Currently there is no menu available for Alexanders Restaurant in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
Name | Cuisines |
---|---|
Hobart Workers Club | Italian, French, Irish, Indian |
Mures Tasmania | Italian, Japanese, Spanish, Vietnamese, French, Asian, American, International, Irish, Chinese, European, Thai, Mediterranean |
Cultura Espresso Bar & Restaurant | Italian, Spanish, French, European |
Henry's Harbourside | Japanese, French, International, European |
A Tiny Place | French, European, Vegan |
Below you'll find samples from menus of places nearby.
Beer Battered Flathead | $23.50 |
Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy | $14.50 |
Braised Lamb Shank | $23.00 |
Soup of the Day | $7.50 |
Battered Flathead with Chips, Salad & Tomato Sauce | $8.50 |
250g Pasture-Fed Local Scotch Fillet | $27.00 |
Chicken Schnitzel - served with chips, salad & your choice of sauce | $15.00 |
Creamy Garlic Prawns (6) | $14.50 |
Clean Here for the full menu for Shamrock Hotel |
Prawns | $15.00 |
Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu | - |
Mixed Seafood | $14.00 |
Poh Pla Pak (2 pieces) - Vegetarian Spring Roll | $1.00 |
Satay Gal - Thai Marinated Chicken with Peanut Sauce | $3.50Â ea |
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu | - |
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu | - |
Clean Here for the full menu for Khaow Thai |
BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) | $10.00 |
Pesto - pesto, tomato sauce & cheese | $8.00 |
Mayonnaise | $2.00 |
Roast Capsicum | $1.50 |
Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) | $10.00 |
Peppercorn Gravy | $2.50 |
Caesar Salad - add chicken $5 | $8.00 |
Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese | $12.00 |
Clean Here for the full menu for Telegraph Hotel |
Chef's Special - Stir fried thin rice noodles with chicken, BBQ pork, beef, shrimp, squid, bean shoots and seasonal vegetables in Chef's special sauce and your choice of a 600ml drink | N/A |
Prawn Lovers | N/A |
Special Prawn Noodle Soup - Prawns, fishcakes, chicken, hard boiled egg and seasonal vegetables | N/A |
Prawn Crackers | N/A |
Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup | N/A |
Seafood Tomyum - Thick egg noodles cooked with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, pineapples, tomatoes, bean shoots and seasonal vegetables in a Thai style hot and sour s | N/A |
Chicken Noodle in Satay | N/A |
Beef and Black Bean | N/A |
Clean Here for the full menu for Dave's Noodles |
- Additional extras $2.50 each | - |
Scallops - Juicy Scallops served crumbed with chips and salad or seasoned vegetables | $25.00 |
Pickled Octopus - Tender pickled octopus served on a bed of salad greens | $11.50 |
Sauces / Butter - Garlic Butter / Thyme and Ginger Butter / Olive Tapanade Butter / Chilli Butter / Tex Mex Sauce / Mushroom Sauce / Pan Gravy / Peppercorn Sauce | - |
- With Grilled Chicken | $13.00 |
Smoked Salmon Scrambled Eggs - Scrambled eggs with smoked salmon served on thick cut toast with tea and coffee | $15.00 |
Big Breakfast - For the hungry ones, full selection from the continental buffet as well as Eggs your Way and 2 extras | $22.00 |
Seafood Chowder - Made using our chef's special family recipe, served with crusty bread roll | $12.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Asian, Thai |
Koma Ramen | Japanese, Asian, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Asian, Chinese |
Ciuccio | Italian, Pizza & Pasta |
Notice wrong information? Help us keep everything about Alexanders Restaurant up to date.
Click here to send us an updateModern Australian Restaurant Showcasing Tasmanian ProduceAlexander’s superb food, impressive wine list featuring our cellar reserve wines, excellent service and elegant surrounds.Currently closed on Sunday eveningsGluten Free, Local Produce, Seafood, Spicy, Vegetarian, A La Carte, Bar Menu, Bookings Required, Buffet, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Lamb, Pork, Salads, Soup, Veal, Vegetables, Rooftop, Award Ceremonies, Conferences, Corporate Events, Exhibitions, Fund Raisers, Harbour Cruises, Private Parties, Receptions, Seminars, Tradeshows, Wine Tastings, Cocktail Parties, Weddings, Breakfasts, Dinners, $$, Winery, 4 Star, 4.5 Star, Bar, Garden, 51 - 100, Reservations Accepted, Accredited, Australian Owned, Family Operated, Family Owned, Locally Operated, Locally Owned, Owner Operated, Flexible Hours, Open 7 Days, Open Evenings
The opening hours for Alexanders Restaurant are coming soon