Currently there is no menu available for Azzimo in Caulfield North. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Caulfield North below.
Below you'll find samples from menus of places nearby.
Hummus bi Tahina Puree of Chickpeas, Garlic, Lemon juice, Tahina Paste, Crushed Hulled Seasame Seeds and Olive Oil Served As a Dip. | $9.00 |
Chicken Wings Char-grilled with Garlic and Lemon. | $9.00 |
Mehshi Koussa Baby Marrows Filled with Rice and Lamb. (Serves Two) Only in Season Or with 24 Hours Notice. | $24.00 |
Rice with Chicken & nuts Rice, Chicken, Minced Lamb and Pine Nuts. | $16.00 |
Shish Tawook Barbequed Skewers Of ChickenFillets with A Garlic Sauce. | $24.00 |
Riz Moufalfal Rice Served with Pine Nuts. | $11.00 |
Bakdounis Bi Tahina Tahina and Parsley Dip. | $9.00 |
Green Beans Green Baby Beans in Tomato and Olive Oil. | $9.00 |
Clean Here for the full menu for Almazett Lebanese Restaurant |
Lamb Seekh Kebab ( 4pcs) - Roasted kebabs of finely minced meat, marinated finished in al tandoori oven. | $7.99 |
Tandoori Garlic Prawn (6pcs ) - Prawn cutlet marinated in garlic, ginger & spices, cooked in andoori oven and serve with special salad on hot sizzler. | $13.90 |
Daal Makhani - Mixed lentil cooked in tomato and cashew sauce finished with cream | $10.50 |
Tandoori Chicken 4pcs / 8pcs - Tender chicken, marinated in yoghurt, herbs and authentic Indian spices, cooked in Tandoori oven, served on hot sizzler. | $8.99/$16.99 |
Peas Pulao - Basmati rice and green peas tempered with sultans. | $5.90 |
Masala Naan - Plain flour bread stuffed with homemade cottage cheese, onion and special masala. | $4.90 |
Pistachio Kulfi - Homemade Nepalese style Ice-cream | $5.90 |
Chicken Tikka Masala / Lamb Tikka Masala - Chicken tikka / lamb tikka sautéed with cumin seeds, tomato, ginger, onion, capsicum and spices. | $13.90 |
Clean Here for the full menu for Kantipur Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
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Zavdiel's | |
Espresso Etc. | Modern Australian, Cafes |
Drumstick & Co | |
Chick Chicken | Charcoal Chicken, Takeaway Food |
Limor's | Mediterranean |
Hawthorn Road Bakery | Bakery, Desert |
Gaofeng Chinese Restaurant | Asian, Chinese |
Scheherezade Restaurant |
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