Currently there is no menu available for The Dolphin Hotel in Surry Hills. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Surry Hills below.
Name | Cuisines |
---|---|
The Dolphin Hotel | Pub Food, Australian, Bar, Steak |
Players Bar | Bar Food, Pizza, Steak |
An Nam Bar & Grill | Barbeque, Italian, European, Steak |
Porteno Restaurant & Bar | Steak, Latin American |
Below you'll find samples from menus of places nearby.
Fresh Spring Roll - the combination of prawn, tofu and vegetable wrapped with rice paper served with homemade sauce | $8.90 |
Dusty Fish - battered fish fillet mixed with dry chilli, mint leaves, crushed roasted rice and lemon dressing | $15.90 |
Nua's Satay - a popular snack of southern thailand skewer of grilled marinated chicken with nua satay sauce and bread, ajard on the side | $8.90 |
Clean Here for the full menu for Nua Thai |
Bacon & Egg Roll with Chilli Jam, Tomato or BBQ Sauce | $9.50 |
Open Vegetable Sandwich with Wilted Spinach, Mushrooms, Roasted Tomato & Poached Egg | $13.90 |
Caesar Salad with chicken, bacon, parmesan & egg | $14.50 |
Tuna with spinach, tomato, olives and mayo | $10.50 |
Chicken with Shallot and lime mayo | $10.90 |
Smoked Salmon & Avocado Stack | $14.90 |
Italisan rissole with caramelized onion, cheese and rocket | $12.50 |
- Smoked Salmon or Bacon | $3.50 |
Clean Here for the full menu for Mr Mo |
Crispy spring rolls with classic dipping sauce | $9.5 |
Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. | N/A |
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. | N/A |
House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt | $12 |
Fresh baked croissant from the Taste bakery with butter and jam | $5.5 |
Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. | N/A |
Pork and fennel chipolatas with caramelised red onion marmalade baguette | $7.5 |
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. | N/A |
Clean Here for the full menu for Taste Baguette |
Peppercorn Eye Fillet 150 day certified grainfed Grainge beef with truffled mash potatoes, asparagus & peppercorn sauce. 180g | $25.00 |
Grifter’s Edward Pale Ale battered barramundi Crispy beer battered barramundi fillets with a spicy tartar sauce, shoestring fries & organic green salad | $13.00 |
Black Angus Rump & Horseradish Cream Certified 150 day grain fed Australian Black Angus lean beef, served with shoestring fries & organic green salad, horseradish cream & gravy. 220g | $14.00 |
Margherita Classic cherry tomato, basil, napoli & mozzarella | $16.00 |
TruffleD Mash | $6.00 |
Cajun spiced crispy shell school prawns with Cajun chilli & garlic pepper ranch | $12.00 |
- ADD Grilled CHicken Tenderloin | + $3.00 |
Ribs & Rump Sweet Baby Rays BBQ Pork Ribs with chimichurri & Black Angus rump steak with horseradish cream & gravy served with spicy shoestring fries | $20.00 |
Clean Here for the full menu for Dove & Olive |
Coke | $2.80 |
Organic Selection | $3.90 |
Beef or Veggie lasagna with salad | $10.90 |
Coke with any main | $1.90 |
Chicken and sun-dried tomato | $10.90 |
- Fresh chilli, chilli flakes, roasted garlic | $0.50 each |
- Penne / Fusilli / Beef Tortellini (+ $2.20) / Spinach & Ricotta Ravioli (+ $2.20) / Gnocchi (+ $2.20) / Gluten Free Penne (+ $2.20) | - |
- 3 Cheeses / Tunabbiata | $11.90 |
Clean Here for the full menu for Pasta Bros |
Name | Cuisines |
---|---|
City Edge Cafe | Cafes |
Nua Thai | Asian, Thai |
Crumbs Cake Shop | Patisserie, Cafes |
Kaffe Fabrika | Cafes |
Prophet Restaurant The | Middle Eastern, Lebanese |
Kawa | Cafes, Modern Australian |
Foundry Cafe The | Cafes |
Crown St Grocer | Italian, Delicatessens |
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Click here to send us an updateMonday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM