Pad Thai in Caulfield North Menu
Currently there is no menu available for Pad Thai in Caulfield North. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Caulfield North below.
Below you'll find samples from menus of places nearby.
Nearby sample menus
Almazett Lebanese Restaurant (sample menu)
| Kibbi BI Lahem Minced Lamb Fillet, Crushed Wheat, Minced Onion, Spices and Pine Nuts. | $24.00 |
| Shish Bahri Grilled Skewers Of Fish Scallops and Mushrooms. | $32.00 |
| Samakeh Tajin Whole Fish Grilled Or Fried, Seved with Tomato, Capsicum, Chillies and Pine Nuts. | $28.00 |
| Mehshi Koussa Baby Marrows Filled with Rice and Lamb. (Serves Two) Only in Season Or with 24 Hours Notice. | $24.00 |
| Riz Moufalfal Rice Served with Pine Nuts. | $11.00 |
| Kraidis Bi Harr Grilled Garlic Prawn Cutlets in A Piquante Sauce, Served Hot Or Mild. | $32.00 |
| Warak Areesh Vine Leaves Filled with Rice and Lamb | $10.00 |
| Makaneek Seasoned Char-grilled Lamb and Beef Sausages. | $9.00 |
| Clean Here for the full menu for Almazett Lebanese Restaurant |
Kantipur Restaurant (sample)
| Country Captain - Royal dish of Nepal - Tender lamb with potato, cashew nuts and fresh Spinach leaves. | $13.90 |
| Chilly Paneer or Mushroom - Tempered with Fresh Chilly, capsicum, onion and cooked in special soy sauce | $12.90 |
| Kashmiri Naan - Plain flour bread stuffed with nuts and sultanas roasted in clay oven. | $4.90 |
| Onion Bhaji (2pcs ) - Onion rings mixed with spices in chick pea batter and deep fried. | $6.50 |
| Chana Chhole - Chickpeas tenderised and cooked with potato an exotic blend of spices in country style. | $11.00 |
| Balti Stir - Fries: (Med – Hot) - (From the North – West frontier of South Asia where the nomadic people used balti pans (wok) to cook their aromatic foods.) | N/A |
| Tandoori Chicken 4pcs / 8pcs - Tender chicken, marinated in yoghurt, herbs and authentic Indian spices, cooked in Tandoori oven, served on hot sizzler. | $8.99/$16.99 |
| Bombay Aloo - Dhum potato tempered with fresh ginger and coriander excellent in taste. | $11.90 |
| Clean Here for the full menu for Kantipur Restaurant |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai |
|
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai |
|
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai |
|
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
|
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai |
|
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai |
|
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai |
|
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Zavdiel's | |
| Espresso Etc. | Modern Australian, Cafes |
| Drumstick & Co | |
| Chick Chicken | Charcoal Chicken, Takeaway Food |
| Limor's | Mediterranean |
| Hawthorn Road Bakery | Bakery, Desert |
| Gaofeng Chinese Restaurant | Asian, Chinese |
| Scheherezade Restaurant | |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Caulfield North
- Type
- Takeaway Food
- Service
- Counter Service
- Price
- $10-$20
- Phone
- 0396396868
- Fax
- Address
- 608 High St, Caulfield North, VIC, 3161, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa
- Cuisine
- Asian, Thai
- Website
- http://www.padthairestaurant.com.au/
Opening Hours
The opening hours for Pad Thai are coming soon
