Jakes Dingley | Takeaway Food |
Dingley Charcoal Chicken | Charcoal Chicken, Takeaway Food |
Dingley Fish Supply | Fish & Chips, Seafood |
Dingley Thai Restaurant | Asian, Thai |
Jessie's Pizza | Pizza & Pasta, Takeaway Food |
the curry pavilion | Asian, Indian |
Mona's BakeHouse | Asian |
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