Currently there is no menu available for The Solitaire Restaurant & Function centre in Liverpool. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Liverpool below.
Name | Cuisines |
---|---|
Fiji Curry Hut | Asian, Indian |
Fiji Style Desi Dhaba | Asian, Indian |
Indian Tiffin Service Liverpool Sydney | Asian, Indian |
Curry Karma | Asian, Indian |
Tandooristar Indian Restaurant | Asian, Indian |
Below you'll find samples from menus of places nearby.
LEBANESE RICE (traditional rice with egg noodles) | $5.00 / - / $10.00 / - |
- | Small / Large |
TABOULI | $7.00 / $9.00 |
QUARTER CHICKEN (one small garlic) | $4.50 |
VINES LEAVES | $2.00ea |
- Large | $45.90 |
- * rice with mince, topped with chicken, pine nuts served with yogurt | $20.00 |
SHAWARMA WRAP | - |
Clean Here for the full menu for D'roost |
Garlic spinach | $6.9 |
Crème brulee al cioccolato bianco - white chocolate creme brulee with savoiardi biscuits | $11.9 |
Coniglio in umido - rabbit baked in claypot with vegetable and tomato sauce | $29.9 |
Fettuccine boscaiola - fettuccine with sautéed mushroom & bacon cooked in a cream sauce. | e: $17.9, m: $20.9 |
Café Latte | $4 |
Aragostine di mare alla portofino - balmain bugs with lobster bisque sauce, chilli and garlic | $16.9 |
Garlic Pizza Crust | $9.9 |
Tortino di mele con crema inglese - nonna style apple cake with creme anglaise | $11.9 |
Clean Here for the full menu for Cucina 105 |
Special Vietnamese fried rice with king prawns | $10.50 |
Spicy satay chicken soup with rice noodles or egg noodles | $9.50 |
- Curry sauce | $12.00 |
Stir fried chicken with ginger, onion and shallot | $9.50 |
Stir fried mix vegetables | $8.00 |
Stir fried combination with ginger, onion and shallot | $10.50 |
Stir fried beef with garlic, onion, shallot | $9.50 |
Stir fried beef with black pepper sauce | $9.50 |
Clean Here for the full menu for V N Noodle House |
Chilli Prawn - Spaghetti garlic prawns in a tomato & basil sauce with chilli. | $18.00 |
Spaghetti - Bolognese | $14.50 |
The collo 400g - Rib eye | $28 |
Fettucini Boscialo - with smokey bacon & mushrooms in a rich creamy sauce. | $14.90 |
Wedges - with sweet chilli & sour cream | $7.00 |
Spaghetti Napolitano or Bolognaise | $7 |
Garlic Bread with Cheese | $6 |
Battered Perch Fillets - served with Chips & Salad or mash & veg | $17.50 |
Clean Here for the full menu for Collingwood Hotel |
Vedure - Tomato base, fior di latte mozzarella, grilled eggplant, grilled zucchini, roasted capsicum, olives and sundried tomatoes | $21.9 |
Calamari Ripieni - Baby calamari stuffed with herbs, breadcrumbs and calamari slow cooked in a napoletana sauce. | $26.9 |
Radicchio and fennel salad - Radicchio and fennel dressed with lemon juice and extra virgin olive oil | $13.9 |
Frutte di Mare - Tomato base, fior di latte mozzarella, prawns, calamari, mussels, sprinkled with a tomato bruschetta and parsley | $25.9 |
Beans and Carrots - Sautéed green beans and carrots | $9.9 |
Bruschetta Caviale (2pc) - Grilled Italian bread topped with smoked salmon, black caviar, and drizzled with extra virgin olive oil | $9.9 |
Polpetti al Sugo - Nonna’s home made Italian meatballs cooked in a napoletana sauce. Served with Italian bread (4 per serve) | 1 dozen: $16.9 |
Grigliata di Costolette d'Agnello - Grilled marinated lamb cutlets finished with a malt vinegar glaze. Served with mash | $31.9 |
Clean Here for the full menu for Rocco's Ristorante |
Name | Cuisines |
---|---|
D'roost | Charcoal Chicken, Middle Eastern |
Mr Ko Chinese Restaurant | Asian, Chinese |
Cucina 105 | Italian, Pizza & Pasta |
Kool Kitchens | |
Bariloche Cakes | Bakery, Desert |
La Selecta Bakery | Bakery, European |
El Mineh Bakery | Bakery, Pizza & Pasta |
Copernicus Cafe Restaurant | Cafes |
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