Zaitoune Mezze & Grill in Putney Menu
Currently there is no menu available for Zaitoune Mezze & Grill in Putney. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Putney below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Zaitoune Mezze & Grill | Middle Eastern, Lebanese, Vegetarian, Mediterranean |
Below you'll find samples from menus of places nearby.
Nearby sample menus
We Thai Cuisine (sample menu)
| Oyster Sauce - Vegetable / Deep fried Tofu / Chicken / Beef / Pork / Lamb / Duck / Prawn / Squid / Fish / Mixed Seafood | $12.9 |
| Fish Cake (4 pcs) | $8.90 |
| Satay Peanut Sauce - Vegetable / Deep fried Tofu / Chicken / Beef / Pork / Lamb / Duck / Prawn / Squid / Fish / Mixed Seafood | $12.9 |
| Egg Fried Rice | $7.9 |
| Soft Shell Crab with yellow curry powder | $25.90 |
| Tom Yum Noodle Soup Traditional Thai hot & sour soup with lemongrass, kaffir lime leaves, galangal - Vegetable / Deep fried Tofu / Chicken / Beef / Pork / Lamb / Duck / Prawn / Squid / Fish / Mixed Se | $12.9 |
| Steamed Vegetables with satay peanut sauce | $9.9 |
| Fresh Spring Roll (2 pcs) Chicken, prawn and vegetables wrapped in rice paper, topped with crab meat and sweet tamarind sauce. | $9.90 |
| Clean Here for the full menu for We Thai Cuisine |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Tabbouleh Salad | Tabbouleh is predominant in most middle eastern dishes either hot or cold. The bulgar wheat is cooked by pouring over hot water and leaving to stand. Once cold, it is mixed with tomatoes, cucumber, mint, parsley, garlic and diced onions and plenty of seasoning. In some restaurants it is also served with goats cheese, cubed, and sprinkled over the top. A very filling and delicious salad with fresh lemon juice squeezed into give it a touch of acidity. | Lebanese |
|
Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian |
|
Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian |
|
Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian |
|
Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian |
|
Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian |
|
Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian |
|
Baba Ganoush | Probably the most famous of Lebanese dishes, and eaten in many eastern countries, baba ganough is predominantly aubergine or egg plant, mashed with tahini paste, garlic, coriander and paprika to create a wonderful filling dip. It can be served on its own as a starter or part of a middle eastern spread or mezze. It almost certainly comes with olives and pitta bread or flat bread. A lovely tasting strong flavoured dip that makes you want to go back for more! | Lebanese |
|
Felafel | Served thoughout Lebanon, Greece and Turkey in various forms, either round or elongated sausage shaped, and made from ground chick peas or fava beans or both, and then moulded into shape with garlic, herbs and sometimes raisins. The small patties are then deep fried and served hot with flatbread and a choice of dips such as yoghurt, mint and garlic. Served also with salad and pickled vegetables. Are normally also included in a middle eastern mezze feast of 6 or 7 dishes. | Lebanese |
|
Pastries | Lebanon is famous for delicious sweet pastries, using a lot of honey, nuts and dried fruits. Probably the most famous are baklava and mammoul cookies, served with deep and rich Lebanese or Turkish coffee after a meal. Baklava is virtually the same as the Greek version, doused in very sweet honey syrup with nuts and dried fruits encased in pastry. | Lebanese |
|
Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian |
|
Arak | A strong aniseed flavoured spirit combined with water, which makes it a cloudy drink served with ice and lime wedges. It is called the ‘milk of lions’ and is usually serve with mezze at the beginning of the meal. | Lebanese |
|
Coffee | Lebanese coffee is very similar to Turkish coffee in its strength and method of serving. Usually accompanied by small sweet pastries or biscuits, it should only be sipped, due to the way it is made, leaving the ground coffee at the bottom of the cup – quite bitter if you take a mouthful! | Lebanese |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Putney Take-Away Food | Takeaway Food |
| Charcoal Chicken @ Putney | Takeaway Food, Charcoal Chicken, Hamburgers |
| Dolcini Cafe | Cafes |
| Da Bruno - JPs Pizzeria Restaurant | Pizza & Pasta, European |
| Zaitoune Mezze & Grill 225 Morrison Rd, Shop 2, Putney, Ryde, New South Wales 2112, Australia | Middle Eastern, Lebanese, Vegetarian, Mediterranean |
| Yummy's Brasserie | |
| We Thai Cuisine | Thai, Asian |
| Blackberries At Putney | |
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Click here to send us an updateRestaurant Details
- Location
- Putney
- Type
- Service
- Price
- Phone
- 98091684
- Fax
- Address
- 225 Morrison Rd, Shop 2, Putney, Ryde, New South Wales 2112, Australia
- Features
- Wheelchair accessible, Reservations, Kid Friendly, Seating, Child-friendly, Waitstaff, Takeout, Groups
- Cuisine
- Middle Eastern, Lebanese, Vegetarian, Mediterranean
- Website
Opening Hours
The opening hours for Zaitoune Mezze & Grill are coming soon