Currently there is no menu available for Zillmere Seafoods in Boondall. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Boondall below.
Name | Cuisines |
---|---|
Zillmere Seafoods | Seafood |
Sue's Korner Karvery | Burger, Seafood |
Below you'll find samples from menus of places nearby.
Fish & Chips - battered flathead with chips & tomato sauce | $8.00 |
Breaded Lambs Brains - Poached egg and bacon | $25.00 |
The Ash Burger - hand pressed wagyu pattie, roasted red onion, pickles, egg, bacon, smoked provolone cheese | $20.00 |
Mixed Grill - lamb loin chop, 40 day dry aged Nolans sirloin of beef, small pork rack, portobello mushroom, fried egg, smoky bacon | $38.00 |
Garlic Prawns (5) - creamy garlic sauce | $10.00 |
Malted Milk Chocolate Mousse - cats tongue biscuits, chocolate spear, malted creme anglaise | $12.00 |
Crispy Skinned Quail - handmade steamed potato gnocchi, wild mushrooms, herb drizzle, pan juices | $18.00 |
Broccolini & Beans - butter | $9.00 |
Clean Here for the full menu for Rocklily Restaurant |
Garlic Prawn (with chili, spinach & basil pesto) | $18.00 |
Chicken Parmigiana (with Napolitana sauce, ham & bocconcini cheese with crispy coated steakhouse chips) | $22.00 |
Cheeseburger (with crispy coated steakhouse chips) | $8.00 |
Churros with Vanilla Bean Ice Cream | $9.00 |
Mexican Beef (with guacamole, sour cream & tomato relish) | $15.00 |
Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) | $30.00 |
Garlic Damper (oven baked) | $8.00 |
Extra Sauces (gravy, white mushroom, green peppercorn & diane sauce) | Complimentary |
Clean Here for the full menu for Baskin Robbins |
Grilled herb and garlic bread with fresh parmesan (serves two) | $5.90 |
Grilled mushrooms | $3.50 |
Tea - Lady grey, Grey Chai, Chinese white,Russian caravan , Darjeeling , Peppermint , Chamomile | $3.50 |
Eggs benedict - with smoked salmon, baby spinach, béarnaise sauce | $17.90 |
Coke | $3.50 |
Scones served with jam and fresh cream - Choice of date and ginger, pumpkin or plain | $5.20 |
Panfried field mushrooms in a lemon and chive cream sauce, toasted Turkish pide | $14.90 |
Vegie brekky - Mushrooms, poached eggs, tomato, baby spinach, avocado, béarnaise, toasted Turkish pide | $16.90 |
Clean Here for the full menu for Elements Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
The Homestead Tavern | Pub Food |
Noodle Box | Asian, Noodles |
Blue Moon Cafe | Modern Australian |
Greens's Deli | Delicatessens |
Aarth Cafe & Indian Restaurant 320 Roghan Road, Taigum Village, Taigum QLD 4018, Australia | Indian, Cafe Food |
Boondall Pizza Plaza | Takeaway Food, Pizza & Pasta |
Rice Bowl Shop 1, 235 Zillmere Road, Boondall, Brisbane | Chinese, Cafe Food |
Indus Cafe Express Shop 7, 328 Newman Road, Geebung, Boondall, Brisbane | Asian, Indian, Nepalese |
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