Lamb in Limbo
Marinated lamb, quinoa tabbouleh, goats cheese, avocado, mixed lettuce & tzatziki |
13.90 |
Gobble Gobble
Smoked turkey breast, baby spinach, grilled zucchini, avocado, Swiss cheese, roasted capsicum, aioli |
13.90 |
BURGERS | |
Buffalo Bruschetta
Imported buffalo mozzarella from Campania Italy, served with toasted organic sourdough, fresh tomato & cold pressed olive oil |
13.90 |
On rye bun or traditional white bun |
BLT - Bacon, mixed lettuce, toato & mayo | $8.50 |
B. L.A.T - Bacon, mixed lettuce, avocado, tomato & mayo | $9.50 |
Ham - with choice of any fillings | $8.00 |
Tuna- with choice of any fillings | $8.00 |
Fox Burger - Beef burger, egg, onion, cheese, tomato, cucumber, beetroot, mixed lettuce & mayo | $9.50 |
Thickshakes | $5.90 |
Chicken or beef schnitzel | $8.50 |
Chicken chicken, avocado, lettuce, tomato, mayo & sweet chilli | $5.90 |
Chicken, cheese & pineapple | $8.50 |
Cheese | $4.80 |
TORTA AL FORMAGGIO Torta al formaggio is Italian for ‘cheese cake’. This is our classic baked apricot cheese cake, and one of our most popular menu items! This show stopping cheese cake combines cream | N/A |
CROISSANT Croissants are commonly served alongside a coffee for breakfast. Traditionally served as a breakfast item, they are delicious slightly heated eaten plain or with strawberry or apricot jam. | N/A |
CAFFE LATTE FREDDO Caffe latte freddo is made exactly like our caffe latte with a single shot of espresso with milk poured over a tall glass of ice. This is the perfect way to get your daily caffeine | N/A |
TUBO AL TONNO Tubo Al Tonno is the healthy Cibo lunch. The tuna we use is preserved in olive oil for the best flavour and drained and mixed with our Cibo Mayonnaise and balsamic vinegar and layered wi | N/A |
CUP CAKE CIOCCOLATO This is our chocolate and fresh raspberry cup cake. A delicious sweet snack or served with a scoop of gelato for dessert, chocolate is always the ideal Winter treat. | N/A |
Chocolate Croissant A large croissant lined with dark Belgian chocolate, toasted and topped with more chocolate and cream. | $8.0 |
- Ham and Cheese | $6.5 / $7.0 |
Light Lunch | Toasties/Croissants |
- Turkey Smoked Turkey, Cream Cheese, Avocado, Cranberry Sauce, Cucumber & Lettuce | $12.9 |
Chocolate Mousse (contains egg) Light, fluffy mousse in a chocolate basket, dressed to please. (Contains egg) | $12.5 |
Mega brekkie - sausage, bacon, egg, mushroom, tomato, baby spinach, toast | $14.90 |
Smoked salmon, scrambled egg, with toast | $11.90 |
Short Black | $3.00 |
Veggie brekkie - egg, mushroom, tomato, baby spinach, toast | $11.90 |
The Sicilian - *served warm & toasted Leg ham, Italian salami, hot pepperoni, provolone cheese, tomato, Spanish onion, roasted peppers, mushrooms, black olives & lettuce with Italian dressing. | $11.20 |
Three Amigos - Oven roasted oregano chicken, avocado, sweet corn, Spanish onion, tomato, shredded lettuce & cheddar cheese with a lime & coriander dressing. | $10.80 |
Breakel - Breakfast bagel, toasted with egg & bacon. | $6.50 |
Frenchy - Classic ham ‘n’ cheese croissant. | $5.80 |
Amazin’ Raisin - 2 slices of raisin toast, plenty of butter. | $4.50 |
Chicken or Beef or Pork with bamboo and vegetables | $12.90 |
Red Beef Curry with vegetables, coconut milk and spices | $14.90 |
Traditional Chilli Vegetables stir-fried with coconut milk | $10.90 |
Nam Tok - Northern Thai Beef (Thinly sliced premium steak grilled with onion, mint, coriander, lemongrass, chilli and spices) | $17.90 |
Tom Yum Prawn or Squid or Seafood | $9.00 |
Outback Pride native fruit jam | $2 |
Potato Wedges or Chips (French Fries) (gf) $8.50 also called jojos are a variation of French fries. The name says it all – a bowl of hand-cut organic unpeeled hand-washed potatoes that are pan-fried | $8.50 |
Alkalizing Green Curry Soup (gf, r) organic avocado blended with organic greens (spinach, kale, cavolo nero or silver beet) and spices. Seasoned with Himayalan salt, pepper. Garnished with house-made | $11 |
- with organic brown rice & organic salad (large) | large $19 |
Organic kalamata olives | $5 |
Affogato | $4.90 |
Marinella (V - Thick or thin base) Tomato sauce, Mozzarella, Garlic, Basil, mixed herbs & extra virgin olive oil | $9.00 |
Double Scoop Served in Cups or Cone | $5.00 |
Calzone Tomato sauce, Mozzarella, mushrooms & ham | $18.00 |
Garden Salad Mixed green salad leaves with oil & vinegar | $6.60 |
Barramundi Oven Baked Fillet - Served On A Bed Of Sautéed Baby Spinachand Mashed Potato Finished In A Brown Butter And Caper Sauce, Garnishedwith Snow Pea Sprouts | $27.0 |
Chai Latte | Cup: $4.0 / Mug: $4.8 |
Vienna Coffee/Chocolate/Moccha | Cup: $4.0 / Mug: $4.8 |
Spinach - Semi-Dried Tomatoes, Spinach, Mushrooms, Roasted Capsicumand Fetta Cheese | 10”: $18.0 / 13”: $22.0 |
Chicken - Chargrilled Chicken, Mushrooms, Spring Onions Androasted Capsicum | 10”: $19.0 / 13”: $23.0 |
Chicken Nuggets | $5.00 |
Fish burger | $5.90 |
Pineapple Fritters | $1.10 |
Small Dim Sims | $0.95 |
Chicken 'n' Prawn Roll | $2.60 |
Fruit toast | N/A |
Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
Chilli beef | N/A |
Lemon pepper calamari | N/A |
Smoked salmon & cream cheese Made with smoked salmon, cream cheese, spanish onion, cheese and tomato. | N/A |
Salami Salami, roast capsicum, onion, olives, cheese & napolitana sauce. | $9.90 |
Chef’s Salad Tender pieces of chargrilled chicken with pan seared garlic prawns, smoked salmon & avocado on a salad with balsamic mustard dressing. | $19.9 |
Margherita Fresh tomato, cheese, basil & garlic. | $18.9 |
Bolognese Traditional made meat & tomato sauce. | $16.9 |
Avocado Avocado tossed with pan seared chicken spiced with chilli & garlic in cream sauce. | $18.9 |
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of | $15.95 |
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende | $32.95 |
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal | $28.95 |
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho | $22.95 |
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. | $7.95 |
Battered Fish | $4.00 |
Steak 'n' Egg burger | $6.10 |
Wedges chicken chips | $3.70 |
Sea Scallops | $1.20 |
Hot Chips | $2.00 |
HANDMADE GNOCCHI - w CHARRED KALE, GOLDEN SQUASH, GRAPE TOMATO, BUTTER ROASTED ALMONDS | $23.00 |
HOUSE SMOKED CHICKEN SALAD - w QUINOA, SHAVED ZUCCHINI, ASPARAGUS, GOATS CURD FONDANT, TARRAGON DRESSING | $19.50 |
FREE RANGE CHICKEN BREAST - CHARGRILLED w PEARL COUSCOUS SPECK SALAD, WILTED BABY SPINACH, LEMON ZAATAR DRESSING | $29.00 |
HERVEY BEY HALF SHELL SCALLOPS - w CONGNAC BACON BUTTER, SUGAR SNAPS | $18.50 |
MARINATED SA KING PRAWN SALAD - w SHAVED FENNEL, RED LACE, HOUSE SMOKED SPECK, SHALLOTS, OREGANO DRESSING | $27.00 |
Crepe Suzette Strawberries, orange and kiwi filled crepe covered with sweet citrus glaze served with cream and vanilla gelati | $14.9 |
Dolce Vita King prawns tossed with capsicums, broccoli, chilie, spanish onions, honey & Brandy | $24.9 |
Roma Bruchetta with vine ripened tomatoes, marinated in extra virgin Olive oil, fresh oregano, salt and pepper | $13.9 |
Prosciutto Tomato, cheese, mushroom and prosciutto | $20.9 / $24.9 |
Ortolana Tomato sauce, bocconcini cheese, semi dried tomatoes, mushroom, roasted capsicum, kalamata olives and fresh herbs | $19.9 / $23.9 |