The Shelter Bar in Kangaroo Point Menu

Light Bites
Hand Cut Fries - w/ roasted garlic aioli $7
Local avocado guacamole - w/ tortilla crisps and Main St hot sauce $8
Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs $10
Crostini - with tomato, boquerones & basil $8
Salume (selection of cold cuts)
All served with fig jam, olives, pickles & swiss cheese N/A
Chicken & Pistachio Terrine $8
House made Pastrami $8
Iberian Salami $8
Try them all as a platter $20
Sumptuous Salads
Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing $10
Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto $12
BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs $14
Smoked Lamb - roasted carrots, fried chickpeas, leaves, saffron & mint yoghurt $15
Cheese Board
Soft French goats curd, Victorian triple brie, Tassie gruyere N/A
Breakfast in Main
Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt $8
Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. $10
Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. $6.5
Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. $10
Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. $10
Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. $14
Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) $12
Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. $14
Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. $14
Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. $16
Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. $12
Poached free range eggs w/ toasted corn bread and tomato jam.
$12 /add smoked belly bacon $4
-
Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. $18
Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms $2 / $3ea / $4 / $3 / $4

Menu Disclaimer

Nearby Pub Food restaurants

Name Cuisines
The Shelter Bar Australian, Pizza, Pub Food, Bar, Bar Food
The Outback Bar & Grill Bar, Pizza, Australian, Pub Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Spizzico (sample menu)
Iced Teas, Mineral Waters, Italian Drinks, 1.25lt Coke, Diet Coke, Fanta, Lemonade & Coffees N/A
Spaghetti Marinara Spaghetti tossed w/ prawns, calamari, octopus and mussels in a tomato & basil sauce $21.50
Garlic Pizza Crust Pizza bread w/ garlic & extra virgin olive oil $8.50
Risotto Porcini Risotto w/ porcini and field mushrooms finished in white wine and cream $18.50
- Meat $2.50
- Toppings $1.50
Pepperoni Spicy salami, Spanish onion and black olives $15.50
Garlic or herb With toasted ciabatta bread $5.00
Clean Here for the full menu for Spizzico
Deery's Restaurant and Smokehouse (sample)
Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto $12
Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. $18
Smoked Lamb - roasted carrots, fried chickpeas, leaves, saffron & mint yoghurt $15
Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. $10
Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs $10
All served with fig jam, olives, pickles & swiss cheese N/A
Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms $2 / $3ea / $4 / $3 / $4
Chicken & Pistachio Terrine $8
Clean Here for the full menu for Deery's Restaurant and Smokehouse
Main St Bar & Eatery (sample)
Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. $12
Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. $18
Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. $14
Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. $10
Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms $2 / $3ea / $4 / $3 / $4
Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. $6.5
Iberian Salami $8
BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs $14
Clean Here for the full menu for Main St Bar & Eatery
The Outback Bar & Grill (sample)
Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. $14
House made Pastrami $8
Iberian Salami $8
Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. $10
Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. $18
Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. $16
Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt $8
Clean Here for the full menu for The Outback Bar & Grill

Nearby restaurants

Name Cuisines
Tuppys American, Takeaway Food
Medley Cafe & Restaurant Cafes, European
Brazilian Touch Dinner & Show Brazil
Andrew Hugo's Dockside
Boss Take Away The Takeaway Food
Story Bridge Hotel European
Thai Korath Asian, Thai
Pastry Perfections Desert, Ice Cream

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Restaurant Details

Location
Kangaroo Point
Type
Service
Table Service
Price
$30-$40
Phone
0733912266
Fax
Email
info@storybridgehotel.com.au
Address
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
Features
Wheelchair accessible, Reservations, Bar Scene, Seating, Serves Alcohol, Waitstaff, Television, Bar
Cuisine
Australian, Pizza, Pub Food, Bar, Bar Food
Website
http://www.storybridgehotel.com.au
The Shelter Bar Kangaroo Point Menu

Opening Hours

10 AM to 12 Midnight

Location

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