Currently there is no menu available for The New Commercial Hotel in Liverpool. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Liverpool below.
| Name | Cuisines |
|---|---|
| Ground Zero Hotel | Pub Food |
| Golden Fleece Hotel | Pub Food |
| The New Commercial Hotel | Pub Food |
| The Shatto Lounge Reception And Tavern | Pub Food |
| Liverpool Catholic Club | Australian, Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| CUCUMBER & YOGURT SALAD | $5.00 / $10.00 |
| WEDGES (With sour cream & sweet chilli sauce) | $5.00 / - / $9.00 / - |
| CHICKEN BURGER lettuce, tomato, mayo | $8.00 |
| SPICY SAUSAGE WRAP spicy sausage, hommous, lettuce, green pickles & tomato | $9.00 |
| GARDEN SALAD | $6.00 / $9.00 |
| D'ROOST WHOLE MEAL whole chicken, large chips, medium garlic sauce & a 1.25L Coca Cola variety | $25.00 |
| DIP PLATTER hommous, baba ghanouj & labne served with fried bread | $15.00 |
| VINES LEAVES | $2.00ea |
| Clean Here for the full menu for D'roost |
| Garlic Pizza Crust | $9.9 |
| Meat lovers - tomato, fior di latte mozzarella, ham, salami, bacon, sausage & olives | $21.9 |
| Tiramisu classico al bicchiere con amaretti - italian style tiramisu served in a glass with crushed amaretti | $11.9 |
| Plain Pasta | $15 |
| Bruschetta Pizza Crust | $14.9 |
| Margherita - tomato, fior di latte mozzarella & basil | $16.9 |
| Mild salami di casa | $8.9 |
| Cozze ripiene alla calabrese - Stuffed mussels with bread, capers, prawns, garlic, chilli in napoletana sauce | $16.9 |
| Clean Here for the full menu for Cucina 105 |
| Stir fried chilli seafood with snow peas in oyster sauce | $10.00 |
| - Black bean sauce | $12.00 |
| Stir fried chilli beef in lemon grass | $9.50 |
| Garlic combination | $10.50 |
| Stir fried seafood with ginger, onion and shallot | $9.50 |
| Rice vermicelli salad with braised lemon grass beef and Vietnamese spring roll | $10.50 |
| Garlic pork | $9.50 |
| Fresh spring rolls (3 rolls) | $7.00 |
| Clean Here for the full menu for V N Noodle House |
| Battered Perch Fillets - served with Chips & Salad or mash & veg | $17.50 |
| Surfx Turf 300g - New york sirloin topped with grilled grilled garlic prawns | $24 |
| Schnitzels served with Chips & salad or mash & veg - Parmigiana | $18.50 |
| Garlic Bread with Cheese | $6 |
| Mixed Grill - Lamb loin chop minute steak, bacon, two sausages, grilled tomato & egg | $21 |
| Chilli Prawn - Spaghetti garlic prawns in a tomato & basil sauce with chilli. | $18.00 |
| 400g T-Bone | $23 |
| All served with Chips & salad or mash & veg | N/A |
| Clean Here for the full menu for Collingwood Hotel |
| Scaloppine alla Parmigiana - Pan fried veal topped with eggplant, mozzarella and napoletana sauce. Served with seasonal vegetables | $28.9 |
| Frutte di Mare - Tomato base, fior di latte mozzarella, prawns, calamari, mussels, sprinkled with a tomato bruschetta and parsley | $25.9 |
| Beans and Carrots - Sautéed green beans and carrots | $9.9 |
| Gamberi all’aglio - King prawns in a sizzling pot of olive oil, garlic, herbs and a touch of chili. Seved with Italian bread | 1 dozen: $19.9 |
| Gelato - Served in a cup of cone. 1 scoop / 2 scoops / 3 scoops | $3.9 / $5.9 / $7.0 |
| Eye Fillet 250g - Served with seasonal vegetables | $31.9 |
| Mexicana - Tomato base, mozzarella, salami, roasted capsicum, Spanish onion and our own marinated chili | $21.9 |
| Margherita - Tomato base, fior di late mozzarella and herbs | $18.0 |
| Clean Here for the full menu for Rocco's Ristorante |
| Name | Cuisines |
|---|---|
| D'roost | Middle Eastern, Charcoal Chicken |
| Mr Ko Chinese Restaurant | Asian, Chinese |
| Cucina 105 | Pizza & Pasta, Italian |
| Kool Kitchens | |
| Bariloche Cakes | Desert, Bakery |
| La Selecta Bakery | European, Bakery |
| El Mineh Bakery | Pizza & Pasta, Bakery |
| Copernicus Cafe Restaurant | Cafes |
Notice wrong information? Help us keep everything about The New Commercial Hotel up to date.
Click here to send us an updateMonday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: Closed